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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Melon-flavored" flavor, ranked by the strength of the impression.

# 21

3.63 pt.

Nagurayama Shuzo Fukushima

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Apple Melon-flavored Fruity Juicy Pineapple Sweetness Acidity Neat

Nagurayama 1

Nagurayama 2

Nagurayama 3

Sake for the first time in a long time due to my poor health. This sake tastes amazing😊. It feels good to be drunk for the first time in a long time 😊.

Japanese>English

Slightly fizzy and fruity. Sweeter than expected. I like this a lot. Fruity, sweet and tasty, with a trace of bitterness. You can't go wrong with Nagurayama no matter what you drink. I think it might be my favorite among all the Nagurayama I've had so far. After 2 days, the gas is still there, but the bitterness seems to have increased.

Japanese>English

Junmai Ginjo Shiboritate Unfiltered Nama Sake🍶Code-N New-New Apple type 🍎Refreshing ✨A little bit sweet cidre. It's a little sweet cidre, but on a flat plate, it's spicy and sharp. Spicy and refreshing when paired with sweet sea bream head stew. Umi to @Takadanobaba 20231222

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

名倉山　純米吟醸　Ananas（アナナス）　1.8L【福島県会津若松市　名倉山酒造】¥3,080

# 22

3.57 pt.

Nishioka Shuzoten Kochi

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Dry Melon-flavored Umami Fruity Sharp Pineapple Acidity Fresh

Kure 1

Kure 2

Kure 3

This is my first time to drink with my friend from Kochi! ...It goes well with sashimi... I want to drink it with raw bonito...mellow and dry! I like it... delicious...

Japanese>English

〰fixture 2020BY Kochi Yeast Gin no Yume 🌾 Kochi Prefecture 2021/11 Brewed with care and attention to detail The best taste as expected 😋.

Japanese>English

Last weekend, I hung around the town of Shichigahama. We enjoyed the new seaweed festival, and although we did a bit of fishing, the bite was not so good at this time of year with the low tide, so we had a very productive Sunday. We stopped by a liquor store owned by a former junior colleague of mine. The aroma of the top shelf is a rich ginjo aroma. The mouthfeel is dry, as is typical of Kochi sake, but the umami is also present. It has a slight sake-like aftertaste and finishes with a mild acidity and bitterness. When heated, the rice aroma becomes more pronounced, giving it a more sake-like flavor. The bitter taste at the end is also a nice mature taste. Thank you very much for your kindness!

Japanese>English

# 23

3.57 pt.

Oze no Yukidoke

Ryujin Shuzo Gunma

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Strawberry Melon-flavored Fruity Peachy Sweetness Acidity Juicy Apple

Oze no Yukidoke 1

Oze no Yukidoke 2

Oze no Yukidoke 3

Beautiful rosé color, fermented only with yeast. The sweetness of Ozeyuki is unique to Ozeyuki, The acidity is reminiscent of strawberries. It is like a wine. A perfect match for meat dishes.

Japanese>English

٩٩@🍶🍶🍶🍶 Today we had Oze no Yukidoke no Natsu Gin 😀. The aroma may be too mild to do much 🤔. Smooth and clean mouthfeel when you drink it 😚Gentle rice sweetness and umami😊Moderate acidity with a nice crisp finish😘👍 Summer-spec summer gin☀️🍉🌻🏊This is a delicious sake for the coming season🥳.

Japanese>English

It's sweet like a sweetie, but But it has a slight acidity. It is surprisingly easy to match with food. It is elegant and deep sweetness. The picture on the label is "Padlock of Love". Valentine's Day and White Day. As written on the back label, this time of year is full of events as written on the back label. "Thank you with a heart".

Japanese>English

# 24

3.57 pt.

ひと夏の恋

Niizawa Jozoten Miyagi

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Invigorating Melon-flavored Banana Crisp Fruity Acidity Sweetness Reviving

ひと夏の恋 1

ひと夏の恋 2

ひと夏の恋 3

Atago no Matsu Summer Limited Edition No stress and goes down a treat! A girl's absolute favorite: ❤️ The alcohol content is 15%, so be careful not to drink too much. Be careful not to drink too much!

Japanese>English

I've drunk Hakurakusei before, but but this is the first time to drink Hitonatsu no Koi The aroma is gorgeous The aroma is gorgeous😊. The taste is fruity🤔. The balance of sweetness and sourness is good and you won't get tired of drinking it❗️ I think Natsu Koi is more delicious for my taste ❓😀. It's an easy to drink sake that doesn't interfere with meals It's an easy to drink sake that won't interfere with your meals😃.

Japanese>English

Flavorful. Delicious 4/5

Japanese>English

# 25

3.54 pt.

Obata Shuzo Niigata

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Sashu Masamune 1

Sashu Masamune 2

Sashu Masamune 3

I stumbled across this sake at the store✨. The Obata Sake Brewery, which brews Manotsuru, used to use the brand name "Sashu Masamune" until shortly after the war. And the only specs revealed were alcohol content and 100% Sado rice. I bought it because I was attracted by the story and the concept of telling a story through taste, not specs! Gentle muscat-like aroma A clean sweetness with no cloying taste. The mouthfeel is wonderful, and the flavor is worthy of the Green Label name. It has a nice sharpness and a bitterness that appears later. It is refreshing and pleasant to drink!

Japanese>English

It was a cup of freshness and greenness 🍶.

Japanese>English

☀️ Masamune hunters go today🍶. I found an undrinkable Masamune at "TABI BAR & CAFE SUZUVEL" 😆. It is a Masamune brewed by Obata Shuzo, famous for Manotsuru. It has a mineral aroma 😳. Clean herbal mouthfeel 🌿. The aroma is so rich that the sensation of sake fades 🫥. Rice flavor🌾 masks the sweetness and acidity, and the ginjo aroma stimulates the nose. It leaves a slight bitterness and astringency in the aftertaste🙄. It was a new drinking experience with a unique flavor 🤗. How cool to "speak without speaking" 🤩. I thought I should come up with a catchphrase like "Nice Masamune without talking about it" ❓🤣. Nice Masamune👍

Japanese>English

# 26

3.51 pt.

Machida Shuzoten Gunma

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Fizzy Melon-flavored WesternPear Fresh Calpis Yogurt Banana

Seiryo 1

Seiryo 2

Seiryo 3

Immediately after opening the bottle, it was dry and dry, perhaps due to the 17% alcohol content. Then, after leaving it in the refrigerator for about 5 days due to a business trip, the taste changed drastically! There is almost no aroma, but it has turned into a crisp, sweet and delicious sake. There are not many sakes that have changed in taste like this.

Japanese>English

I drank it last year and enjoyed it so much I bought it again. Personally, it is my favorite new sake along with "Akagisan"✨. When you open the bottle and pour it, the aroma is crisp and gorgeous, like pears. The mouthfeel is light and immediately afterwards there is a solid gassy feeling. It's as shwashy as a carbonated beverage! Dry and clean on the palate, with pear and green apple flavors that are gorgeous and fresh. There is a hint of sweetness, so it is not only dry, but also well balanced. The astringent taste comes in the last half of the bottle and finishes it all off, so it is a delicious wine with a perfect ending! The sun is setting later and later, and we can feel the approach of spring. It's still early, but I'm looking forward to this year's spring sakes!

Japanese>English

I drank it at a tasting and bought it because it tasted better than the sake labeled by Machida Sake Brewery. It is high quality for about 1,500 yen. It seems they use a sake rice called Maikaze, but they don't know if they will be able to produce it next year. I hope they will sell it again next year...

Japanese>English

# 27

3.46 pt.

Hayashi Shuzo Toyama

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Umami Melon-flavored Fruity Acidity Sharp Balanced Crisp CherryBlossom

hayashi 1

hayashi 2

hayashi 3

￣∇￣* Isuzu🍶🍶🍶🍶 This is a sake from our neighboring prefecture of Toyama✨. The aroma is quite mild, but when you put it in your mouth, the acidity comes from the soft rice flavor, and then it quickly kicks in, like a well-balanced and delicious sake😊.

Japanese>English

The aroma is subdued. ❗️ The taste is very umami 👍. The aftertaste is clean and you won't get tired of drinking it. It's a sake that you can keep drinking 😅. It's not a modern taste, but it's a perfect food sake type 😅❗️ I paired it with my favorite mackerel sushi from Kyoto. It went great with my favorite mackerel sushi from Kyoto 👍. No wonder it is popular in restaurants in Tokyo these days. ❗️

Japanese>English

A friend of mine said that if he had come all the way to Toyama, he would have had a variety of both Katsikoma and Haneya, but Hayashi had never had them. We compared two types of sake rice, Gohyakumangoku and Dewanosato. Both were to his liking, but the Dewa-no-sato was more acidic and better. I recommended it to him and told him that Koyama Shoten also sold it 😄.

Japanese>English

# 28

3.43 pt.

Shidaizumi Shuzo Shizuoka

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Melon-flavored Dry Umami Crisp Bitterness Firm Fruity Sweetness

Shidaizumi 1

Shidaizumi 2

Shidaizumi 3

I got "Cedar Cider" which I have been interested in for a while... I was careful when I opened the bottle... but I succeeded without spilling it... Junmai brewed with Yamadanishiki❗️I was surprised by the bubbling when I opened the bottle! This is awesome! Not much aroma? I had a glass of this with some tuna kamatoro & tuna fillets....great with meat too! This is overpriced!

Japanese>English

I bought it at my usual Marunaka Ohashi Shoten on the recommendation of the young proprietress💕. 📌720ml ¥1,430 This is the third bottle of banquet👍 The aroma is very alcoholic. The color is cloudy. The sourness comes to the surface and the spiciness is felt as it goes down 💕My eldest and second son did not like it💕. Personally, I think it is easy to drink with little habit 😄👍👍

Japanese>English

I bought it at the usual Marunaka Ohashi Shoten. I decided to buy it because it is the season of Hiyaoroshi ✌️ The label is also interesting and I bought it quickly. 📌720ml ¥1,155 The oldest The aroma is not very strong, the color is slightly golden, but it is very beautiful. The taste is smooth and silky, and it goes in easily. Shizuoka's local sake is delicious! It's also very good value for money! It has a strength of 19 degrees! I'm drunk! I feel so good ✌️💕!

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

志太泉【純米吟醸】「にゃんかっぷ」180ml 3個セット¥1,089 志太泉【純米吟醸】ラジオ正宗〔きもと〕 720ml¥1,815

# 29

3.41 pt.

Suto Shuzo Ehime

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Melon-flavored Fruity Pineapple Sweetness Acidity Tranquil Fizzy Vigorous

Sukigokoro 1

Sukigokoro 2

Sukigokoro 3

This is the first time I've drunk this since they changed the label design. Mild but fruity. It has a calm feeling. It has a melon-like atmosphere. Deep and juicy.

Japanese>English

This is the first time for me to drink Jukishin except for Yumachi. I was wondering what Nemuchi-san was drinking. It's almost the same as Nemuchi's review, but it's a bittersweet, melon-like, and bitter. It's not as sweet as I thought it would be, but it's delicious in its own way 😋.

Japanese>English

Longing! Going to Sakelabo Tokyo (^_^)☆. I'm going to go to Sakaelabo Tokyo. (2) Jukishin Ehime's sake, is it your first time? What the heck, I don't remember much lol. Maybe I ( '-')swooned ⤴︎ and drank it naturally.

Japanese>English

# 30

3.37 pt.

Murai Jozo Ibaraki

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Apple Melon-flavored Acidity Bitterness Young Yogurt Juice Fizzy

Shinjo 1

Shinjo 2

Shinjo 3

Today we are in Hitachinokuni, right above Makabe. Smell is a little light. The taste is a little cemedine, soft but I think it is a little bit weak in taste. I can't feel many attacks. thanks Liquor Shop Kinase (Mito)

Japanese>English

@SAKE Street Rice used is Nihonbare There are still some good sake in Ibaraki that we don't know about yet. ❗️ It is mild on the palate, with an impressive soft sweetness. The umami has depth and strength. The bitterness in the aftertaste is also 👌. You can enjoy various expressions depending on the temperature. I'm sure I'll be a repeat customer. ❣️

Japanese>English

IBARAKI sense🍶Ibaraki Sake🍶One Coin🪙 Drink Comparison Shinjo Junmai Ginjyo Nama Genjyo

Japanese>English

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