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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Firm" flavor, ranked by the strength of the impression.

# 61

3.95 pt.

Shirai Shuzoten Fukushima

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Umami Acidity Fruity Sweetness Firm Bitterness Invigorating Balanced

Kazegafuku 1

Kazegafuku 2

Kazegafuku 3

I had been curious about this sake for a while. I chose a pink light nigori. At the time of writing this comment, I could not give a detailed taste report, It is not sweet, but it has a refreshing fruity taste.

Japanese>English

It has a complex combination of acidity, sweetness, umami, and bitterness, and is neither heavy nor light, making it easy to drink and delicious.

Japanese>English

When I tasted it, it seemed sweet and juicy, but not quite. Should I leave it for a bit?

Japanese>English

# 62

3.95 pt.

Kubiki Shuzo Niigata

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Kubiki 1

Kubiki 2

Kubiki 3

cold sake light and refreshing refreshing Easy to drink like water

Japanese>English

Light, sweet, and fragrant sake Light, but with a strong flavor. It is easy to drink because it is sweet but has a good amount of astringency. The aftertaste is sharp and alcoholic. This sake is made by Kubiki Shuzo in Joetsu, Niigata Prefecture. They also make quite good sake! This sake has a bit of an alcoholic feel to it, but not bad.

Japanese>English

Japanese>English

# 63

3.94 pt.

Kaetsu Shuzo Niigata

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Umami Gradual Fragrant

Kanbara 1

Kanbara 2

Kanbara 3

. Sake rice : 100% Takananishiki Rice polishing ratio : 50 Maruniboichi's Shimoetsu Sake Brewery Slightly dry, with Well-integrated umami! ✩4.0

Japanese>English

This is a really fruity and delicious sake. It is mellow like white wine and the rice flavor is refreshing and mellow. Highly recommended!

Japanese>English

SAKE POST Item The sweet aroma of rice is followed by a refreshingly sour taste. It has a refreshingly sour taste and a thick, refreshing taste with a thick, refreshing finish.

Japanese>English

# 64

3.93 pt.

ヤマサン正宗

Sakemochida Honten Shimane

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Umami Acidity Dry Firm Room Temperature Sweetness Bitterness Shaoxing Wine

ヤマサン正宗 1

ヤマサン正宗 2

ヤマサン正宗 3

August 13, 2022 Lunch drink at my in-laws' house. The second bottle served was Izumo Shinba. I heard that this sake is made from an ancient rice called "Shikoku-mai". I heard that this sake is made from an ancient rice called "shikokumai". It is an amber-colored sake. It is an amber-colored sake with a full-bodied taste. It is amber in color and has a full-bodied taste. I enjoyed it with rock oysters and grilled meat. I enjoyed it with oysters and grilled meat.

Japanese>English

Rice used is Sakonishiki At first, I thought it was sweet⁉️, but soon I felt the spiciness. It is a dry sake like Japanese sake. I think it tastes better when it is heated up.

Japanese>English

It was developed by a female brewer in 2004 and is said to be a sake for women. It has a slightly sweet taste with a sake content of -3, but the alcohol content is high at 18 degrees. I'm sure you'll enjoy it. The aroma of the rice is strong in the mouthfeel. The sweetness is followed by a crisp dry aftertaste✨.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

ヤマサン正宗【純米大吟醸】袋取り斗瓶囲い〔生原酒〕720ml¥2,750 ヤマサン正宗【純米大吟醸】袋取り斗瓶囲い〔生原酒〕1800ml¥5,280

# 65

3.93 pt.

Senryootokoyama

Hishiya Shuzoten Iwate

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Senryootokoyama 1

Senryootokoyama 2

Senryootokoyama 3

Then the middle one, "Senryo Otokoyama. Honey-like aroma. The mouthfeel is silky, but the flavor is similar to a juku-shu type. It has a honey and syrupy feel with a touch of pettiness. However, it is easy to drink, with no harshness or bitterness, perhaps because the overall assertiveness is modest! It is crisp but dense. It is a deep taste that is hard to describe!

Japanese>English

GW 4 days 3 nights with wife, 1,500km round trip🤣 We went on a Sanriku car trip 🙂. We stayed one night near Sendai and went to Sanriku. We had an ume (sea urchin) lunch box at Kuji station, and spent the second night in Miyako. Miyako's sake brewery, Hishiya Sake Brewery, Senryo Otokoyama. Seafood Cuisine at Murekou, a long-established bar that has been in business for over 45 years. Today we had fresh and delicious seafood dinner at Today, the restaurant was run by a pleasant elderly couple, who were basically just a customer with a reservation, but they were happy to help us at the counter.

Japanese>English

At Jodogahama, Miyako City, Iwate. Dry but with a robust flavor. A little bit of this and a little bit of that.

Japanese>English

# 66

3.93 pt.

Utsunomiya Shuzo Tochigi

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CherryBlossom Umami Dry Soft Firm Light Acidity Crisp

Shikizakura 1

Shikizakura 2

Shikizakura 3

Tochigi sake featured in Hankyu Department Store's Traveling SAKE. The spiciness and acidity of the sake were impressive.

Japanese>English

Tochigi sake featured in Hankyu Department Store's Traveling SAKE. Tochigi sake is a famous sake used in JAL first class flights. Polishing ratio 35 It is a light and dry sake, but with elegance and dignity.

Japanese>English

I had it with cold sake and it made me feel so relieved

Japanese>English

# 67

3.92 pt.

Funasaka Shuzoten Gifu

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Dry Firm Umami Sweetness Lychee Fresh Sharp Nectar

Miyamagiku 1

Miyamagiku 2

Miyamagiku 3

Second stop on the Takayama sake brewery tour. We visited Funasaka Sake Brewery. As usual, the tasting machine took care of us. I chose a junmai ginjo that seemed to suit me from the description. It was described as sweet, but I got the impression that it was medium sweet with no fruity taste. I wonder if it would be a sweet sake in this brewery's lineup? It tasted crisp.

Japanese>English

. It has a robust flavor with the full flavor of nama-zake character, slightly sweet and delicious! ✩4.0

Japanese>English

When it's not too cold, it's mildly sweet and lightly pungent. The aftertaste is short and crisp. When it's cold, the spiciness comes out.

Japanese>English

# 68

3.91 pt.

Tsuruno Shuzoten Ishikawa

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Orange Umami Dry Acidity Firm Crisp Sweetness Gradual

谷泉 1

谷泉 2

谷泉 3

( ꈍᴗꈍ)🍶🍶🍶🍶 The other day, when I was in Okunoto on business, I was given a bottle of freshly brewed sake at Tsuruno Sake Brewery, the brewery that produces Taniizumi 👍I asked the cashier to put a label on it and brought it back 😙. Slightly melon-like aroma 😊Smooth on the palate, with a refreshing umami and acidity 😚Smooth, clean finish 🥰Overall, not flashy, but would go well with any dish 🥳👍.

Japanese>English

VOICE: 🍶🍶🍶🍶´- Today I got my second hiyaoroshi bottle of Taniizumi from Ishikawa Prefecture 😀 It's my first sake from this brewery 🍶The toji-san seems to be a woman 😀. The aroma is gentle 😊and when you drink it, the mouthfeel is gentle 😚It has a nice calm flavor and richness 🥰It also has a nice sharpness 🥰It is easy to drink and match with any food 🤩.

Japanese>English

I've always wanted to drink Taniizumi! I wasn't sure which one to choose, but on the other hand, it looks like the regular sake is harder to find, so I chose this one😃! It's a regular sake, but apparently it's Fukuroshibori! The first sip gave me the impression that it was a traditional sake☺️. The first sip was like a traditional sake ☺️ I could taste the strong grain flavor but then the sweetness and mellowness came through 😚 it wasn't dry 😆.

Japanese>English

# 69

3.91 pt.

Kitajima Shuzo Shiga

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Spice Creamy Bitterness Firm Piercing Umami Acidity Sweetness

Miyosakae 1

Miyosakae 2

Miyosakae 3

Full-bodied dry taste. The bitterness is backed by a strong rice flavor. It is delicious!

Japanese>English

Open the bottle❗️ Huh?　You're not well. There's a warning on the bottle, but... I poured it into a glass, but no bubbles came out. The taste isn't bad, but it's a bit bitter. The taste isn't bad, but it's a little bitter. This is... What's wrong with Kitajima Shuzo❗️?

Japanese>English

Hitorijime" 🍶 which I received as a free gift. A perfect balance of umami and bitterness 😋. It's been a long time since I've had a good time at Mishiroei, I'm satisfied with it. ‼️

Japanese>English

Where to Buy

酒舗まえたに＋Tokuriya

とくりやKOBIN御代栄純米大吟醸日本酒火入180ml滋賀県北島酒造¥1,100 御代栄無円相純米大吟醸火入1.8L1800ml滋賀県北島酒造日本酒¥3,960

# 70

3.91 pt.

Miyashita Shuzo Okayama

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Peachy Dry Sweetness Flamboyant Firm Umami Crisp Plum

Kiwamihijiri 1

Kiwamihijiri 2

Kiwamihijiri 3

Purchased at a store that sells local products of Okayama. I thought I was reading "kyokusei", but I was wrong 💦. A little peculiar reading😅. The rice is akebono. The top aroma is slightly fruity. A little sweet and refreshing. I thought it would be more of a classic sake, but it is easy to drink. Well, is it a fruity sake that is closer to the classic style?

Japanese>English

Okayama Local Sake The first brand I ever drank The original Omachi rice "Takashima Omachi" is used 🌾. No trendy fruity aroma Classical taste Full of thick flavor and richness A crisp and dry mid-meal sake The photo shows "Tairyo Ichiba Nakaura" in Sakaiminato, Tottori. Kitaro is in a good mood holding a big crab 🦀.

Japanese>English

It was different from the image I had of Okayama sake😅. It's quite spicy! I'm not sure what to make of it, but I'm sure it's worth it. The sharpness is the best🔪 I'm not sure what to make of it, but I'm sure it's worth it.

Japanese>English

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