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美味しい日本酒を自宅で楽しみ 飲んだお酒を忘れない備忘録として始めました! 2019.12_001 2021.09_050 2022.04_100

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The origins of the sake you've drunk are colored on the map.

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Asahitaka2022新酒特別本醸造生貯蔵酒
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@Satoshi I regret to think that I could not drink new sake for New Year's this year, but.., To my surprise, there was an additional shipment! I mean, we were forced to have it! Thank you, Mr. Satou 😭 We are very impressed with the new sake that we were able to drink this year as well, it has become more square and full of flavor. The price is going up a bit, but I take my hat off to this price for this taste. We are grateful for the sake that is filled with the spirit of President Kensou and enjoyed it. We are really happy to be able to drink it every year! It's delicious 😋😋😋😋😋.
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Miinokotobuki大辛口 山田錦純米吟醸
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a gift A friend gave me a gift of Mitsui's Kotobuki, a slam-dunk label? I tasted the I've been curious about this sake for a while, but I've tried other sakes and this one was one I hadn't tried yet! The taste is completely dry, and the sake is so clear that it doesn't interfere with the food, which is good when you're tired of drinking or something! I was able to spend a good sake time comparing it with Tenpyo and savoring the individuality of each sake! The label is a complete slam dunk! I wonder if a collaboration is coming soon? It's good 😋😋😋.
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@kagata-sans I was working on preparing a base in the neighborhood for my first visit to the restaurant, as I will be changing my place of work in May. I found a list of restaurants on Google Maps that I would like to visit, I have never visited the west side of 23 wards because I don't go there often, but I decided to take this opportunity to visit there! There was a good selection of well-known items in the store! The store is also crowded with customers. Everyone is stocking up on GW's evening drinks. While browsing around, I found a bottle I've been wanting to drink for a while! I bought it immediately 😆. It was my first time to drink Kagoshima sake, but it was so mild and gorgeous that Kyushu has become my second favorite region after Tohoku! It will be a nice evening drink tonight! Yum 😋😋😋😋😋😋
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@HasegawaSanP Enjoy sake in a little calm at the end of GW With that in mind, we went to Hasegawa-san! I don't go to the restaurant at the Palace Hotel, but today I visited Hasegawa because I was on my way to change trains! Is it because it is the end of GW? The fridge was empty. But I feel it's good that I have less time to choose. When I asked for recommendations, Kuribayashi and Hitakami seemed reasonable and good! I decided on Kuririn because it has a strong flavor! I had it with sashimi, and it was delicious with sweetness and a slight tanginess! We drank a full four-pack and were very satisfied with our evening! Delicious 😋😋😋😋!
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Asahitaka低温貯蔵酒本醸造
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@Satou. Asahi hawk I got at the end of this year too. I've been looking for the right time to open the bottle, but I opened it this day! Compared to last year, it seems to be more square than last year. I always ask them to send it to me, but I am surprised at how much it continues to evolve every year. I was surprised that it never stops evolving every year, There is still some new sake left in storage, so I am looking forward to that as well! I asked the store owner about it, and he told me that it is very hard to get even locally! We are thankful that we are able to drink it every year thanks to the kindness of Mr. Satou and our relationship with him! It's a nice evening drink 🍶. Delicious 😋😋😋😋!
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@Hasegawa at Tokyo Station It's been a while since I've been to Hasegawa in the station. There is a refrigerator near the entrance with a corner for spring sake, and among the sake is sasanami? I had never seen this sake before, and when I looked where it was from, I found it was from Saitama Prefecture. I had never seen sasanami before, and I wondered where it was from. I had only seen a couple of them, but.... I found it! This sake has a good balance of umami, sweetness, and fruity flavor while also being firm 💖. It was another sake that I could easily drink too much of! I thought it was a good idea to try a sake with a label I didn't know. I enjoyed my evening drink! It was delicious 😋😋😋😋😋😋.
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Sogga pere et fils「ヌメロシス」サケ エロティック生酛
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@Hasegawa. It's been a while since I've been to Hasegawa in Kameido. I visited Hasegawa for a spring drink in the spring weather💨. This Sogapale caught my eye at first glance. And there was only one bottle left! I've seen this Sogapale many times, but never touched it. It's also a local liquor, so I thought it would be ready to drink soon, but it's been a few years since I've had it. Today I'll drink it!!!!!!! I heard a voice in my mind saying I grabbed a bottle and got in line at the cash register. And I bought it. The label on the back says erotic. When I drank it, it was a delicious springtime sake with a fruity taste and the famous sweetness of rice intertwined! Where is the eroticism? Well, it's delicious, so I hope it's good! I think there are a lot of spring sake that I think is good for me these days! I hope to drink again next week. It's good 😋😋😋😋😋😋.
Japanese>English
BornGOLD純米大吟醸
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@Lawson Sanskrit is available at a convenience store. and I bought it immediately! But when I went through the cash register, the price didn't show up... The clerk ran to the shelf and when he came back, he couldn't find the price. I thought it was around 1,600-1,700, but when I looked at the register When I looked at the register, it was obviously cheaper... I took advantage of their kindness and went home to have a drink with them. What's that? I wondered if it tasted this much like old sake. I let it mature in the refrigerator for a week. I found that delicious Bon GOLD with a rounded taste. It's been about 4 years since I last drank it. It's still good! It's so good 😋😋😋😋😋😋.
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@Sugiura The store's recommendation for the sake yeast. The acidity is strong. It is a little bit my weak type of sake, but I want to be able to enjoy drinking sake from this area too! I would like to be able to enjoy this type of sake as well.
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@Hasegawa. It's been a while since I've had a drink at home today. Recently I've been drinking more and more outside, so I haven't been able to have a drink at home for a while. I rushed in just before closing time and made it just in time! I took a quick look at the Aizu Chusho and decided on it immediately! It's my first time drinking this sake and I'm looking forward to it! Fukushima never disappoints, so my expectations are high! The label is a nice jacket with an austere look! How does it taste? Dry at first! After that, it has an elegant and gorgeous aroma. It is excellent as a food wine because it cuts off quickly afterwards. Fukushima has good fruity sake such as Sharaku, Gakki, Shizenigo, etc., but this one has a different taste. I have the impression that it is similar to hiroki 🤔. This was also a great experience! Yum 😋😋😋😋😋😋.
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hayashi五百万石純米吟醸
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@Sugiura Checking in much later. Forgot to enter... I have only seen Mr. Hayashi once in a while. But this time I had a chance to see him for the first time in a while and had a real drink! As the store owner explained, it was a beautiful but robust sake, just the way I like it.... I remember it was my favorite sake. I would like to drink Yamadanishiki next time if they have it 😋. It was my first visit to Toyama, but I had a very good impression to start with! Yummy😋😋😋
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KudokijozuJr.のスーパー辛口純米大吟醸
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@Hasegawa. It's cold today, so let's drink sake at home today at Hasegawa's. Found a brightly labeled kudoi and bought it! I enjoyed it with sashimi! The taste is clean and calm, and does not interfere with the flavor of the food. The aroma is also elegant and fragrant on the nose. We are grateful to Kamenoi for their work in providing us with consistent deliciousness! I recommend this bottle as a food sake 😋. It was an evening drink that made me realize once again that kudoki should be drunk when you can find it. Yummai 😋😋😋
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Kokuryuいっちょらい吟醸
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@heijizaburo I forgot to upload this because I forgot I drank it💦. I don't need to tell you how delicious it is! Yum 😋😋😋😋
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Asahitaka低温貯蔵酒本醸造
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@Satoshi I thought I would not drink the annual Asahi Hawk this year, but I managed to purchase it. Thank you thank you thank you! It's still as good as it ever was, no explanation needed! They do a great job. Just a shame we didn't get to drink the new sake this year. I hope I can drink it next year! Yum 😋😋😋😋
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Takachiyo59takachiyo chapter one 一本〆純米吟醸原酒生酒無濾過
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@Sugiura The second bottle on New Year's Eve is a 59% polished Takachiyo! It's been a while since I've had this one, but I've never had a bottle to finish it off with! It is a good sake full of Takachiyo's gorgeousness. It is easy to drink, full of flavor and beautiful! Delicious 😋😋😋😋😋😋.
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Sakunohana裏佐久 辛口純吟直汲み純米吟醸
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@Sugiura This is the 1st Urasaku at the end of the year! It's not often that I get to see you, but what a coincidence to find you! I don't usually choose dry sake, but Saku no Hana is a local sake, so I didn't hesitate to buy it! The combination of the gorgeousness of Saku-no-Hana and the sharpness of dry sake The combination of the gorgeousness of Saku-no-Hana and the sharpness of dry sake is so good that you will become addicted to the taste! I drank too much and ended up with a hangover on New Year's Day! I want to drink it again next time! It's good 😋😋😋😋😋😋.
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@Hasegawa. I visited Hasegawa Sake Shop at Tokyo Station on my way home from a horse mackerel fishing trip for the first time in about 4 years! I don't usually use Tokyo Station, so this was my first time to visit the store since it moved to a new location, and the lineup is still as nice as ever. I was surprised to find that this store inside the station can accept QR code payment, which is different from those in Nihonbashi and Kameido! How convenient! I had it with horse mackerel sashimi and bone crackers, and it had a beautiful aroma and a robust flavor. I had no complaints about its beautiful aroma and robust flavor! We'll stop by again when we go fishing! Yum 😋😋😋😋😋😋😋
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Taiheikai瓶囲い純米吟醸
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@Heizaburo. Long time no check-in❣️ A series I knew the label but never drank. This time, Ibaraki Taiheikai. The jacket looks delicious, but how does it taste? It goes in smooth and dry on the palate, but there's a hint of gorgeous rice flavor on the nose that I've been liking lately! It reminds me of the 7-da we had last year around the same time. It was so delicious that I finished it in about an hour... As I thought... It's good 😋😋😋😋😋😋.
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