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あせじゅんあせじゅん
じぶん感覚で好き勝手にレビューしています！ 情報収集メインですがツイッタもやってますのよ～ #日本酒ゆるふわ勢 #日本酒ざっくり勢

Registered Date

Check-ins

156

Favorite Brands

9

Most Check-in Brands

Koeigiku
9(12.16%)
Hououbiden
9(12.16%)
Aramasa
6(8.11%)
Senkin
6(8.11%)
Glorious Mt.Fuji
4(5.41%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
18(11.54%)
Yamagata
13(8.33%)
Yamaguchi
11(7.05%)
Niigata
10(6.41%)
Saga
10(6.41%)

Venues With Most Check-Ins

三益酒店
15(100%)

Timeline

あせじゅんあせじゅん
Gangiゆうなぎ純米大吟醸
Yaoshin ShuzoYamaguchi
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家飲み部
62
あせじゅん
It has a sweet taste, but it has a strong bitter taste of rice. I feel the strength. It has a sense of concentration. Combined with the ginjo aroma, it has a good bitterness. The bitterness lingers in the aftertaste, but it does not seem persistent. Of course it is delicious, but it is not for beginners because of the bitterness attribute.
Japanese>English
あせじゅんあせじゅん
Koeigiku黄昏オレンジ原酒生酒無濾過
Koeigiku ShuzoSaga
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51
あせじゅん
Milky Lactic Acid Orange It has a sour taste, but it's about as mildly sour as an orange🍊 The taste lineage is close to the image of Kankeikiku Haruhi! This is one of the easiest to drink Koenigiku. This is a bottle that I can recommend to women and sake beginners with confidence.
Japanese>English
あせじゅんあせじゅん
Senkinhope!純米原酒生酒無濾過
せんきんTochigi
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54
あせじゅん
It's a little sweet, but it's just a sweet apple. The aftertaste, I don't know what to call it. It's not the core of the apple, but it cuts through with a very slight astringency. It's like the flavor shrinks and disappears.
Japanese>English
あせじゅんあせじゅん
Kikusuiふなぐち 菊水 一番しぼり本醸造原酒生酒
Kikusui ShuzoNiigata
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家飲み部
50
あせじゅん
"If you take off your glasses... Sake in Convenience Stores and Supermarkets Part 5 Juiciness & richness can be enjoyed at convenience stores! The juiciness like lychee and the richness reminiscent of caramel and nuts are wonderful. As you drink more, the slightly bitter aftertaste and tangy feeling will come out. The alcohol taste is rather strong, and the alcohol smell goes to the nose and comes to the throat. But if you don't mind the strength of the alcohol, you should try it cold! In the past, when I drank it from a can at a lukewarm temperature, I didn't realize how good it was. When I tried it chilled in a glass, I rediscovered its charm! It's like when a girl with glasses in your class suddenly switches to contact lenses one day, and you're like, "Oh, you're such a beautiful girl? It's like that. It was such a surprising drink.
Japanese>English
ヒラッチョ
This is a masterpiece! My glasses girl suddenly switched to contacts one day and... Next time I'll drink it by the glass! I've been drinking it in the can.
Japanese>English
遥瑛チチ
Good evening Asaejun,🌆 I've been looking forward to seeing you at the show! I'm sure you'll be able to find something that works for you 😊. It's nice to be able to experience something like this with sake👍.
Japanese>English
あせじゅん
Thanks for the comment Hilaccho 😊. I think changing the sake cup changes the impression quite a bit! I think it feels a little heavy when you drink it from a can or a choko. Please give it a try ✨.
Japanese>English
あせじゅん
Thank you Haruei Chichi! Yes, it was exactly that experience😍 after summer vacation! I'm glad you got the message. It's interesting to discover things like this with sake 😆.
Japanese>English
あせじゅんあせじゅん
Urakasumiぼとる本醸造生貯蔵酒
SaraMiyagi
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家飲み部
54
あせじゅん
Sake in convenience stores and supermarkets (4) The first touch on the tongue is still a touch bitter. Compared to the Famima Limited Junmai, it has a thicker taste. It has a unique sweet and sour taste. It also has a pungent smell of alcohol. And because it has a thick taste, it has a bitter taste that lingers. Personally, I would recommend the Junmai with a smooth taste.
Japanese>English
あせじゅんあせじゅん
Fusano Kankiku晴日純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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家飲み部
54
あせじゅん
"A drink I want to share with my daughter when she comes of age. A fresh cream orange, if you will. Fresh, with a firm sweet tartness that reminds me of an orange. The mouthfeel is very smooth and creamy. The more you drink, the more you can feel not only the fruity taste but also the rice-derived flavor. And the creamy impression did not change until the end. I can recommend this sake to beginners and women with confidence, and I dream of having a glass of this sake with my daughter on a sunny day.
Japanese>English
ひっさん
Good evening, Asejun! I have a daughter too, so this is a deeply moving review😭. She's not quite ready for adulthood, and she doesn't even know what sake tastes like (I'm sure she doesn't), but I want to find the right sake for the day that's coming❗️.
Japanese>English
あせじゅん
Good evening, Hissan! My daughter is also an awful person who loves non-alcoholic highballs, but she's not ready for adulthood yet, so I'm updating my memorandum like this in preparation for the coming day.
Japanese>English
あせじゅんあせじゅん
Senkinオーガニックナチュール２０２１ ZERO:nigori生酛生酒
せんきんTochigi
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家飲み部
54
あせじゅん
"Xianbei Shui. It is a little bit fizzy and oriental, but it is not firm and watery. Dry touch. It is not as sweet as expected, but instead you can feel the smooth taste of the rice. The apple aroma like Senkou is also quite moderate. At the end, it has a sourness like an apple or a yogurt, and a faint sweetness. Compared to other Senkyo, the aroma and flavor parameters are quite moderate. Because of its low profile, it does not interfere with the food.
Japanese>English
あせじゅんあせじゅん
Ten'on雑穀どぶろく　ＫＯＤＡＮＥ生酛生酒発泡
Itakura ShuzoShimane
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家飲み部
55
あせじゅん
It ain't messy, man! Cereal Carpi Smoothie The taste is like yogurt with Calpis soda. The sweetness and sourness are both strong. The mild grain aroma and yogurt-like sourness make it refreshing. The taste of minor grains is beautiful! If I were to put it very roughly, it would be similar to the taste of Senkou Snowman. It has a lot of solids, so at the end you feel like you're eating it.
Japanese>English
あせじゅんあせじゅん
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60
あせじゅん
Sake in convenience stores and supermarkets (3) Limited to Famima! The first touch is bittersweet, but it's as smooth as water. The aroma is subdued. The bitterness comes first, but the finish is good. As you drink more and more, you may gradually notice a good sourness that is similar to junmai-shu. The aftertaste is not unpleasant, so it is a good choice when you can't go to a local sake shop today. It has a bitter taste on the tongue, so if you are a beginner, I would recommend a sweeter one.
Japanese>English
あせじゅんあせじゅん
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家飲み部
61
あせじゅん
Right in the middle of the sake strike zone. Cold, in a glass... The alcohol is not too bad, but you are surrounded by the gentle sourness of the rice. Is this what "Marumi" is like? I don't like to use the expression "ginjo aroma" too much, but this is exactly the aroma of a refreshing ginjo aroma. There are no miscellaneous flavors, and it is super clean, like a model of Junmai Daiginjo. It is an honor student. At the end, it fades out with a refreshing acidity. Warmed, in china... The alcohol, flavor, and chattering sensation go to the max! If you want to feel like you're drinking sake, this is the way to go!
Japanese>English
あせじゅんあせじゅん
Tsuchidaシン・ツチダ純米生酛
Tsuchida ShuzoGunma
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家飲み部
60
あせじゅん
(Heated) Xin Shaoxing wine. (COLD) It seems to recover MP. I think its character comes into its own at room temperature and above. It evolves into a Sin Shaoxing wine with a unique sweet and sour taste! This is what happens when you soak lemongrass in sour Shaoxing wine? Did you pickle something? It has a unique extract feeling. By the way, if you drink it cold... Concentrated feeling, sweet and sour, concentrated feeling! At the end, it's refreshing, but the habit comes out strongly. It is recommended to drink it at room temperature or higher as recommended by the brewer. Ginseng? Medicinal herbs? The extract is like it's been pickled. The power of the medicinal herbs seems to restore the magic point.
Japanese>English
あせじゅんあせじゅん
天領盃雅楽代～玉響～純米生酒
天領盃酒造Niigata
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家飲み部
51
あせじゅん
The sensation of citrus and alcohol went round and round. The aroma in the background is a pungent smell of alcohol and a refreshing smell of citrus. The taste is a gentle sweet and sour taste of citrus, and at the end, it leaves a bitter taste with a slight citrus peel. The more you drink, the richer the aroma becomes, whether it is the aroma of citrus, rice, or alcohol. It goes round and round.
Japanese>English
あせじゅんあせじゅん
Gokyo五（ＦＩＶＥ）イエロー純米
Sakai ShuzoYamaguchi
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家飲み部
63
あせじゅん
Spicy? Every Gohashi is unique, every time I drink it, I'm excited! The aroma in the background is turmeric? What is it, a spicy aroma for a moment? The taste is sweet and sour and silky. I want to call it "natural water of green apple" or "natural water of plum". Whew!
Japanese>English
あせじゅんあせじゅん
Tamagawaにごり酒にごり酒
Kinoshita ShuzoKyoto
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三益酒店
家飲み部
57
あせじゅん
This richness is amazing 2021 Let me tell you, the richness is amazing! The taste is juicy like a lychee. It has a pleasant pungent smell in the nose! And the richness, what is it? Not only the taste of rice, but also the taste of caramel? Almond milk? I guess everyone has their own way of feeling it, but I'm sure everyone will enjoy the unique richness! The aftertaste is also great, giving a strong sense of richness, but not at all overpowering! The strength is high at 18 degrees, and it has a distinctive pungent smell, so it's not for beginners. It's not for beginners, but if you're used to drinking it, this is one you should try at least once!
Japanese>English
あせじゅんあせじゅん
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家飲み部
54
あせじゅん
"Beauty and the Beast. You can buy this at the supermarket, but it's not so bad! This is the one that has been rumored for quite a while. The first touch is the sweet and savory taste of the rice. The first touch is the sweetness and flavor of the rice, and the second touch is the fruity flavor of the rice. Beauty after beast. This is a good bitterness for me, although it leaves a trace of bitterness in the aftertaste. It gets heavier and heavier. There is another spec called "Ginpak". The Ginpaku is lighter and less bitter, or at worst, thinner. Is there such a difference?
Japanese>English
あせじゅんあせじゅん
Hououbiden髭判純米大吟醸生酒無濾過
Kobayashi ShuzoTochigi
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家飲み部
56
あせじゅん
"The Phoenix. It has the smell of citrus and the aroma of rice. The taste is sweetness and umami of the rice, but this is the type that stimulates the tongue and is rough! The bitterness is also strong, like sake. The bitterness and the chattering sensation are dragged along and fade out. As you drink more and more, the milky and good rice flavor also comes to the fore. It has an intense and rough taste. Such an image. Like the "Firebird" of Osamu Tezuka's manga. It is like a bird born from a volcano.
Japanese>English
あせじゅんあせじゅん
Gokyo騎乗 ride? 桃色にごり純米大吟醸生酒にごり酒発泡
Sakai ShuzoYamaguchi
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家飲み部
57
あせじゅん
nectarine The first touch is the citric acidity! It's that gum that sours one out of every three pieces! You know what I mean? It's like when you hit the jackpot with that gum. And Does it taste like a plum? It is the image of a sour plum. In addition to the sour-sweetness of the fruit, the sourness like yogurt and the good astringency like a little cedar enter one after another, and it makes the depth! At the end, it leaves a fizzy feeling and refreshes! A sake that is close in type... Chiebijin LOVEPINK This sake has a pinkish appearance, but it also has a similar taste. The first touch of acidity is stronger in Gohashi RIDE.
Japanese>English
あせじゅんあせじゅん
Koeigiku月光原酒生酒無濾過
Koeigiku ShuzoSaga
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家飲み部
67
あせじゅん
I got a new pitch! I was expecting the sweet and sour taste unique to Kouyouganiku to come straight here, but? It doesn't come. It's not as sweet as I thought it would be, and the main flavor parameter is the sourness and umami of the rice. It is much more smooth and easy than I expected. There is a slight fizziness and the aroma is quite mild. There is no astringency like the white part of a tangerine. There is a lingering sense of astringency like the white part of a tangerine, and a little lactic acidity comes out as you drink more. In a rough category of taste, it may be close to Jyoshito Kuheiji. It is lightly foamy, refreshing, and not too sweet. Personally, I prefer Koenigiku, which gives me a sense of the "usual" grapefruit, but it also has a wide range of craftsmanship that says, "I can throw a ball like this, too...! I was able to feel the breadth of the craftsman's skills! I'm afraid!
Japanese>English
遥瑛チチ
Hello, Asejun😃. This time's Gekko has a rather mild flavor without the characteristic sweet and sour taste❗️It's helpful. It's a good idea to taste it slowly and expect the taste to change in the future ^o^.
Japanese>English
あせじゅん
Thanks for the comment. It was quite a bit lighter than I expected! I drank it right after opening the bottle, but it might be better to let it sit for a while. I drank it all in one night, so I can't do it again, but...
Japanese>English
MAJ
Good evening, Asejun! 😄 I'm waiting for Gekko to open so I can reference your review! I'm really looking forward to it as I was told it's a different taste than usual 👍 at the pub 😋.
Japanese>English
あせじゅん
Nice to meet you, MAJ, good evening! I really have a strong impression that it's "different from usual". I'd love to hear your impression of the taste after laying it down...!
Japanese>English
あせじゅんあせじゅん
Shichiken春しぼり純米おりがらみ
Yamanashi MeijoYamanashi
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家飲み部
75
あせじゅん
good feeling of homeliness Nice balance rice sweetness, sourness and umami. It's like the mind, technique and body are in order. By the way, isn't there a pattern in sake that makes you feel the sweetness and umami of the rice, but the umami turns into bitterness? But what about this one? You can feel the sweetness of the rice in a good way, but it is not bitter. It is light. As you drink more and more, the sourness of the rice becomes a bit like citrus, but this sourness also creates a refreshing feeling. At the end, the finish is as smooth as water, and the finale is wonderful!
Japanese>English
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