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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Orange" flavor, ranked by the strength of the impression.
# 11
3.53 pt.
Shigaizumi
Shigaizumi Shuzo
Nagano
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Sugar
Cooled Sake
Rice used is Yamae Nishiki It is supposed to be a sake that goes well with mushrooms, but in the end I did not pair it with mushrooms. However, it has a gentle sweetness, and it was just plain delicious. It also had a mushroom-like flavor, though it was only vaguely. Bitter and astringent tastes are close to that. It's a sweet sake, juicy, but clear and elegant on the palate. It was well balanced and certainly seemed to go well with mushroom dishes.
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Natsumi. It's hot, repeating a conversation that never misses, and the cloudy feeling of summer in the autumn of the calendar reminds me that ah, summer was nice, even if I am not drunk. The alcohol is weak, but because it is cloudy, it doesn't leave the impression that it is that easy to drink. I wonder how they come up with this kind of slightly sharp sensibility. In your imagination, wouldn't that be interesting? No, but is it profitable? No, but I want to make it..." It was a wonderful cup that I could almost hear the conversation inside my head.
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Rich sweetness Certainly goes well with mushrooms.
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# 12
3.52 pt.
Nabeshima
Fukuchiyo Shuzo
Saga
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Fizzy
Fruity
Umami
Orange
Bitterness
Sweetness
Acidity
Flamboyant
I don't often drink aruzome, but I bought this one because it was Nabeshima... The ginjo aroma is fruity... the mouthfeel is sweet... then a nice lingering bitterness... it's a gem! Delicious 😋Supplementation of stamina in the intense heat! Hand-roasted domestic eel from a certain supermarket as a side dish...mmmm! This eel is delicious 😋 Teyaki from Kagoshima 😋 This Kyushu marriage...yes!
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The aroma is sweet and fruity...the mouthfeel is sweet and bitter...and the aftertaste is sharp! The balance of sweetness and bitterness is exquisite...delicious...even when drunk on its own...with a side of salted sea urchin and squid...yuck! So good...no wonder it's so popular...so good...so good!
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(∇`` 🍶🍶🍶🍶 Nave-sama club activity 🐧I got a special pure raw purchased last year 😀. The aroma is mild😊 on the palate, you can feel the slight gassiness that is typical of Nabeshima ✨ there's a firm mellow sweetness and bitterness 😚 As expected from Nabesama it's delicious 😘. I paired it with the Echizen Organic Hamana Miso I bought the other day in Fukui ✨🥳.
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# 13
3.51 pt.
Kohama
Sato shuzo
Shiga
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Herbal
It is a light and easy to drink sake.
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I have an early summer vacation 😆. I enjoy going on historical trips, and this time I plan to go from Omi Nagahama to Kohoku and enter Kyoto from Saba Kaido (mackerel road). The hotel we stayed at is a buffet and you can drink all the Junmai you want from Kohama. It's a good deal. ‼️ is enough for a buffet 🤣It has a light sharpness and a slight bitterness. The best way to get the most out of it is to buy a new one. I am satisfied. The interesting thing about Omi is that there are amazing things on display in places that seem like they are nothing. This time, we visited Mikakaku, a facility that exhibits relics of Chishokuji (abandoned temple), which was amazing... 🥺Asai documents and Buddhist statues from the Heian period were all around. We made friends with the volunteer interpreter and stayed for 2 hours. The photo shows Kotani Castle and the bridge where Mitsunari Ishida is said to have been captured, as one of the volunteers told us.
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My wife and I took a short trip to Shiga Prefecture (5) The last sake of the night was Kohama special junmai sake from Sato Shuzo. First, the aroma. The aroma is not so strong. The moment I felt the sweetness in my mouth, I was immediately hit with bitterness. The menu listed the sake as slightly sweet, but I found it to be dry and very drinkable.
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# 14
3.44 pt.
翁鶴
大石酒造
Kyoto
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Yogurt
Viscous
The mid-palate is full of umami and spiciness as if it were a nishimoto.
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Brewed in Miyama, Kyoto. It was awarded the gold medal in the honjozo category at the 2020 International Wine Challenge. It is like a grassy sweet potato shochu. Strong alcohol taste. 5
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A summer sake with sweetness followed by sourness and a crisp spiciness! Purchased at the Oishi Sake Brewery in Kameoka, Kyoto. It's local, but very impressive. The staff was very cheerful and cheered me up 😃.
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# 15
3.42 pt.
Kimusume
Kimusume Shuzo
Gunma
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Fizzy
My First Brand Name Pizzazz and popping sensation Fresh and citrusy The bubbly sensation is very attractive! The name says it all. I thought this is what it means. Not too sweet, with a hint of sourness. I am very happy to have found this sake.
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Junmai Ginjo ✨ENSENBLE LIMITED BLEND 😆Biyama Nishiki🌾 Gorgeous aroma✨. Light taste of melon type 🍈. Sweet and delicious. It's rich but refreshing✨They say it's a limited blend of all the sake brewed with three different yeasts🤔. Buy at Ishimaru Sake Shop @ Omiya Drink at home 20210827
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Attack is salty, that's amazing ... . Spicy sake, again with a complex taste: salty, tasteless, spicy, with a hint of sweetness lingering on the tongue.
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# 16
3.42 pt.
Inamuraya
鳴海醸造店
Aomori
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Fruity
Sharp
Orange
Sweetness
Juicy
Lemon
A reminder of last night 🎵🎵 Wednesday we went to our usual izakaya for drinks ✨🏮✨. Bring your own drinks here: ⤴️🍶 Refreshing, refreshing, fruity🌸🍶✨. It was very delicious!
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interpoint (interword separation) Chose Inamuraya, which I haven't had yet 😚. Delicious ❗️ But... I compared it to another Inamuraya💦. Sourness? Maybe it had a spikiness to it😅. They made a reservation for lunch at a fancy restaurant for our arrival time *. (๓͈ ˘ `͈๓). * You are indeed a gourmet 👏😊💕. It was delicious!
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Aomori Sake Inamuraya I used to drink outside. Special Junmai was done. There are not many check-ins for this sake. It's a sake from Aomori, so... This time, we've been taking our time with the fruity sakes we've been enjoying lately, and this one is freshly brewed and dry. It's a bit of a quirk, but it's very crisp and clean. I don't heat sake. I don't warm sake, but I thought it was good. I thought it was good. It's also good when it's settled down. It's also good when it's settled down.
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# 17
3.34 pt.
Toyoka
Takasawa Shuzo
Nagano
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Umami
Acidity
Bitterness
Apple
Juicy
Orange
Fruity
Sweetness
The rice is Miyamanishiki. Polishing ratio 49%. It has a beautiful sweet and umami taste. It has a fine gaseous feeling and is fruity and gorgeous. It has an apple-like taste, but it also has a burnt apple feel. It is also refreshing. It is also good for the cost.
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Rice used is Miyamanishiki Fruity and sweet flavor spreads slowly. It has a sharp, crisp, bitter and spicy finish. It is rather a sweet sake, but it is a fine and well-balanced sake. ‼️
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Sweet and sour, cold and room temperature 113100 Strong mouthfeel, strong umami Slightly carbonated
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Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
豊賀
緑ラベル しらかば錦70% 純米 長野D酵母 中取り無濾過生原酒 2021
720ml
¥1,430
豊賀
緑ラベル しらかば錦70% 純米 長野D酵母 中取り無濾過生原酒 2022
720ml
¥1,540
# 18
3.33 pt.
Shiragiku
Hirose Shoten
Ibaraki
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Sweet and Sour
Ibaraki Sake 🍶. Sake rice: 100% Koshihikari produced in Tango, Kyoto Rice polishing ratio: 55 Alcohol: 15-16° C, unfiltered, raw sake, black malted rice sake mother
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Purchased in Mito station! I like it so much, Delicious. The acidity and bitterness stand out a bit, but it's well balanced!
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備忘録
# 19
3.29 pt.
Kashiwamori
Katayama Shuzo
Tochigi
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Candy
Milky
Tingly
Striking
It was full of sake feeling. Just like the jacket? Sake that is just like the jacket! I don't know how to describe it. I don't know how to describe it, but although it is called Daiginjo, it is more like a heavy drink when you want to drink sake rather than a tasty one. Of course, it was a delicious bottle.
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A gift. Warmed. Classically rich in umami with a lingering finish.
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Memo memo_φ(___)
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# 20
3.26 pt.
narai
Suginomori Shuzo
Nagano
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Delicate
Plum
Fizzy
Pear
Grapefruit
Brewed by Suginomori Sake Brewery, a revived brewery. This brewery is not registered with Sake-no-Wawa.... Despite the chic jet-black bottle. Fruity aroma, sweetness, and The flavor of the rice is very strong.
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This is a tax return gift from Furusato. We chose this sake because of the impressive phrase "water from the mountain, the closest sake to the sky. It has an aroma of unripe fruit, but the assertion is gentle, and the first sip gives a sharp impression. It is slightly tangy, with a mild sweetness and a clear acidic stimulation, which fits the image of a clear stream in the mountains of Shinshu. It is sharp and clear. We got some nice long hijiki, so we made tempura and had it with some very tasty fresh shirasu (baby sardines). It is a good night on the first day of a three-day weekend.
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The claims for this series are Yama-no-mizu, the sake closest to the sky The closest sake to the sky. Among the series, this linmon had a strong freshness. Of course it was very tasty.
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