Cup sake? Speaking of Kikusui, is it dry Kikusui?
I thought so, but it's really delicious. What a surprise!
The brewer's alcohol content is just right!
The rice polishing ratio is 70%.
I used Sake-no-wa AI concierge lol
I inquired about a junmai sake with a good aroma that I liked, and this brand was suggested to me.
When I opened the lid, I heard an explosion. It seems that something had accumulated. When I drink it, my tongue also tingles a little like carbonation.
The taste is not familiar.
It is dry and clean.
Applied to fava beans with a dash of salt
Oriental Beauty and Garden Cyclamen
It's an easy-drinking sake.
It's not habitual and has a strong sake aroma.
I personally like the taste of sake very much!
It is a gift from his wife.
Polishing ratio 35%?
The taste and aroma are as expected. It is delicious.
I want to keep it in my mouth.
This kind of sake is good without snacks.
My favorite sake, Bon hiyaoroshi!
Nice aroma and no bitterness at all!
Not too sweet, not too spicy
It's a good sake after all!
I tried it with a beef plate because it is a junmai sake, but I think it would be better with something lighter.
Brahma is one of my favorite brands
This is my first time to try Tsuya.
The balance of aroma and taste is very good.
I drank it at a sushi restaurant, but next time I will buy it myself!
Ginjo-shu? It tastes so beautiful you'd think it was a ginjo sake.
It has a junmai-like character and a deep flavor.
I drink it at room temperature, but I would like to try it chilled.
It's good, very good!