NuruKaan
Sake rice: 100% improved Omachi produced in Shimane Prefecture
The birthplace of Awamashi Yeast
I like it very much!
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唎酒No.591 ハルジオン
NuruKaan
Two types of sake tasting (Rishu)
Harushion
This one has the same characteristic aroma as Yamayuri.
Excellent!
Is Harujion the winner in terms of cosmetics?
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NuruKaan
好き😋✨
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旨酒
NuruKaan
The first day of opening the bottle, a glass of chilled sake: Pitchy, a little too sweet 💦.
Third day is a snake's eye: great aroma. Calmed down a bit? Difference in sake cup? Just the right amount of sweetness and a little bitterness (the bitterness gets stuck).
Lukewarm sake: oh wow! The aroma may be a bit harsh, but the taste is wonderful! As expected of hiyaoroshi!
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NuruKaan
Junmai specs, but is it a normal sake?
Almost no attack, but it is very smooth.
Amino acidity.
Almost no sweetness, but crisp.
Maybe it should be warmed up to lukewarm? A little spiciness is noticeable, but it is fragrant.
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NuruKaan
Sake rice: Tamakae
Mellow 😋.
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NuruKaan
Sake rice: 32 varieties of Shiga rice (out of 40 varieties)
Therefore, it is called "Almost Shiga".
From sake brewing rice to rice rice!
The project was created through crowdfunding in 2021. We started with about 20 varieties, and this year we have increased to 32 varieties!
Cold -> Feels a little bit tart? Strong
Normal→Slightly calmer and easier to drink
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NuruKaan
Sake rice: Shiga Ginbukiyo
Junmai labeled but with 60% polished rice.
It's also very mellow 🙆.
Hiyoroshi is wonderful 👏.
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NuruKaan
Sake Rice : Shiga Ginbukietsu (Koji), Shiga Nihombuharu (Kake)
Mellow and easy to drink with no corners.
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NuruKaan
No.340 Yamayuri 2024 R3BY
Retail price: 4,500 yen (tax not included)
Sake rice: 59% Yamadanishiki, 41% Miyamanishiki
Aged in the bottle for 2 years in the snow room.
The taste and aroma are too attractive to describe!
Mellow and mellow!
A bottle you want to give to someone ✨!
Japanese>English
NuruKaan
Sake rice: Hitachi Nishiki
Rice, water, koji mold, and yeast are all produced in Ibaraki Prefecture👏.
The first sip is sweet, then gentle acidity, then sharp!
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NuruKaan
Sake rice: Tochigi no Hoshi (rice rice)
A full-bodied flavor with a sweetness that is not overpowering.
A little tangy and bitter.
Aroma: Rumney type?
Good, good, good 😋.
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NuruKaan
Rainbow-colored Kabuto after a long time
Senkou-like acidity
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NuruKaan
Good as a food wine 😋.
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NuruKaan
I think it was delicious😄
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雪紅梅四季を旅するお酒 長岡の花火
NuruKaan
Snow Red Plum is great too 👏.
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NuruKaan
Seisen👏 indeed.
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