SakenowaRecord your sake experiences and discover your favorites
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日本酒勉強中です🍶

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Nabeshima
2(100%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
2(6.67%)
Yamagata
2(6.67%)
Kanagawa
2(6.67%)
Niigata
2(6.67%)
Yamaguchi
2(6.67%)
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Michizakuraみちざくら純米
Michizakura ShuzoHokkaido
28
ノムリエI received this as a souvenir from Hokkaido. It is a public-private brewery, a rare collaboration between Higashikawa Village in Hokkaido and the Sanzen Sakura Sake Brewery, which moved here from Gifu. It is a junmai (pure rice) sake, but it has a soft rice flavor that is typical of Aizan, and it seemed to be a good match with the food. Dried landlocked salmon and bai clam were excellent with the salty taste.
Japanese>English
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Fusanokangikuカンギクメイジョウ純米大吟醸原酒無濾過
寒菊銘醸Chiba
29
ノムリエLimited edition once a year Yamagata Prefecture rice Yamashu No. 4 used This sake seems to be made with the hope that it will color your memories of the monochrome world of summer. It was easy to drink, with a slight carbonation, fruity flavor, and umami, typical of Kangiku. It is perfect with fragrant fried prawns and potatoes with starchy sauce.
Japanese>English
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Takachiyoタカチヨ原酒中取り無濾過
Takachiyo ShuzoNiigata
外飲み部
33
ノムリエHeretical brewery in Niigata Prefecture with a lot of light, dry sake. It seems to be a limited edition sake made by professionals with al additions and test brewing. Takachiyosan does a lot of things! I don't usually drink alcohol-added sake, but it was easy to drink with a sense of maturity. The straw-roasted asparagus and ginkgo bacon were both very tasty.
Japanese>English
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Suigeiすいげい純米吟醸
Suigei ShuzoKochi
外飲み部
27
ノムリエIt's been a while since I've been out drinking 🍶. Junmai Ginjo Ginrei by Drunken Whale Brewery The name "Drunken Whale" comes from the fact that they want people to drink sake as deliciously as a whale drinks water. The aroma was moderate and the taste was refreshing, a typical "in-between-dinner" sake. Kochi is known for its bonito! This time, since we were at a straw grill restaurant, we had it with grilled bonito. It was a perfect match.
Japanese>English
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Hanamura純米吟醸
Ryozeki ShuzoAkita
45
ノムリエThe brand seems to have been created under the supervision of the brewer of Jyushiyo. The bottles were hand-packed one by one in plastic, as if it is not mass-produced. The juicy aroma of fruits spread and it was easy to drink. This time it was Omachi rice, but I would like to drink it with different rice.
Japanese>English
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Hououbiden純米吟醸ひやおろし
Kobayashi ShuzoTochigi
35
ノムリエ The aroma is gorgeous, like white wine. It has a gorgeous aroma like a summer-aged hiyaoroshi, but with a robust flavor. I would like to enjoy it with steamed earthenware or mushroom dishes in the fall.
Japanese>English
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Oze no Yukidoke純米大吟醸生詰酒
Ryujin ShuzoGunma
ペアリング部
38
ノムリエOze no Yukimelto Omachi Rice 50 Junmai Ginjo Omachi Rice 2023, Award of Excellence Oze no Yukimeltuke series are all under 50 percent and seem to be cosy. The Omachi rice is gorgeous and fresh. I think it is best when matched with steak.
Japanese>English
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Nabeshimaなべしま純米吟醸生酒
Fukuchiyo ShuzoSaga
30
ノムリエLimited Edition Kihachi Label for Nabeshima Tank made for Kihachi Koyama of Koyama Shoten A limited edition sake that is hard to drink. It has a fruity taste and goes well with Japanese food. I would like to visit a ryokan located in a brewery in Saga Prefecture someday and enjoy Nabeshima with a food marriage.
Japanese>English
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Wダブリュー原酒無濾過
Watanabe ShuzotenGifu
9
ノムリエI was surprised at the impact of the fancy label and the name "W". The name "W" seems to come from "Watanabe Shuzo," "World," and "Laugh. The taste is sweet and rich. Yamada-Nishiki 45%, polished to perfection.
Japanese>English
1