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SakenowaRecord your sake experiences and discover your favorites
TosTos

Registered Date

Check-ins

217

Favorite Brands

12

Most Check-in Brands

Hohai
10(8.26%)
Mutsuhassen
10(8.26%)
Koeigiku
9(7.44%)
Nabeshima
8(6.61%)
Denshu
7(5.79%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aomori
31(14.29%)
Niigata
19(8.76%)
Saga
17(7.83%)
Fukushima
14(6.45%)
Yamagata
10(4.61%)

Timeline

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Takachiyoシン・タカチヨ(知)純米原酒生酒無濾過
Takachiyo ShuzoNiigata
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29
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I found the Shin Takachiyo series, which I enjoyed very much at a previous tasting I went to, so I bought it. The one I had before had a grape aroma, but this "Chi" has a strong sourness and a citrus aroma. It also tastes citrusy and can be enjoyed without any snacks. Degree of preference: ★★★★☆
Japanese>English
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Denshu純米吟醸　生　うすにごり純米吟醸生酒にごり酒
Nishida ShuzotenAomori
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31
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I have been wanting to drink Tasyu light nigori someday. First of all, the bottle was very beautiful with its blue-blue base color! Then, there is the mineral aroma, like that of ramune. When you put it in your mouth, it tingles a little on the tip of your tongue and disappears leaving behind a refreshing sensation. It is really delicious! My favorite degree: ★★★★★
Japanese>English
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Rihaku純米吟醸　超特撰純米吟醸
Rihaku ShuzoShimane
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26
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Sake purchased from a sake brewery with a sake seal. It has a sharp taste and is suitable for a mid-meal drink. It may go well with warmed sake. Degree of preference *☆☆☆☆
Japanese>English
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Gangi槽出あらばしり純米吟醸原酒生酒無濾過
Yaoshin ShuzoYamaguchi
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24
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The sixth drink was Ganki, which I was also interested in but had not had yet. However, my memory of the taste is vague and I don't remember it well from this area...
Japanese>English
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Haginotsuruさくら猫純米吟醸原酒生酒
Hagino ShuzoMiyagi
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24
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The fifth cup is Hagi no Tsuru's Sakura Neko. The moment you put it in your mouth, the intense sweet and sour taste spreads in your mouth and dissolves in a swoosh, leaving a slight carbonation. This is delicious! Degree of preference: ★★★★★
Japanese>English
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Daina春摘み新酒　おりがらみ純米吟醸おりがらみ
Kikunosato ShuzoTochigi
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24
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The fourth glass was Ona, which I had been curious about since I saw it on the shelves at a liquor store I frequent. I knew that the new sake was fresh and great. My favorite level ★★☆☆☆☆☆
Japanese>English
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川鶴純米　さぬきよいまい純米原酒生酒
Kawatsuru ShuzoKagawa
alt 1alt 2
25
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The third glass was my first Kawazuru from Kagawa! I paired it with raw oysters and it went well. Degree of preference ★★★☆☆☆☆
Japanese>English
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Fusano Kankiku晴日純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
alt 1alt 2
31
Tos
The second cup is Kangiku's Haruhi! This is also delicious and easy to drink! My favorite degree: ★★★★☆
Japanese>English
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Juyondai本丸　秘伝玉返し特別本醸造
Takagi ShuzoYamagata
alt 1
26
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The first drink was a Jyushiyo, which I hadn't encountered in a long time. It is not often that I even come across it, so I took my time to enjoy it. It is hard to believe that it is a special honjozo! Degree of preference: ★★★★★
Japanese>English
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Mutsuhassenピンクラベル　生吟醸生酒無濾過
Hachinohe ShuzoAomori
alt 1
28
Tos
The day ended with Mutsu Hachisen's pink-labeled nama-shu. It was described as "umakuchi," which means "good taste," and while it had a delicious flavor, it also had the easy-drinking quality of a nama-shu! The red-labeled nama-zake we had at the beginning of the day was shockingly delicious, but this one was no slouch either. Degree of preference: ★★★★☆
Japanese>English
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Hohai花筏純米吟醸
Mira ShuzoAomori
alt 1
23
Tos
We will have our favorite Toyobai at our favorite restaurant. On this day, it was the first time for me to try the spring-only Hana Raft. It had a gorgeous aroma and was easy to drink neatly, and I wanted to drink it again when I came across it again. Degree of preference: ★★★★★
Japanese>English
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20
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We will start the Goshujiin with Izumo, which is said to be the birthplace of Japanese sake. It has a light flavor, but is suitable as an in-meal sake. Degree of preference★☆☆☆☆
Japanese>English
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Maboroshi純米吟醸純米吟醸
Nakao JozoHiroshima
alt 1
31
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The last sake of the day was the first Hiroshima sake, Gen. It is quite delicious with a fruity and umami taste. Degree of liking ★★★☆☆☆☆☆
Japanese>English
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32
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Yamaguchi sake is paired with Yamaguchi's local cuisine. It is delicious and full-bodied and goes well with the food. Preference ★★★☆☆☆☆
Japanese>English
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Kin Suzume純米吟醸純米吟醸
HoriesakabaYamaguchi
alt 1
31
Tos
Sweet yet fresh and easy to drink. Delicious. Degree of preference: ★★★★☆
Japanese>English
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Toyobijin花文字ラベル　限定純米大吟醸純米大吟醸
Sumikawa ShuzojoYamaguchi
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25
Tos
I finished off the day with a bottle of Toyo Bijin's Hanamonji Label! It was my first time drinking it and it was very fruity, flavorful and delicious. We were also served a bottle of Yamaguchi's limited edition Zipangu, which was very satisfying. My favorite degree: ★★★★☆
Japanese>English
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29
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This easy-drinking sake made by a female brewer was recommended by the waitress. It is best to drink local sake in the local area of the region. I don't have a picture of this other sake, but I had a Gassan junmai ginjo, an Izumo Fuji junmai ginjo, and a Mizuumi no sato from Japan Sea Rim. The Mizusumi no Sato was especially easy to drink and delicious. Preference ★★★☆☆☆☆☆
Japanese>English
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34
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I found a Kagoshima sake that I had never seen before and bought it. The taste is a bit light, but seems to go well with a strong meal. Degree of preference ★☆☆☆☆☆☆
Japanese>English
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Mutsuhassen赤ラベル特別純米
Hachinohe ShuzoAomori
alt 1
29
Tos
We had two of our favorite Mutsu Hachisen, this red label and a Reimei, which I forgot to take a picture of. Both are sour and fruity, my favorite type. My favorite level: ★★★★☆
Japanese>English
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