じゅん
Crisp and sharp taste
Not too spicy, not too sweet, but still asserts its flavor
Ideal as a food wine.
Japanese>English
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じゅん
Full-bodied sweetness.
It's like a juice and goes down like a champ 💦.
It is a junmai daiginjo, but it is moderately priced and very cost-effective.
It is good as a food sake, but can also be served with snacks.
It is very easy to drink.
Japanese>English
じゅん
Shibotan's hidden sake. The letters are reversed.
It has a dry and refreshing dry taste.
It is not too spicy, so you can enjoy it without getting tired of drinking.
It goes well with grilled and fried fish.
Japanese>English
じゅん
Aroma, acidity, sweetness, all in perfect harmony.
It is unquestionably delicious.
It will go perfectly with any meal.
Japanese>English
じゅん
It has a slightly effervescent taste immediately after opening the bottle.
It is easy to drink with a delicious taste.
The aftertaste is a little sweet, but not unpleasant.
It is delicious.
Japanese>English
じゅん
The flavor and acidity of the rice spread to the palate.
The aftertaste is sharp with a slight bitterness.
It is best served with sashimi.
Japanese>English
じゅん
Kochi sake is delicious 😊.
It is crisp and dry with a clean aftertaste.
It tastes great when well chilled.
It goes well with all kinds of food and I always end up drinking too much.
Japanese>English
Ryusei涼風生生 山田錦
じゅん
This is the sake-like feeling of Japanese sake.
It has a citrusy acidity and a bitter rice taste that lingers in the aftertaste.
It has a dry, summery taste and goes perfectly with sweet and spicy foods such as teriyaki chicken.
Japanese>English
じゅん
Kunishige's slightly cloudy
On its own, the sake has a sour taste and a bitter aftertaste.
When drunk with food, it has a slight sweetness.
It is a light sake that does not interfere with food, so it is perfect as a food sake.
Japanese>English
じゅん
Light and easy to drink. It is delicious with a delicious flavor.
It is a delicious sake no matter how many times you drink it, regardless of the food you choose.
Japanese>English
じゅん
Slightly dry aftertaste with a clean mouthfeel.
It would go well with a light meal.
It was delicious with a fresh taste, as is typical of nama-zake.
Japanese>English
じゅん
It is exquisitely sour and sweet.
After passing down the throat, it has a refreshing aftertaste.
It is easy to drink and you can drink it easily and smoothly.
Japanese>English
じゅん
Fruity sweetness spreads on the palate.
After passing through the throat, the aroma of rice leaves a clean aftertaste in the nose.
It has no peculiarities and is easy to drink, so I think it goes well with all kinds of food.
It was delicious.
Japanese>English
じゅん
It says "Be careful not to spill the bottle when opening", so I opened the bottle gently by mixing the top and bottom.
It is very tasty and easy to drink, with a strong fizzy taste and a little sweetness.
The alcohol content is low at 13%, so it is likely to be opened in one go.
It seems to go especially well with Western food.
Japanese>English
WAKAZETHE CLASSIC
じゅん
A clear wine from France
The color, aroma, and mouthfeel are nothing but white wine.
If you were told it was a white wine and served it, you wouldn't even notice it.
It is mysterious.
Japanese>English
じゅん
Slightly sparkling and slightly dry.
Easy to drink with a clean aftertaste.
It is delicious, so be careful not to drink too much.
Japanese>English
じゅん
Summery, refreshing drink.
Light and tasty.
Goes well with any dish.
It is a taste I want to repeat!
Japanese>English
じゅん
Fruity aroma and sweetness in a pungent taste. Summery and light.
Goes well with Japanese food with dashi soy sauce.
It is also a great cosmetic drink.
It is very easy to drink when well chilled.
Japanese>English
じゅん
It has a refreshing taste and a bitter aftertaste.
It is dry but light and easy to drink, so it comes in easily.
It tastes best when drunk chilled.
It goes well with refreshing dishes.
Japanese>English
じゅん
A Miyagi limited edition sake from Ichinokura.
It has a sweet and mild taste.
It goes well with dishes with a strong flavor and lots of ginger.
It is a good drink with pork stew.
Japanese>English