おわた
Fruity but spicy
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
おわた
Sasanami
～Sasanami
Winter
Freshly squeezed Junmai Namaeshu (must be kept chilled)
December 2022
Asahara Sake Brewing Co.
Koshu-cho, Iruma-gun
Japanese>English
おわた
Delicious.
Less than 6,000 yen
Japanese>English
おわた
Delicious!
Japanese>English
おわた
4,300 yen Ko-Imari Mae Junmai Sake Saki
2022.1 will be served on 2022.10.15(Sut.) at 15:50 for lunch only.
Japanese>English
hiro
Finished off the night with a Haruka🌸.
Tasted as gorgeous as the label and delicious😊.
with seasonal bamboo shoots cooked in rice😋.
How can rice not go well with each other😁?
Japanese>English
hiro
I had it in a wine glass.
It tasted like cider, but was it my imagination?
It's still good 🤤!
Japanese>English
hiro
This is a super dry Daiginjo made from 100% Miyamanishiki.
It is slightly fruity and not too sweet and goes well with all kinds of food🎵.
Good with spring vegetable tempura👌
Japanese>English
hiro
It seems to be recommended to warm it up, but I had it cold in a wine glass.
It seems to go well with any kind of food, not to mention Japanese 🎵.
Japanese>English
hiro
It is a special junmai of 50% polished rice.
It has a crisp and clean dry taste.
The fruity taste is not felt, but there is a delicious taste.
It goes well with fatty sashimi ❗️It was perfect with sashimi of sea bream
It was a perfect match with sashimi of sea bream.
Japanese>English
hiro
Although it is a Daiginjo, it is dry and refreshing to drink.
It will go well with any kind of Japanese, Western and Chinese dishes.
Japanese>English
hiro
You read it as "Seppiko-san".
It has a refreshing, crisp impression rather than the robustness of undiluted sake.
It seems to go well with any kind of food.
Japanese>English
hiro
Seems to be just a little fizzy.
Fruity with a hint of oak.
Is it my imagination that I can feel the woody aroma?
It goes well with sashimi.
Japanese>English
hiro
This is another good drink❗️.
It's refreshing and yet tasty.
The theme of this product is "This is a Yamahai sake to be chilled in hot midsummer.
It's certainly delicious cold ❗️
I could feel the attention to detail of the makers of this sake.
Japanese>English
hiro
After the fall
I like that ♥
100% of Hida's sake rice
It goes in soooooooooo much.
It would go well with any dish!
Sake is great!
Japanese>English
hiro
It's the season for fall sake!
You can't even feel the alcohol content of the original sake.
Mild flavor❗️
I can't get enough.
I hear it's pretty good this year.
Japanese>English