The first Huayangyan bath of the season. The scent of hana-yosu, pineapple. Sweet. Leaves a bitter taste on the tongue. Love the aroma that leaves your nose after swallowing 😘.
This is from 2021. Stored in a refrigerator at a store for 2 years. Stored at home at room temperature for 1 year. Drank warmed. The acidity is delicious. It tastes sweeter when heated. Anyway, it is delicious.
Mild aroma. I thought it would be a refreshing sake with a moderate sweetness, but...it is sweet! I was surprised that this was a junmai sake. I was surprised that this was a junmai sake. It's no wonder it's so popular.
Sake shop Masaruya's drinking set. Yum! Fresh and fruity. Sweet and crisp, with no sourness or bitterness. No sourness, bitterness, or other unpleasant tastes. 17 degrees Celsius is a high alcohol content, but it is easy to drink. The quality is worth the price. As expected. Yummmm!
I bought it in the summer. I drank it at New Year's. Have I aged it much? Is it super maniacal? Apricot? Classic aroma? Ryujinmaru? Hiney? Namaishige aroma? 🤔It is sweet when you take a sip. A little bit bitter. It is like a very sweet classical sake. It will be interesting if it is heated. It is surely a super maniac.
I know, I know, I know, it's Omachi! I am convinced. I can already tell it's Omachi. The sweetness is restrained and the bitterness is strong. The flavor and aroma of Omachi is amazing😍.
Brought it to a family gathering at the beginning of the year. My father said, "It is different from "light and dry". It is thick. It has a strong sake taste. It is delicious. He said it was delicious. It has a well-balanced taste that is typical of Hiyuki.
Caution: Do not open the bottle. Sizzling. Cemedine smell. It is sweet. It is the least sake-like sake I have ever had. You can drink it in large gulps. Dangerous sake. ⚠️