We are here in Aizuwakamatsu.
HIROKI!
I had it with horse sashimi!
I'm thinking of moving here!
It's such a touching encounter 🥺🥹!
Tomorrow I'm going to buy some local sake and eat some Kitakata ramen.
I'm going to eat some Kitakata ramen and go home for now 😢.
Pocari? Yakult?
6% alcohol? Sake?
Chicken on the label? (or...?)?
What is it? It's just a bunch of sake.
I had it at KFC for now 😊.
For those who don't like sake, or just want to have lunch
I recommend it.
Of course it tastes great 😋.
It was named by Mr. Rui Yoshida.
It is a Junmai-shu with a well-balanced flavor, with a clean but tasty rice flavor.
(See the label on the back.) 🤭
Tuna landed at the port of Shiogama and served in a bowl of rice topped with pickled tuna.
I had it with a bowl of pickled tuna that had been landed at Shiogama port, how could it not go well with it? ❤️ is the best 😆
I happened to find it at a local liquor store.
so I bought it for Father's Day. \I'm not sure what it tastes like though.
But I don't know what it tastes like.
Can someone please tell me what it tastes like?
Hi, Kurimomosan! I'm glad you were able to buy Hana Yuu 😆 I used to drink Yamadanishiki and I got the impression that it was a fruity sake with a smooth sweet taste 😊I wonder if it would be a bit more fruity with Omachi? I imagine 🤔.
Hello, kurimomosan😊.
I'm glad you were able to buy some 👍Hanayu is a sake made under the technical guidance of the Takagi brewery of Jyushiyo, and is so popular that some people call it "Urajyushiyo" (裏十四代). Of course it is delicious.
I want Hanamup from my kids too🤣.
Hello Maru 😃
Thank you for your comment.
The "Ura Jyushiyo" is amazing 🤩.
No wonder it's so popular 😆.
Thanks for the information that I can boast about 😃.
I'm not sure if my father knows about Jyushiyo or not... 😓.
I had a sushi craving and got goldfish from Abekan. in the port town of Shiogama.
It's a great match since it's from the brewery 😆.
It is a sake to be enjoyed with a meal
I think it is a sake to be enjoyed with a small sip while eating. I think it's a sake to be enjoyed over a meal rather than gulping it down 😋.
I felt the taste was rounder and easier to drink on the second day.
I felt it was easier to drink on the second day. ⭕️
I was a little sad that I didn't have any goldfish in my fridge anymore, so I started keeping mermaids.
I started keeping mermaids 🥰.
Good morning, kurimomosan 😃.
Goldfish by Abekan! It's perfect for large sushi🍣👍Both look good together 😋Mermaid in the fridge 🧜♀️ is the first sign of summer?
Good evening, Mr. Kurimomosan 😃.
Sentori's modern and classic! Both are delicious 🤗I'm looking forward to ⁉️ to see how Kurakorera will change next season😊.
We drank a lot of beer at the party, so we opened a bottle of Houou Mita for a nightcap.
(It is too good!
No need to have anything to go with this sake!
I'm going to sleep in a happy mood 😴💤.
Good evening Jay & Nobby!
Glad you were able to buy it 😆😆.
Mita-san decided to be the best drink of the year ❣️
Is it too early to say 😆😆.
Looking forward to your review 😆😆.
I finally got a chance to buy Akatake's summer sake!
It's very popular, isn't it?
It has 13% alcohol by volume and is very clear!
We had sushi and poured it with AKABU!
It was the best dinner ever!
Atago no Matsu Summer Limited Edition
No stress and goes down a treat!
A girl's absolute favorite: ❤️
The alcohol content is 15%, so be careful not to drink too much.
Be careful not to drink too much!
As it was children's day
I made a snack of rice cake with rice cake.
I also bought chestnut dumplings at a roadside station.
I think rice and sake are the best combination!