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SakenowaRecord your sake experiences and discover your favorites
massamassa
日本酒ウマッ。 日本酒は好みは分かれるものの、全部美味しい。 評価はせず自分の備忘録と少しの感想。 履歴管理として利用。

Registered Date

Check-ins

938

Favorite Brands

4

Most Check-in Brands

Tenmei
48(11.16%)
Fusano Kankiku
43(10%)
Sharaku
29(6.74%)
Senkin
28(6.51%)
Glorious Mt.Fuji
27(6.28%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
281(29.96%)
Yamagata
74(7.89%)
Niigata
73(7.78%)
Tochigi
51(5.44%)
Akita
48(5.12%)

Timeline

massamassa
TakachiyoHALLOWEEN LAVEL 無濾過生原酒
Takachiyo ShuzoNiigata
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115
massa
I went to a liquor store and was wondering what to buy and bought this Halloween 🎃 label because the label caught my eye. The Hiragana "Takachiyo" is sweet and fresh. It is as expected and a delicious sake.
Japanese>English
massamassa
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108
massa
Nigori (nigori) sake available year-round. It is a honjozo sake, but it is very tasty. It has a high alcohol content of 19 degrees, but you can drink it without feeling it. The bitterness after the deliciousness and sweetness of the rice is pleasant. This is the kind of sake that you can't drink too much of.
Japanese>English
massamassa
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102
massa
The second cup from last weekend. Ippo-self's Junmai Ginjo, which is available in limited quantities starting at the beginning of September. I wondered how it would be this year. The rice flavor and bitterness are well balanced. It's good again this year. I hope they make it a regular item, not just a limited time release.
Japanese>English
massamassa
alt 1alt 2
99
massa
Last weekend, I couldn't wait for a drink at 7pm, only one. First, we started with Akatombo, which we hadn't bought yet. It is easy to drink with a good balance of sourness and sweetness. I served it with seared herring pickled with Japanese pepper. How could it not taste good?
Japanese>English
massamassa
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108
massa
Is it a thousand-armed Kannon, or is it Kenshiro, or is it a figure handling koji? Cheerful label 😆. What a sake to order when you see the label. It is easy to drink with a sweet and sour taste at a low alcohol content of 13 degrees. I wonder if it is because they increased the amount of koji.
Japanese>English
massamassa
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124
massa
I was called out on Sunday for a drink at an eel restaurant, but no eels were served. I thought 😫 Why not? It was sweet and fruity. The acidity is moderate, but it's refreshing and tightening.
Japanese>English
massamassa
Kamekichi特別純米　辛口酒
NakamurakamekichiAomori
alt 1alt 2
108
massa
I go to a beer shop run by a master from Aomori. I don't know why, but I'm drinking sake. The master said he brought it back from his parents' house. Hey, hey, hey. You're going to commercialize that? I hope it tastes good. It's a dry sake with a refreshing taste.
Japanese>English
massamassa
Tenmei秋あがり　生純吟
Akebono ShuzoFukushima
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alt 2alt 3
102
massa
Nice apple-like aroma. Crisp and refreshing, with just the right amount of acidity and a lingering bitterness. It's delicious! There is a party to enjoy Tenmei Ichiban Shibori on November 3, but today is the deadline. Maybe next year.
Japanese>English
massamassa
AKABUMONSTER 純米酒
赤武酒造Iwate
alt 1alt 2
105
massa
I drank it up early before Halloween🎃. Less sweet and more sour. Sweet and sour and easy to drink.
Japanese>English
massamassa
alt 1alt 2
100
massa
We went to a new standing bar. Well, they mainly serve wine, but they also have a natural sake and two other types of sake, all of which are kept at room temperature. They were serving a cocktail of Shizen-shu (natural sake) and Nigori (sake made from the yeast of the same name) mixed with carbonated water and lemon juice, so I tried it. It was easy to drink. But I would prefer to drink it chilled as it is.
Japanese>English
massamassa
Yamawaカラッ　純米酒
Yamawa ShuzotenMiyagi
alt 1
92
massa
I'm a little behind on posting... Interesting label with cartoon blurb. Not super dry but dry sappy.
Japanese>English
massamassa
Aramasa水墨（アッシュ）2023 生酛木桶純米
Aramasa ShuzoAkita
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118
massa
9月の3連休、長時間の運転から帰ってきて疲れを癒す意味で、キャップが硬いとか瓶が真っ黒で中身が見えんとか色々文句言いながら開栓。 新政特有の酸味と甘さ。 白ワインにも似た感じ。 低アルで飲みやすいけど、味が薄く感じる。
massamassa
YokoyamaSILVER 純米吟醸 ひやおろし
Omoya ShuzoNagasaki
alt 1alt 2
111
massa
The Yokoyama I drank at the restaurant was delicious. The fruity aroma was very good, and the sweetness and sourness were well balanced and refreshing. I bought a bottle and drank it at home. It was delicious.
Japanese>English
massamassa
Hokkomasamune秋の山廃純米80
kadoguchiNagano
alt 1alt 2
94
massa
The second glass is also a first for us, Hokko Masamune. This one has a dry, refreshing taste that helps to wash away the oiliness of the kushiyaki. Akasaka Sanroku's grilled beefsteak skewers are absolutely delicious. Eat, drink, and be satisfied.
Japanese>English
massamassa
Oosakazuki純米吟醸　Autumn Punch
Makino ShuzoGunma
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97
massa
I was supposed to be off for the weekend, but for some reason I was invited to the Nakayama Racecourse to watch the race. After the race yesterday, we went to a kushiyaki restaurant in Akasaka and drank a glass of Oibaiwa. I opened the bottle on the spot. It was fresh, sweet and slightly carbonated. It's my first time to drink it, but it's very good. I'd like to repeat drinking it if it's available near me. Now, I wonder what will come in the Sprinter's Stakes: ⁉️ Oban Burumai?
Japanese>English
こぞう
Ms. MASSA. Good evening. I like the name "Autumn Punch" 😍I think it reads like "Autumn Handicap" for horse racing enthusiasts🤣Oh Bamburmai...I tried to win it against him but he didn't even miss at all 😭.
Japanese>English
massa
Good evening, Koizo. You are late to the party 😁. It's hard to buy a horse after a fracture rest 😅.
Japanese>English
massamassa
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107
massa
Before the review meeting on a day when golf ended earlier than expected, we started drinking at a large izakaya (Japanese-style pub). It had been a long time since I had had a bottle of Koshino-Kanbai. It is light and refreshing. It's what they call "light and dry. I want to drink it lukewarm.
Japanese>English
massamassa
Iwakikotobuki標葉にごり　純米吟醸
Suzuki ShuzotenFukushima
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100
massa
The first drink when I came to a yakitori restaurant for a drink with my junior colleagues at work. It's tender and tangy. It's spicy and refreshing, but I don't think it goes well with yakitori. I recommend drinking it by itself. It is interesting that the number of alcohol is handwritten on the bottle.
Japanese>English
massamassa
Aramasaコスモスラベル　生酛木桶純米
Aramasa ShuzoAkita
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alt 2alt 3
130
massa
I had a checkup today and everything went well, but at the last interview, he made an assumption that my liver function is bad. I was annoyed and said "Yes, but what is it? Well, it ended well, so I opened a bottle of Cosmos. This is my first Cosmos. The sweetness is moderate, and the low alcohol content makes it easy to drink. The acidity is stronger and more assertive than I expected.
Japanese>English
massamassa
Gasanryu別誂　邪な神力　純米酒
Shindo ShuzotenYamagata
alt 1alt 2
110
massa
I was attracted by the suspicious bottle color and ordered it. I ordered it because I was attracted by the mysterious color of the bottle. The sake rice is "Jinriki". There are still many sake rice varieties that I don't know about. It is 70% polished rice and has a robust flavor, but it also has a fresh aroma.
Japanese>English
massamassa
Joyo愛山　無濾過生原酒
Joyo ShuzoKyoto
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103
massa
My drinking buddy bought me some Kyoto souvenirs and treated me to some sake that he kept at his favorite restaurant. He had the guts to keep it in stock for 4 months 😁. The rice flavor and acidity are well balanced, and the sake is a bit dry and crisp.
Japanese>English
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