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SakenowaRecord your sake experiences and discover your favorites
ZAWAWAZAWAWA
美味しい日本酒を自宅で楽しみ 飲んだお酒を忘れない備忘録として始めました! 2019.12_001 2021.09_050 2022.04_100

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The origins of the sake you've drunk are colored on the map.

Timeline

Kidひやおろし純米吟醸
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ZAWAWA
@Hasegawa. It's been quite a while since I've seen Mr. Hasegawa in Kameido. Hats off to the considerably high cost performance and stable taste! I trust Mr. Kid so much that I will definitely buy a bottle of this sake! The hiyaoroshi was a delicious sake with a slow, subtle aroma! Delicious 😋😋😋😋😋😋.
Japanese>English
Takachiyo出羽燦々純米吟醸生酒無濾過
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@Sugiura It's been a while since I checked in. I've been a little away from sake lately. I've been trying to stay away from Sake for a while now, but I've also been trying to keep my wallet in check. I can't help but drink too much because it tastes so good... Now back to the story... This time, I'd like to share with you a new series of yeast from Takachiyo 59 Church. It's safe to say that it's never missed the mark. But when you drink it, the rice juice taste is just like you'd expect from Takachiyo! I love it! This was my first time to drink Dewa Sanzan, but it is such a sake that you can drink it all the time, although it is thick and has a strange stodgy taste. I paired it with sashimi, and I had no problem at all enjoying it. I can't seem to stop drinking sake after all. Good 😋😋😋😋😋😋😋
Japanese>English
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ZAWAWA
Again. This is also a souvenir I got when I went back home. I didn't know this sake existed! According to the person who gave it to me, it is a sake that can be enjoyed slowly. The sake has a beautiful taste similar to that of Hourai, but it also has a nice bitterness and umami. It has a beautiful feeling similar to Hourai, but it also has an impression of umami and a good amount of bitterness. Is there something characteristic of the Chubu area? I am not a good writer, so I cannot describe it in a delicious way, but it is a good sake with a calm and gorgeous taste typical of Junmai sake. If I ever see it in Tokyo, I'll be sure to purchase some! Yum😋😋😋.
Japanese>English
Horaiひだほまれ特別純米
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ZAWAWA
I got it as a souvenir when I went home to my parents! Gifu's famous sake Horai, Aichi has Horaisen or Houraisen, but it is different from it. It has a refreshing taste with a hint of sweetness, followed by a strong sake aroma. It is a well-balanced sake that is right in the middle of the range. Another delicious evening drink! Lately I've been thinking... A four-pack is good because it doesn't affect the next day. Good taste 😋😋😋😋
Japanese>English
Nabeshimaきたのしずく純米吟醸
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@Sugiura It's been a really long time since I've had sake. I haven't had sake for a while. I had time to go to the liquor store. It's been a while, so I thought I'd try Nabeshima, my favorite sake. But I was surprised at the lineup! I chose Kitanoshizuku, which I have never had before (๑˃˃˃). The lid blew off when I removed the metal fittings, as I was warned to do when opening the bottle. The taste is a little dry, but it has the aroma and flavor that is typical of Nabeshima. It's really nice! I thought it was perfect for a refreshing summer drink! I thought it was really nice. It's good!
Japanese>English
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ZAWAWA
@ too much ura. I have been taking a little break from sake recently. I just remembered that it's June and the rainy season is upon us! I thought Nabeshima's Summermoon was already out. I called the store and found that it was already in stock! I'm on my way! You can complete your seasonal sakes at summermoon! So, although I'm not Yamamoto, I was excited to go to the store, and there are both one and four-pack bottles in the fridge 💕. I'm not sure which one to choose! I decided to go for the Yongo bottle because my body has been getting slack lately. The label says "Ginjo". It's rare to find a bottle with alcohol, but I don't think I need to worry about it these days ☺️. It's a nice sake with a clean mouthfeel, but with an elegant fizziness and a strong umami flavor! Nabeshima is my favorite sake, so I have strong preconceptions about it. I think it is one of my recommendations. I have a vague recollection of the past, but it had a more delicious impact than summer moon, which I may have tasted. It's been a while since I've had a good evening drink*. Yum 😋😋😋😋😋😋😋
Japanese>English
ZarusohoraiQueen 槽場直詰生原酒 R3BY純米吟醸原酒生酒
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ZAWAWA
@imadeya. I drank a square yesterday, so I'm not sure what I'll do today. I've had too much to drink, so I'm going to stop. But then I came to Ginza. Since I was in Ginza, I decided to do some market research and went to Imadeya's. There are summer sake lined up in the fridge as yesterday, but the one that caught my eye is a sake from Kanagawa, Zanzou Horai❤️🔥. It's a sake from the neighboring Kanagawa Prefecture. I'm not familiar with this sake, but The shopkeeper said it was beautiful, fruity and refreshing! Let's drink it! So I was supposed to do some research, but I bought it! I laughed at the label on the back! Polishing ratio 60% ← I know 127% attention rate 👈 I don't get it lol As you said, it is fruity and mellow. Is it refreshing? Just a recommended sake, easy to drink for beginners! This sake is the counterpart to yesterday's Ugo no Tsuki🥃. It is also a delicious sake 😛. It is delicious 😋😋😋😋😋😋.
Japanese>English
Ugonotsuki涼風 純米吟醸純米吟醸
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@Hasegawa. GW is over and we are in the middle of spring and summer Summer sake is starting to line up in the store fridge again this year! The first set of summer sake such as Bunbashirajin and Akabu are in the fridge again this year. Unlike last week, the lineup was full 😜. This year I want to drink sake from the Chugoku region and I'm secretly thinking 🤨. this time I chose sake from Hiroshima🍁. It's a summer sake, so it's a refreshing and mild sake. It has a subtle aroma, but the taste comes slowly, which is the image I have of San'in sake. I did not eat it today, but I think it would go well with sashimi. Tomorrow, I would like to enjoy it with sashimi. Yum😋.
Japanese>English
Hououbiden山田錦 5割磨き純米大吟醸生酒
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@Hasegawa. The end of the Golden Week is the end of the Golden Week. To Houou Mida after a long time! Because it was the latter half of GW this time The fridge was empty when we visited the store. However, there was a good sake in the fridge. Yamada Nishiki from Houou Mita! It's a good sake, no doubt, but This time it was a 50% polished Yamadanishiki, so I was looking forward to seeing how it tasted! The mouthfeel is beautiful and as expected of a jun-dai! It also has a strong rice flavor and a volume that can be enjoyed right to the end. It has a volume that can be enjoyed until the very end. It was so delicious that I drank about half a bottle in one night😜. It was a delicious sake after all! It's delicious 😋😋😋😋😋😋.
Japanese>English
つぶちゃん
ZAWAWA, nice to meet you. This Houou Mita is delicious 😆💕. The first Houou Mita I ever drank was this sake❣️I remember being impressed by the delicious aroma and taste❣️I became a Mita fan from there 😉😉.
Japanese>English
ZAWAWA
Tsubu-chan. Thank you for your comment😊 I agree. I know it's a famous label and I know it's good, but I haven't had much of it because I have too many other things to drink 😄 I think it's a really good sake.
Japanese>English
荷札酒 紅桔梗純米大吟醸原酒生酒無濾過
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@Hasegawa. Unfortunately it was raining☔️ so we had to start drinking at noon. Started drinking at 3pm! The sake was Kamo Nishiki's sake that we bought yesterday! Hasegawa's staff said it was especially good this year, so we were looking forward to it! Akita Komachi Jun Dai, unfiltered, raw! It's a juicy, slow saké 😜. It's beautiful and fruity, and I'm sure a lot of people like it! If you see it, you should try it! It's delicious 😋😋😋😋😋😋.
Japanese>English
Fukuda雄町純米吟醸原酒生酒無濾過
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@Sugiura A beautiful Saturday! April, but it's a summer day. All year round! I guess it's been two whole years since I started drinking again. My weight is rebounding, so I'm thinking about what to do every week from now on. I've discovered another good drink. Fukuda, a sake from Nagasaki 🍶. Unfiltered, raw sake. Very rich. Junmai Ginjo. Beautiful. As expected, Omachi thick rice juice! This is why I can't stop drinking sake! Do you like sake? Are you an alcoholic? I don't know, but 😂 It's good today too! Yum 😋😋😋😋😋😋😋
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SenkinHope! 希望原酒生酒無濾過
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@Hasegawa. A bottle purchased as a set with a birthplace for Ukraine🇺🇦. I bought it immediately without hesitation because a part of the proceeds will be donated through UNICEF! If there's anything you can do with alcohol, it's not the D-Sho group, but "Hi! Yoronte". I compared it to the Sancho, so at first I thought it was a bit more subdued, but that is not true. It has a strong umami flavor and a sharp aftertaste. I was very impressed that Sengoku always delivers a delicious sake that does not disappoint! Ukraine I hope that the days will soon come when we can live in peace! Good taste 😋😋😋😋😋😋😋
Japanese>English
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@Hasegawa. I just realized... 100th bottle, that was quick! (◎_◎;) Now, this sake I saw this sake at the beginning of this year. I thought the jacket was beautiful. Is it a hot topic? Is it? It's rare to find it anymore 😢. I couldn't buy it for a while, but... I happened to find it at Hasegawa on Friday! Well, I'll buy it, won't I? It was just the 100th bottle of this commemorative sake. The rice polishing ratio is undisclosed, but when you drink it The taste of rice soaks through the sake and it is beautiful. There is no doubt that it is a good sake. You can feel the bubbles right after opening the bottle 😆. It's tangy, fruity, and has a strong umami taste. I think there are many people who like this. I highly recommend this bottle! It's delicious 😋😋😋😋😋😋.
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こしょう
Good evening ⭐ Congratulations on your 100 check-ins🎊
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マナチー
Congratulations ZAWAWA on your 100 check in ㊗️🎉Sancho finally got mine ❗️I'm looking forward to reading your review and opening the bottle 🙌
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まえちん
Good evening ZAWAWA ✨Congratulations on your 100 check-ins 🎉🎊🎉Local birthing soil is hard to find 😥 even online is difficult 🤔Backwoods deer 🦌.
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ねむち
Congratulations to ZAWAWA on your 100th check-in 🎉👍This is a delicious looking gem and a great number ❗The more I read your review of SANDO, the more I am excited for Kansai people who don't have special dealers 🤤I look forward to your reviews from here on out 😆.
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ZAWAWA
Mr. Pepper Thank you for your comment. Finally! Mr. Manachie You got it! I think it's a tasty drink anyone would enjoy! Enjoy!
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ZAWAWA
Maechen Is it difficult to obtain? I think it's hard to get them here, too! When I found and bought it on Friday evening, there were about 10 bottles left, but they were empty by the next morning💦.
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ZAWAWA
Sleepy healer. Thank you for your comment😊 I see that even in the Kansai region, sansho is a rarity. But lately I've been developing my own sake from Kansai and Chugoku and Shikoku, so I envy those of you who live in Kansai! Keep up the good work!
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えりりん
ZAWAWA Mr. Conveyor of the ´´Congrats on your decision! Congratulations on 🎊100in🎉 I know it's very popular 😆. I was having a hard time buying it, but I was able to get a proxy ❣️. I'm looking forward to opening the bottle🎶.
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ZAWAWA
eririnic acid Finally 100! I couldn't buy it for a long time either, but I really found it at the right time 😄. Have fun in GW!
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@Hasegawa. It has been a long time since I have been to Morishima-san. I think the last time I drank Omachi was around autumn,... Anyway, I remember it was shockingly delicious. I bought it again for sure this time! The gorgeous aroma of Miyamanishiki also has a delicious rice flavor. It is a delicious sake 🍶. Morishima-san is also a good sake with very high quality and low price in my opinion. Good sake again tonight! Yum 😋😋😋😋
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@Gift Today, a friend of mine from the same company in the past came back from Fukuoka to Tokyo for the first time in 4 years! So we had a dinner party at our place! The sake he gave me as a souvenir was this. Tanaka Rokugo I'd seen the label before, and I knew one day it would be, but today was the day! I'm never disappointed with Fukuoka sake, so here's to hoping*! The flavor of the rice is transmitted to the palate and the taste is rich! Sashimi again today. Naturally it goes well with it 😆. I drank it all by myself. The others had one or two. I'm sorry, it was really delicious. But it's good 😋😋😋😋.
Japanese>English
KeigetsuCEL24純米大吟醸生酒
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@Oyakawasan I asked for recommendations for sake from Chugoku and Shikoku, and the sake that came up was Kaygetsu. With all due respect, I was not familiar with this sake. It was a cosy, beautiful and drinkable sake. I thought this price for a junmai-daigin sake would be kind to my wallet. It had been a while since I had had a good sake, and it was a cup that made me feel that Junmai Daiginjo is doing a good job after all. There are many sake brands in every corner of Japan, but they are all very deep! Yum 😋😋😋😋
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Nabeshima隠し酒純米吟醸
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@Oyakawasan A hidden sake I've been wanting to drink since last year. I had not been able to find it because of its limited season. Found it when I happened to visit the store! I had purchased it right away😜. As the waiter said, the hidden sake has a strong flavor of rice, and the richness of the rice flavor makes the meal delicious! I think it may be the most flavorful Nabeshima I've ever had! Seems like a lot of Nabeshima these days. It's good, so I guess it's okay. I was enjoying my evening drink while thinking about it. Yum 😋😋😋😋
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Nabeshima五百万石純米吟醸生酒
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@Sugiura I drank it with the previous check-in, Tamitsu (Junmai), from Nabeshima, Ihyakumangoku. It seems to be a draft version that is only served at this time of the year. I didn't know this because I don't know much about sake, but the fun of encountering good sake at the right time of the year and at the right time of the year is one of the best things about sake 😍. It looks different from what I've had so far, so I'm looking forward to it. From the moment you open your mouth, you can smell Nabeshima! I know it's delicious, but it's exciting. The mouthfeel is firm, as is typical of Nabeshima. The aroma may be a little different from that of "Tokujun". But as a food sake, it is still very good! I still like Nabeshima. Good 😋😋😋😋😋😋😋
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千鳥足
Good evening😊. I too like the Gohyakumangoku junmai the best, especially the Nabeshima in its raw form ✨I agree it's perfect as a food sake! I'm sure you'll get it 😋. Other Nabeshima's fight with meat and fresh vegetables... as a result, this one is the best 😊.
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ZAWAWA
Mr. Chidori I drank it for the first time and was quite disappointed in a good way. I also think Gohyakumangoku is wonderful. The more I drink, the more I realize why people say Nabeshima is so good!
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@Sugiura Following last week's Fukkomachi I asked for sake recommendations again this week and got a variety of w I can't buy it because I'm so confused 😂. I have a guest coming over today. I was thinking one bottle 😜. I just couldn't narrow it down and ended up with two Yongou bottles! The first bottle is this Tamitsu, which is said to be delicious as a food sake! I was also told that it goes well with sashimi, so I decided to buy it! Now let's have some fun ✨! I drank it with Nabeshima. This sake was recommended to me and it was just as good. It is a very good sake with aroma and a sharp sharpness after the deliciousness. We drank it with 3 of us, so it was quickly consumed. I think it is a good sake. I highly recommend it! It's good 😋😋😋😋😋😋.
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えりりん
ZAWAWA Mr. KONBANHAR ´´Thank you very much for the decision. Tamitsu's Omachi was very tasty 🎶. It's fun to talk to the staff at the liquor store who know their stuff 😆. Dewa Sanzan was also delicious❣️
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ZAWAWA
eririn-san Is Dewa Sanzan also delicious! I see... I'll go for that next time 😋.
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Fukukomachi号外編特別純米原酒生酒
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@Sugiura I want to eat good fish🐟. So we decided to go to Kakunoue, and we also procured sake at a store near Kakunoue. We had a stock of liquor stores we wanted to go to in Tokyo. We sneaked into a store we had not been to yet. There were a variety of sakes I wanted to try, but the owner recommended this one, so I bought it without hesitation. Well, it was my first time to try Fukkomachi, but it had a strong rice flavor and aroma that I liked! It goes well with sashimi, and the sake goes well with chopsticks. It also has a strong flavor and punch. I found another great sake 🍶. I hope to stop by again next week on my way to Kakuei! Yum 😋😋😋😋😋😋😋
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