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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Floral" flavor, ranked by the strength of the impression.

# 41

2.80 pt.

Tsuchiya Shuzoten Nagano

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Pineapple Fizzy Floral Flamboyant Fruity Fresh Umami Sweetness

Akanesasu 1

Akanesasu 2

Akanesasu 3

Today is Nouveau Akanesaso: ‼️ I don't remember if this is my first time drinking it. Maybe for the first time. This is mellow, fresh and delicious 😋. It is sweet and delicious, but the bitter taste of the sharpness is the star of the show 👍Great drink ! I could go on forever with just the NARA pickles alone 😆. Oh, the Nara-zuke is delicious 🤣.

Japanese>English

My favorite Shinshu sake. Terreroir terrior from Tsuchiya Sake Brewery, with a hit of Kinmon-nishiki made from the finest rice fields in Saku. It must be delicious! Winter only. When the bottle is opened, it has a gorgeous ginjo aroma and muscat!

Japanese>English

This sake arrived at the Akanesasukai: ‼️ I knew it was delicious. It was too good to waste and finally opened the bottle😃. Gorgeous aroma Freshness of Nama Sake Slight bitterness Slight bitterness Perfectly balanced and delicious 😍. I've already finished the first bottle I received. I can't wait for the next one😅.

Japanese>English

# 42

2.79 pt.

Okamura Shuzojo Hyogo

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Striking Nectar

千鳥正宗 1

千鳥正宗 2

千鳥正宗 3

I bought it at Aeon while I went to see a movie today. It's the first time for me to drink it. This is 900ml, isn't it? I thought the shape of the bottle was different. The taste is quite strong, but the aftertaste is refreshing. I think it's a delicious sake ☺️. It's good even if it's heated up☺️.

Japanese>English

A little bit peculiar. Not easy to drink. I don't dislike the classical taste.

Japanese>English

I received this from my wife's brother!

Japanese>English

# 43

2.79 pt.

Takeda Shuzo Ehime

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Caramelized Floral Umami Acidity Complex Graceful Bitterness Sweetness

媛一会 1

媛一会 2

媛一会 3

I have a new impression of Ehime sake 😁. I had never had much Ehime sake before, but I had an image of it being somewhat mellow and dry. This sake is completely different, it is light and slightly acidic, and together with the bitterness in the aftertaste, it is somehow like grapefruit 😊. It also has a bit of a fizzy feel and is very easy to drink as there is no unpleasant spiciness that lingers in the throat 😋. If it were a little more sour, I think I would find it too sour for me, but this level of sourness is just right 😄. I'm only one bottle away from the nationwide domination of the four-gouple bottles or more limited edition. The last one is in Osaka, when can I achieve it? 😅

Japanese>English

The taste of the rice and the fruity taste can be felt, but it is not too dense. A pleasant sourness. There is also a feeling of juicy melon. The rice is Matsuyama Mitsui.

Japanese>English

# 44

2.78 pt.

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Sweetness Acidity Floral Bitterness Fruity Umami Peachy Yogurt

Emishiki 1

Emishiki 2

Emishiki 3

At home. It is the first Shiki. The aroma and taste were gorgeous and fruity. It has a crisp taste and is a popular brand. It is a brand that I would like to repeat.

Japanese>English

Brewed with cherry blossom yeast, This junmai daiginjo is only available in spring. It has a refreshing acidity and sweetness, The alcohol content is a little light at 15 degrees Celsius. Be careful not to drink too much.

Japanese>English

( **艸`)🍶🍶🍶🍶 Today I had my first Laughing Four Seasons in about 10 years 😃. The aroma is mild🤔The mouthfeel is smooth and soft😊The impression on the palate is a gentle acidity, with a beautiful sweetness in the aftertaste 😚The aftertaste is clean and crisp 😘. The fourth picture is the pork belly set meal W at Uchuuken Shokudo where we went for dinner after taking a walk 🤤. I ate this and drank some Laughing Four Seasons and my holiday is ready 🥳.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒Ｓｅｎｓａｔｉｏｎ white センセーションホワイト笑四季特別純米酒白ラベル生【笑四季酒造】¥2,860

Where to Buy

はせがわ酒店

笑四季 Sensation White 特別純米 720ml 日本酒笑四季酒造滋賀県¥1,595 笑四季 Sensation Black 特別純米 720ml 日本酒笑四季酒造滋賀県¥1,595

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

笑四季　Sensation　純米黒ラベル　火入れ¥1,595 笑四季　Sensation　純米朱(あか)ラベル生酒　2019-20 720ml¥1,595

Where to Buy

佐野屋酒店

笑四季特別純米白ラベル Sensation 火入 720ml ［笑四季酒造］¥1,595 笑四季　620 INTENSE　ぶどうラベル　720ml¥2,255

Where to Buy

酒舗まえたに＋Tokuriya

とくりやKOBIN 笑四季モンスーン貴醸酒火入 180ml 滋賀県笑四季酒造¥1,100 笑四季 Sensation センセーション白ホワイト 50％精米生 720ml 笑四季酒造えみしき日本酒地酒滋賀県¥1,540

# 45

2.76 pt.

Koshiji no Kobai

Kubiki Shuzo Niigata

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Acidity Floral Umami Melon-flavored Grapefruit Sweetness Dry Fruity

Koshiji no Kobai 1

Koshiji no Kobai 2

Koshiji no Kobai 3

This is a unit work of three breweries in Joetsu: Katafune (Takeda Sake Brewery), Koshiji-no-Kenbai (Kubiki Shuzo), and Chiyonomitsu (Chiyonomitsu Sake Brewery). Kura-kept yeast, fresh yeast, and shibari. The proprietor introduced that there is a new trial in Niigata as well. Delicious! It starts with a light sweetness, followed by acidity and a sharp bitterness. This complexity is good. I couldn't take my eyes off of the sake from Joetsu. There is a recommendation from Takeda Shuzo on the back label, which is also interesting.

Japanese>English

Drinking at the hotel on a trip to Niigata! It has a very classic taste and goes well with sashimi and tsumami!

Japanese>English

Fruity and mild. Refreshing and easy to drink.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒越路乃紅梅（こしじのこうばい）純米無濾過生原酒うすべに１８００ｍｌ【頚城酒造株式会社】¥3,410

Where to Buy

美好屋酒店〜美酒を求めて〜

越路乃紅梅かすみ酒純米吟醸生原酒 720ml 【日本酒/新潟県/頚城酒造】【要冷蔵商品】¥1,980 越路乃紅梅うすべに純米無濾過生原酒 1800ml 【日本酒/新潟県/頚城酒造】【要冷蔵商品】¥3,300

# 46

2.74 pt.

Fujiichi Shuzo Aichi

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Acidity Juicy Grapefruit Umami Floral Fizzy Fresh Invigorating

Kikutaka 1

Kikutaka 2

Kikutaka 3

I asked if there was anything cold? I asked and a rare sake was served 😳. This Kikutaka is no longer available 😊. Thankfully we had it 😃. It has a rich flavor as if it is unfiltered Yamahai, and the acidity is quite strong and peculiar 😊. I think it is a good choice for those who drink it 😊.

Japanese>English

notebook You can feel our attention to the ratio of rice. Rice used Yamadanishiki 75.7% from Hyogo Prefecture 18.8% Yume-Ginko from Aichi Prefecture 5.5% Gohyakumangoku produced in Toyama Prefecture

Japanese>English

White wine. Dry with restrained sweetness. Strong acidity. Bitterness is also strong. More of a white wine than a 4mmp. 94 points Sweetness: 2.4 Acidity: 3.4 Dryness: 3.1 Hinted aroma: 3.2

Japanese>English

# 47

2.73 pt.

Asahi Shuzo Niigata

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CherryBlossom Light Crisp Floral

Esshu 1

Esshu 2

Esshu 3

The second drink at Marukoma was my first "Koshu". It is light and crisp with a pleasant lingering aftertaste. The second sake was "Koshu", which is also from Niigata but has a different flavor from the "Hokusetsu" that we drank for the first sake 🎵.

Japanese>English

This Sake is light and not too sweet. There are herbal flavor notes like licorice and mint. The finish is clean with a light mineral aftertaste. I am told this is a limited, seasonal Sake.

. Sake rice: Niigata-grown Senjyuraku Polishing ratio: 55 Sake degree: +4 Acidity: 1.1 Sake made by Asahi Shuzo, the brewer of Kubota At "Honokuni" in the main station of Toyohashi Fruity, no sourness or bitterness at all. Flavor is clean and quite weak! ☆ 3.5

Japanese>English

Where to Buy

地酒屋金澤留造酒店　楽天市場店

越州えっしゅう桜日和さくらびより 720ml¥1,977

# 48

2.72 pt.

Mioya Shuzo Ishikawa

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Acidity Umami Firm Floral Dry Tranquil Fizzy Bitterness

Yuho 1

Yuho 2

Yuho 3

Smells like yogurt, and when the temperature rises, it smells like cotton candy. The rice-flavored liquid is slightly carbonated, and while you think it is light to drink, it changes and becomes heavy with rice flavor, astringency, a sourness and bitterness that comes in a rush, then changes to sweetness and a lactic acidity that is tingling and refreshing. The changes are interesting. When muddled, the rice flavor becomes stronger and a little bitter, and the umami that comes after is pleasant, with a slight sweetness and flavors of rice and koji that are both powerful and beautiful. It is delicious.

Japanese>English

I wish I could be a part of this event! I had a small bottle of Yuho, which is made from the sake rice of Ishikawa Prefecture, Hyakumangoku no Shiro 😀 It is a delicious sake with a pure rice flavor.

Japanese>English

( ☆¯ πι¯☆)🍶🍶🍶🍶 We opened a bottle of Youho's Yamayoshiroshi today 😀. It's my first time to drink it at home 😁. The aroma is mild and not so much 🤔, probably due to the fact that the bottle was chilled to the perfect temperature before opening. It has a strong umami 👍and a fresh aroma that may be derived from the Yamahai method 😊It has a nice sharpness to it 😚. Summer sake🌻⛅️ is over and it's time for cold sake🍁🍄🌰 which is now in full flavor🥰I'm looking forward to the future sake🥳.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

遊穂　純米　無濾過生原酒　720ml【元気の良いフレッシュな純米酒!!】¥1,581 遊穂　純米酒　年輪　THE SECOND 720ml【石川県羽咋市　御祖（みおや）酒造】¥1,850

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

遊穂　純米酒¥1,430 遊穂　生もと純米　玉栄(たまさかえ)　生原酒　(7月上旬以降より出荷予定)¥1,650

# 49

2.71 pt.

Hashimoto Shuzo Ishikawa

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Judaime 1

Judaime 2

Judaime 3

@Osawa of Sake Rice used is unknown Not fruity at all. It is not light and dry, and has aged well. The taste is a mellow type with a strong umami. The aftertaste is surprisingly refreshing for a Daiginjo. It is what is called "the sake of sake.

Japanese>English

I stopped by Hashimoto Sake Brewery on my way to Yamanaka Onsen last year. The store is a bit like a museum, and you can learn a lot from the easy-to-understand explanations about the rice polishing ratio and the process of making sake. I was not able to taste the sake because I was the handle keeper, but the president recommended a lot of sake and my family was getting drunk (sweat). I drank it cold, but it was still dry. When I heated it up, it became soft, mellow, and easy to drink. The color is quite amber, so the polish may be shallow. Personally, I think drinking it at room temperature or hot is the right way to go. I like to drink sweet sake cold, but I'm starting to think it would be nice to drink dry sake hot ( ˘ω˘ ).

Japanese>English

# 50

2.71 pt.

Taiyo Shuzo Niigata

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Dry Umami Fruity Crisp Strawberry Floral Sweetness Tranquil

Taiyozakari 1

Taiyozakari 2

Taiyozakari 3

The entrance is flat. It is sweet and does not have the pungency of sake. There is a slight strawberry-like atmosphere at the end.

Japanese>English

(Holy shit 🍶🍶🍶🍶+. Day 6 of my cup sake life 😭Last day 😭 Today we had another cup of Oyomori purchased at Roadside Station Sekikawa 😀. The sake is clear, the aroma is mild 😙The texture on the tongue is smooth and light dry 😛. I think 😚 I had it with dry food 😀.

Japanese>English

Special Junmai 🍶 At room temperature. Mellow to deliciously spicy and acidic. ☺️ Mellow and delicious with Minamisanriku Hoya ajijiru. Hoya Best Blend 👍It's easier to drink on the rocks, but it's lighter. The pleasant acidity is pleasant. The octopus also has a great flavor ✨. Buy it at Omiya station concourse Drink it at home

Japanese>English

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