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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

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28
ヒロシ
Aromas of green apples, cooked rice, and marshmallows. It starts with a fresh taste of raw wine, with a slightly sweet and spicy mouthfeel and a slight alcoholic sensation, and gradually changes to a marshmallow or chocolate-like flavor, soft and smooth, with a long finish. I love it when I drink it alone. It is very similar to the tone of Glory Fuji and I like it a lot. After the third day of opening the bottle, the spicy side takes precedence.
Chinese>English
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27
ヒロシ
On the outside, it is cloudy white, with the aroma of pear, apple and ripe rice. The mouthfeel is delicate and slightly effervescent, with a sweetness of rice on the finish. The drink is soft but well-defined, with low alcohol and little burden. The second glass on the rocks was even sweeter and better, and it was also excellent on its own.
Chinese>English
口万純米吟釀 一次火入
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21
ヒロシ
Lime, melon, pear, grapefruit and other floral and fruity aromas. The palate is crisp and fragrant, slightly acidic and sweet, smooth and smooth, with an overall smooth and elegant impression. Recommended for women and sake drinkers.
Chinese>English
nabe
Hello. Thank you for drinking sake from my home town of Minamiaizu!
Japanese>English
Kirei無濾過生原酒 人心地
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31
ヒロシ
Aromas of raw rice, green fruits and chestnut skin. The pungency is obvious, with a slight effervescence, and the wine is a bit sticky and soft. It tastes better two days after opening the bottle.
Chinese>English
Musubi Yui純米吟釀 山田錦
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26
ヒロシ
Aromas of green grass, green fruits and sugar. Pungent and green on the palate, with a sweet rice flavor and aromas on the back end. The finish is medium. The overall impression of elegance and freshness.
Chinese>English
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28
ヒロシ
The aroma of cooked rice, pear, chestnut skin, and cotton candy. The solid and robust aroma of male town penetrates through the whole course, and then the rice aroma fades out and changes to a slight sweetness of the rice itself. The finish is short, but the overall flavor is mellow and steady.
Chinese>English
Musubi Yui一番星 特別純米
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31
ヒロシ
Soft aromas of green apples, dates and marshmallows. Fresh and slightly effervescent. Quick to drink, smooth profile. Tasting, one time dry and sweet, one time aromatic and pungent, complex, quite appetizing. I like the taste most after leaving the fridge for about 10 minutes.
Chinese>English
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27
ヒロシ
Aromas of citrus peel, strawberry and lime. In the mouth, the wine is sweet and mellow, with a green sensation of fruit peel and raw wine in the middle, with a slight acidity, and a rice aroma in the end, but the sweetness is still predominant. The overall smoothness and sweetness of the wine can be felt in small sips.
Chinese>English
Juyondai白鶴錦 純米大吟釀
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14
ヒロシ
Sweet and tart with pear, apple, and white grapes, this wine has a delicate and smooth texture, a clean and luscious finish, and an exuberant aroma. The overall impression is of a pleasant acidity and a stable wine.
Chinese>English
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26
ヒロシ
Aromas of pear, cantaloupe, green apple and other spirited ginjyos, with a slight bubbling and scraping sensation on the tongue, a sweet mouthfeel, followed by a gradual, layered taste, a gorgeous rice aroma that spreads in the mouth, a slight astringency that punctuates the finish, and a thorough finish that leaves a silky aftertaste that makes you crave the next sip. Suitable for 10-15 degrees flower cold drink. Drinking alone is not bad.
Chinese>English
MutsuhassenMixseed Serise 食中酒
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22
ヒロシ
Cooked rice aroma, the first impression of acidity is obvious, the wine is light, the latter part of the acidity and the purpose of the taste intertwined, with a slight spicy mouth and rice flavor, the overall is a moderate one, with sashimi pairing is very good.
Chinese>English
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28
ヒロシ
Aromas of cooked rice and yogurt. The taste is light and smooth, with just the right amount of acidity and a slight greenness at the end. It is also very enjoyable with sashimi and sushi.
Chinese>English
MutsuhassenMixseed Serise 食後酒
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26
ヒロシ
Pear, grapes, cantaloupe, rich floral and fruit aromas. Clear and transparent in appearance, with a slight bubble. Smooth texture, mellow sweetness, relaxed acidity, after-dinner dessert or solo drink is a unique taste. Suitable for people who like sweet wine. It also goes well with spicy beef jerky.
Chinese>English
MutsuhassenMixseed Series 食前酒
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26
ヒロシ
Aromas of cantaloupe, yogurt, white peach and lychee. On the outside, the white turbidity is somewhat drippy. In the mouth, there is a dense bubbling sensation at the beginning, followed by the impression of a sharp texture on the tongue. There is a very pronounced sweet and sour sensation, and the sweetness of the rice continues into the finish. The overall taste is sweet and fruity, and it is easy to drink on its own without any burden, so girls and beginners can try it.
Chinese>English
Kazenomori新酒 無濾過生原酒
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23
ヒロシ
The fresh aroma of pear, green apple, and cantaloupe, with a slight bubbling sensation in the mouth and a smooth scraping sensation on the tongue, all the flavors dissipate after the mid-palate, with a freshly squeezed taste, a firm and mellow texture, and a smooth finish.
Chinese>English
Glorious Mt.Fuji極超新星 純米大吟釀
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27
ヒロシ
It is brewed with the new Yamagata rice "Yukiwakamaru", which is a promising new star. It has a soft white grape aroma and is sweet, juicy, and full of flavor. It is excellent on its own or with a meal, and goes well with sashimi.
Chinese>English
Aramasa六號酵母誕生90週年紀念酒
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18
ヒロシ
Aromas of white grapes and pears, with a bright and clear taste on the palate, followed by a pleasant acidity and a smooth and delicate texture, with a fusion of taste and acidity in the middle and end, and a slight aroma of lavender.
Chinese>English
Mizubasho干支酒 寅 2022
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14
ヒロシ
Aromas of banana and pear, a pleasant pungent taste in the mouth, a slight touch of sweetness in the middle and end, a slight effervescence, bitterness in the end, a short finish, and an overall impression of aromatic elegance.
Chinese>English
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19
ヒロシ
The aroma of cooked rice, marshmallow and rice cake. The impression on the palate is light and elegant, but the aromatic taste has a soothing marshmallow or chocolate flavor, with a sweet and sweet taste, and a quick and smooth finish.
Chinese>English
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15
ヒロシ
Aromas of cantaloupe, marshmallow and pear. It starts with a pungent, slightly bitter taste, but the sweet aromas follow, with a pleasantly sweet and pungent nose, and a sweet and bitter finish, with a light body that makes you want to savor the wine.
Chinese>English
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