kawa
Sweet and sour, delicious cold, room temperature 212111
A sweet and sour sake that is easy to drink.
Bottle-aged in the cold storage at the brewery, 2022BY
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
839Favorite Brands
0Timeline
kawa
Sweet and sour, cold and room temperature 122110
Junmai Ginjo with a hint of sourness
Sake made with 100% Yamadanishiki and brewer's yeast
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 112100
Sake with a slightly stronger mouthfeel
Sake made from 100% Yamadanishiki produced in Asago City
Japanese>English
kawa
Sweet and sour, cold and room temperature 212110
Sweet and tasty with a nice sharp taste.
The picture on the label is Kuraku
Japanese>English
kawa
Sweet and sour, cold and room temperature 122111
Sourness is a little stronger than the last time I drank it.
Natural water from Mt.
Japanese>English
kawa
Sweet and sour, cold and room temperature 122111
Strong on the palate but dry on the finish
Sake made from 100% Shiga Prefecture Ginbukiyuki
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 112110
Slightly dry with a hint of umami
Sake brewed by Echigo Toji
Japanese>English
kawa
Sweet and sour, cold and room temperature 113011
Good to warm up with a firm umami flavor.
R3BY, 100% Gohyakumangoku sake
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 212100
Sweet, sour, umami and light effervescence
Sake made from 100% Matsuriharu made from duck farming.
Japanese>English
kawa
Sweet and sour, cold and room temperature 111100
Super light, dry and watery.
Too easy to drink and dangerous
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 111111
Sake degree +10, very dry
Delicious cold or hot
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 111111
Sake with a mouthfeel that seems to disappear effortlessly
Sake that is not widely distributed
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 111111
Well-balanced with a hint of sweetness, acidity and umami.
Easy to drink and you will never get tired of drinking it.
Japanese>English
kawa
Sweet and sour, cold and room temperature 311100
Elegant sweetness, soft taste.
Delicious without any complaints!
Japanese>English
kawa
Sweet and sour, cold and room temperature 311110
Gentle sweetness like sugar water
Delicious and easy to drink
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 121110
Dry with a hint of acidity
The bottle design is somewhat austere.
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 111111
Light, dry, sharp and drinkable like water.
Rare sake from Tokyo
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 212111
Sweetness is prominent when cooled, and umami is prominent when warmed.
Sake made from 100% locally grown Reiho in Egomachi
Japanese>English
kawa
Sweet and sour, cold and room temperature 113111
Dry Junmai with plenty of umami
Sake made from 100% Omachi rice produced in Okayama Prefecture
Japanese>English
kawa
Sweet and sour, cold and room temperature 112111
Gentle flavor that you will never get tired of drinking.
Delicious both chilled and warmed.
Japanese>English