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SakenowaRecord your sake experiences and discover your favorites
TosTos

Registered Date

Check-ins

212

Favorite Brands

12

Most Check-in Brands

Hohai
10(8.4%)
Mutsuhassen
9(7.56%)
Koeigiku
9(7.56%)
Nabeshima
8(6.72%)
Denshu
7(5.88%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aomori
30(14.15%)
Niigata
19(8.96%)
Saga
17(8.02%)
Fukushima
14(6.6%)
Yamagata
10(4.72%)

Timeline

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Haginotsuruさくら猫純米吟醸原酒生酒
Hagino ShuzoMiyagi
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24
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The fifth cup is Hagi no Tsuru's Sakura Neko. The moment you put it in your mouth, the intense sweet and sour taste spreads in your mouth and dissolves in a swoosh, leaving a slight carbonation. This is delicious! Degree of preference: ★★★★★
Japanese>English
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Daina春摘み新酒　おりがらみ純米吟醸おりがらみ
Kikunosato ShuzoTochigi
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24
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The fourth glass was Ona, which I had been curious about since I saw it on the shelves at a liquor store I frequent. I knew that the new sake was fresh and great. My favorite level ★★☆☆☆☆☆
Japanese>English
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川鶴純米　さぬきよいまい純米原酒生酒
Kawatsuru ShuzoKagawa
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25
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The third glass was my first Kawazuru from Kagawa! I paired it with raw oysters and it went well. Degree of preference ★★★☆☆☆☆
Japanese>English
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Fusano Kankiku晴日純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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31
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The second cup is Kangiku's Haruhi! This is also delicious and easy to drink! My favorite degree: ★★★★☆
Japanese>English
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Juyondai本丸　秘伝玉返し特別本醸造
Takagi ShuzoYamagata
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26
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The first drink was a Jyushiyo, which I hadn't encountered in a long time. It is not often that I even come across it, so I took my time to enjoy it. It is hard to believe that it is a special honjozo! Degree of preference: ★★★★★
Japanese>English
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Mutsuhassenピンクラベル　生吟醸生酒無濾過
Hachinohe ShuzoAomori
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28
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The day ended with Mutsu Hachisen's pink-labeled nama-shu. It was described as "umakuchi," which means "good taste," and while it had a delicious flavor, it also had the easy-drinking quality of a nama-shu! The red-labeled nama-zake we had at the beginning of the day was shockingly delicious, but this one was no slouch either. Degree of preference: ★★★★☆
Japanese>English
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Hohai花筏純米吟醸
Mira ShuzoAomori
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23
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We will have our favorite Toyobai at our favorite restaurant. On this day, it was the first time for me to try the spring-only Hana Raft. It had a gorgeous aroma and was easy to drink neatly, and I wanted to drink it again when I came across it again. Degree of preference: ★★★★★
Japanese>English
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20
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We will start the Goshujiin with Izumo, which is said to be the birthplace of Japanese sake. It has a light flavor, but is suitable as an in-meal sake. Degree of preference★☆☆☆☆
Japanese>English
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Maboroshi純米吟醸純米吟醸
Nakao JozoHiroshima
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31
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The last sake of the day was the first Hiroshima sake, Gen. It is quite delicious with a fruity and umami taste. Degree of liking ★★★☆☆☆☆☆
Japanese>English
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32
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Yamaguchi sake is paired with Yamaguchi's local cuisine. It is delicious and full-bodied and goes well with the food. Preference ★★★☆☆☆☆
Japanese>English
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Kin Suzume純米吟醸純米吟醸
HoriesakabaYamaguchi
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31
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Sweet yet fresh and easy to drink. Delicious. Degree of preference: ★★★★☆
Japanese>English
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Toyobijin花文字ラベル　限定純米大吟醸純米大吟醸
Sumikawa ShuzojoYamaguchi
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25
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I finished off the day with a bottle of Toyo Bijin's Hanamonji Label! It was my first time drinking it and it was very fruity, flavorful and delicious. We were also served a bottle of Yamaguchi's limited edition Zipangu, which was very satisfying. My favorite degree: ★★★★☆
Japanese>English
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29
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This easy-drinking sake made by a female brewer was recommended by the waitress. It is best to drink local sake in the local area of the region. I don't have a picture of this other sake, but I had a Gassan junmai ginjo, an Izumo Fuji junmai ginjo, and a Mizuumi no sato from Japan Sea Rim. The Mizusumi no Sato was especially easy to drink and delicious. Preference ★★★☆☆☆☆☆
Japanese>English
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34
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I found a Kagoshima sake that I had never seen before and bought it. The taste is a bit light, but seems to go well with a strong meal. Degree of preference ★☆☆☆☆☆☆
Japanese>English
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Mutsuhassen赤ラベル特別純米
Hachinohe ShuzoAomori
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29
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We had two of our favorite Mutsu Hachisen, this red label and a Reimei, which I forgot to take a picture of. Both are sour and fruity, my favorite type. My favorite level: ★★★★☆
Japanese>English
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Nishinomonひとごこち　無濾過生　別誂純米大吟醸生酒無濾過
YoshinoyaNagano
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25
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On the right is Hitogokochi, which I drank this time. I was told that this one was like a tropical fruit, so I drank it. It certainly has a good sweetness, and I could drink it by itself. Degree of preference: ★★★★☆
Japanese>English
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Senkinモダン仙禽　雄町
せんきんTochigi
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30
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On the right is the Modern Sentori we drank this time. As the name "modern" implies, it is light and tastes modern and delicious. Degree of preference ★★★★☆
Japanese>English
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十六代九郎右衛門信州産金紋錦特別純米生酛
Yukawa ShuzotenNagano
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28
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I was told that this one had a distinct wine-like grapefruit acidity. This one was delicious too! My favorite degree: ★★★★☆
Japanese>English
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NishinomonＲ酵母仕込み純米大吟醸生酒無濾過
YoshinoyaNagano
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24
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Also at the same event. This one was introduced to me and drank like a freshly picked apple. It really was, fresh, fruity, and very much to my liking! My favorite: ★★★★★
Japanese>English
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Takachiyoシン・タカチヨ　始　ＥTYPE原酒生酒無濾過
Takachiyo ShuzoNiigata
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28
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The photo on the left is the ETYPE we drank this time. I drank it at an event where various sake breweries had booths, and it was just like you described: grape! The aroma and taste were grape, and it was the most delicious sensation I have ever had. My favorite degree: ★★★★★
Japanese>English
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