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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Tengumai純米大吟醸 生原酒50純米大吟醸原酒生酒
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24
たかぽん
Well, as soon as you open the lid, you can smell the light ginjo aroma: ❣️ Light muscat-like acidity and ginjo aroma ✨. The mouthfeel is quite light and refreshing 😆. As expected from Tengumai 🍶.
Japanese>English
Denshu純米大吟醸 四割五分 秋田酒こまち純米大吟醸
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24
たかぽん
The mouthfeel is quite refreshing ✨. But as soon as you put it in your mouth, your mouth is a flower garden🌸 It lingers through the nose and lingers on the palate: ❣️ I highly recommend this one 🍶.
Japanese>English
Kirei Mannen経力五扭生原酒純米吟醸生酒
3
たかぽん
As soon as you put it in your mouth, it smells like pineapple🍍. The fruit🥭 aroma escapes from the nose🍶. A recommended bottle 🍶.
Japanese>English
Michisakari純米大吟醸 純米ドライ純米大吟醸
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16
たかぽん
Not so much Junmai aroma, but sweetness of rice as soon as you put it in your mouth 😊. No sticky rice feeling, just the name Junmai Dry ✨.
Japanese>English
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19
たかぽん
Fruity aroma as soon as you open the lid✨. That said, the sweetness of the rice is still there, but with a clean aftertaste: ❣️ No sticky feeling! I recommend this one 🍶.
Japanese>English