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SakenowaRecord your sake experiences and discover your favorites
hirohiro
スマホを換えた時、今まで呑んできた日本酒のメモが▪▪▪ そんな中、こちらのアプリに出合いました。 皆さんのコメントも参考になります。 呑むことと、食べることが大好きです。 宜しくお願いします。

Registered Date

Check-ins

89

Favorite Brands

0

Most Check-in Brands

Yukinobijin
2(14.29%)
Iwakikotobuki
2(14.29%)
Koshinotaka
2(14.29%)
Michisakari
2(14.29%)
Kaiun
2(14.29%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
6(6.74%)
Ishikawa
5(5.62%)
Gifu
5(5.62%)
Akita
4(4.49%)
Yamagata
4(4.49%)

Venues With Most Check-Ins

うえも商店
25(38.46%)
もてなし処 鈴ひろ
11(16.92%)
松澤酒店
8(12.31%)
bar地下室
6(9.23%)
焼酉 川島
4(6.15%)

Timeline

hirohiro
Takachiyo華吹雪純米吟醸生酒
Takachiyo ShuzoNiigata
alt 1alt 2
うえも商店
59
hiro
So 59 is the rice milling ratio 😮. It's listed as flat milled rice. I'll look it up . ⋅⋅⋅⋅⋅⋅ I see ❗️❗️ So that's how it is👌 I've never heard of it before ✌️. I heard it is equivalent to 40%. After the fruity taste, a mild sourness I can't tell if it's a Daiginjo or not. I don't understand even if it is said that it is Daiginjo. I like this one too😋. The 500ml bottle was empty in no time 😥.
Japanese>English
hirohiro
Homareうえも商店10周年記念酒 純米吟醸純米吟醸原酒生酒おりがらみ
Mioya ShuzoIshikawa
alt 1alt 2
うえも商店
55
hiro
It's a 10th anniversary bottle from a sake specialty store that has been popping up lately. Congratulations graduates! It is a light nigori brewed with Gohyakumangoku from Ishikawa Prefecture and Kanazawa yeast KZ-4. The aroma is slightly alcoholic. It has a firm umami taste followed by a good acidity. Because it is dry, it is not too heavy, and you can't help drinking it. It's delicious! I have to make sure not to drink too much 🥴.
Japanese>English
hirohiro
智則純米吟醸 直汲み中取り無濾過生原酒純米吟醸原酒生酒中取り無濾過
Yoshida ShuzoShimane
alt 1alt 2
うえも商店
56
hiro
The mango-like, vanilla-like, fuzzy aroma reminded me of Marco Polo, a tea ⋅⋅⋅⋅⋅⋅ true❓️❓️❓️. After the pear-like sweetness, you can feel the tangy sourness at the back of the throat. It's delicious~! Makes me want to try prosciutto 🤤.
Japanese>English
hirohiro
Kawanakajima Genbu幻舞 雄町 純米吟醸純米吟醸原酒生酒無濾過
ShusenkuranoNagano
alt 1alt 2
うえも商店
58
hiro
This is probably my first time having it. The aroma is fuzzy with a slight nutty note behind it 🥜. The mouthfeel is nice, not too sweet with a touch of alcohol on top of the sweetness👍. A little bitterness comes at the end of the moderate aftertaste, and I also felt a slight nutty aroma. ⋅⋅⋅⋅ I'm not sure if it's just my imagination or if I'm in the middle of a hay fever 😥.
Japanese>English
hirohiro
Amabuki春色純米大吟醸生酒
Amabuki ShuzoSaga
alt 1alt 2
うえも商店
47
hiro
It is crisp and clean, but also has a solid I can feel the richness. I'm sure you'll be offended if I tell you that the aroma is ⋅⋅⋅⋅⋅ a bit smoky, but there is something unique about it. I'm not sure what to make of it, but I'm sure it'll be great. But it's definitely good❗️❗️ It's good with grilled soaked eggplant😁.
Japanese>English
hirohiro
Hanahatoキューンめろーんスーン純米吟醸
榎酒造Hiroshima
alt 1alt 2
うえも商店
42
hiro
This is my first taste sound series. Cue mellow swoon❓️❓️ It's true❗️❗️ At first, the sour taste is kewl at the back of the tongue You can also smell the young mellow 😁. I'm sure you'll enjoy it. It is just like the name. Sake degree ±0 Acidity 1.7 It is a refreshing dry taste. I want to eat tempura now🎵. It seems to go well with Italy. Another delicious sake I found😋.
Japanese>English
hirohiro
19火入 純米吟醸純米吟醸
Ozawa ShuzojoNagano
alt 1alt 2
うえも商店
37
hiro
It's so good~♥ Bottled in May 2020 and shipped in January 2021. It is one bottle. Nice aroma ⋅⋅⋅⋅⋅⋅ like some kind of fruit ⋅⋅⋅⋅⋅⋅⋅ grapey? And a hint of citrus? On the palate, a perfect balance of sweetness and tartness! It can be used before and during meals, with a wide range of seafood and meat.
Japanese>English
hirohiro
Morishima雄町 純米大吟醸純米大吟醸生酒
Morishima ShuzoIbaraki
alt 1
alt 2alt 3
うえも商店
40
hiro
Right after I opened the bottle and poured it, I felt a slight semedyne smell, but nothing unpleasant at all. It's got good flavor and richness, but it's not overly sweet and has a clean aftertaste! A little tangy too. It's good~~🤤
Japanese>English
hirohiro
Tabika神の穂 純米吟醸純米吟醸生酒無濾過
Hayakawa ShuzoMie
alt 1alt 2
炉端 いっぷく
50
hiro
This sake is named after a place called "Tabika" in Komono-cho, Mie Prefecture. This sake is made from 100% Kaminoho, sake rice grown in Tamitsu. It's so good! It has a firm feeling like a raw sake, but it has a fruity taste like an apple. It has a fruity taste like an apple. It goes well with any kind of food. I've heard that there is a version using Omachi, so I'd like to compare them.
Japanese>English
hirohiro
Toyobijin醇道一途純米吟醸生酒
Sumikawa ShuzojoYamaguchi
alt 1alt 2
炉端 いっぷく
46
hiro
The alcohol content is high at 16 degrees, but the alcohol The alcohol feeling doesn't come out to the front so much. It is not too sweet and the aftertaste is refreshing. Because it is It's not too sweet, and the aftertaste is refreshing.
Japanese>English
hirohiro
Jokigenからくち ぶらす12特別純米
Sakata ShuzoYamagata
alt 1
炉端 いっぷく
39
hiro
As the name suggests, it is dry with a sake content of 12. The rice is polished to 55%, so it's as dry as a Ginjo. It's so refreshing, you can drink as much as you want! It seems to go well with all kinds of food. We had it with crowfish and chicken tataki🎵.
Japanese>English
hirohiro
alt 1alt 2
alt 3alt 4
38
hiro
I bought it. And it finally arrived: !!!!!! BYAKKO BESPOKE Yamada Nishiki is polished to 18%! Doesn't it taste dull if you polish it that much? Let's drink it ⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅⋅🤤🤤 It has a sweet aroma like muscat. ⋅⋅⋅⋅⋅⋅⋅⋅⋅ I'm not sure if this is a good idea, but it's a good idea. It's rich and full of flavor. It's also fruity like muscat. impression. I'm here. It's delicious! It makes me smile😄. I'll drink it over a chivvy year or so😁.
Japanese>English
hirohiro
Shikizakura特別純米無濾過生原酒特別純米原酒生酒無濾過
Utsunomiya ShuzoTochigi
alt 1alt 2
松澤酒店
29
hiro
It is said that 100% of Ihyakuseki grown in the brewer's hometown is used. The mouthfeel is a bit alcoholic. It looks good warmed up or on the rocks.
Japanese>English
hirohiro
Yukinobijin純米吟醸 美郷錦純米吟醸
Akita JozoAkita
alt 1alt 2
33
hiro
A comparison of Yuki no Bijin. This one is 100% Misoshiki. The impression is a little cleaner and harder than Yamadanishiki. It is also easy to match with food.
Japanese>English
hirohiro
Yukinobijin純米吟醸 山田錦 6号酵母純米吟醸
Akita JozoAkita
alt 1alt 2
32
hiro
It's not too sweet and goes well with all kinds of food. I think it is a well-balanced sake.
Japanese>English
3

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