かおる
Memorandum.
I drank with my sports friends of 20 years.
Musashikosugi Hanatare
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かおる
I went to Nakazawa Sake Brewery on a weekday off and purchased it.
The toji told me that there was only one bottle left in limited quantities, and I did not hesitate to buy it. I happened to be able to buy it because they closed the shutters right after that.
It was sweet on the palate and a little spicy at the end.
It was delicious, if a little heavy.
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かおる
Is it crisp?
It was easy to drink.
It had a subtle lingering taste.
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かおる
I finally got it after hustling liquor stores.
It was sweet but crisp and tasty.
Finished June 7, 2023.
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備忘録
かおる
備忘録
かおる
I drank it on the day I was stranded at Shin-Osaka station. It was an original from Miu Miu.
It was a frozen sake, so the contents did not come out easily,
I had to pour it in while stirring it with a spatula. At times, the bottle was covered with frost and my hands felt like they were going to slip.
It was my first experience with frozen sake, but it was interesting.
It tasted not spicy and was easy to drink.
The sherbet liquefied over time.
The live shrimp was delicious.
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かおる
It tastes refreshing.
A little sourness.
Carbonation lingers in the aftertaste.
Neutral, neither spicy nor sweet.
Recommended by liquor store.
This is my first nigori sake.
After a few hours, I shook it this time before drinking, and it gradually became sweeter and sweeter. It is not refreshing at all. After drinking it, I felt carbonation and sourness coming. It is delicious.
I'm getting addicted to it.
Junmai Daiginjo Nananami
*Be careful not to blow out the bottle when opening!
2BY Ingredients list
Ingredients／Rice, rice malt (100% Yamadanishiki from Hyogo Prefecture)
Rice polishing ratio / 50%.
Alcohol content/15.8%.
Sake meter / +9.5
Acidity/1.9
Amino acidity/1.3
Yeast used/Kyokai No. 9
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かおる
Mansaku Hana Limited Edition
I was interested in buying it because I often see it.
It sure is delicious.
It was pleasant to the palate, with a little spiciness and sourness afterwards.
Japanese>English
かおる
Like a little spicy, but mouthwatering, but mellow?
I bought it at a liquor store to try it out, as it seemed to be selling well, as there were only a few left.
I like fruity, light and not too sweet, but I think I have been buying it because of the famous name.
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かおる
I bought two bottles, one as a souvenir for my father-in-law on a family vacation in Kyushu and one for myself. It seemed to be a local product in Takachiho-cho. Takachiho Kagura Dedication Sake.
https://www.pmiyazaki.com/takachiho/nw/log/eid33.html
Taste is okay. Sweet, not spicy, easy to drink, but unfortunately not my favorite.
I will finish it and move on to the next one as soon as possible.
Ended 5/20/20/2023
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nabe
Hello, and thank you for your interest in my hometown of Minamiaizu.
Thank you for enjoying our sake from our hometown of Minamiaizu!
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かおる
To the snow clearing in Oze
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かおる
I ended up stopping by a standing bar.
The first one was Keitora.
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かおる
A little refreshing, sweet and spicy.
It was a junmai ginjo sake from Iwate Shuzo(?). I could not find any information other than it is a junmai ginjo sake from Iwate Shuzo (?) and is made with gin-giga, so I did not even know the brand name.
I traveled to the station next to the one where my company is located.
The liquor store has a thermal tank from which it is bottled.
They used to serve it raw, but it is no longer allowed by law.
Japanese>English
熊谷 朋之
Johan Pollux, good morning!
It's great that you have a tank in your store and sell it.
Iwate Meikozo is a small brewery, but it is very strong and is expected to grow in the future.
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Tomoyuki Kumagai
Thank you for your comment 😊.
I'll try the other Iwate Meisho next time.
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かおる
I had this at Ureshino Onsen on a family trip in GW.
It tasted fresh and refreshing.
I wonder how many more trips I can take with my elementary school son.
Distributed within the prefecture
Raw materials
Reiho
Rice polishing ratio
64% (with a minimum of 2.5% milled rice)
https://azumaichi.com/post-2621/
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ポンちゃん
Johann Pollux, good morning ☀️
Gorgeous food, looks delicious! I hope you and your son travel a lot and make lots of memories ✨and have a drink and remember 😊.
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かおる
Tonight's sake,
I went to a local liquor store, tasted a few bottles, and bought this sake because the store told me that this sake is specially stocked by the brewery.
It has a nice mouthfeel and is not spicy, but it does not have a sake-like taste. Is it the taste of raw sake? ->P.S. Maybe it just tasted fresh due to the carbonation.
It is said that the toji is 35 years old in Chiba prefecture.
Is it a little sour?
I will still drink and learn more.
This is also delicious.
→I finished drinking it on 5/2/2023.
https://ginten.tokyo/products/detail/472
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かおる
Recently, I have been curious about Bon, so I wandered into a liquor store and found it.
It has a pleasant taste, but is slightly dry. We enjoyed it very much.
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