さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"ふくよか"な日本酒ランキング

"ふくよか"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

21位

3.50ポイント

八甲田おろし

鳩正宗青森県

71 チェックイン

八甲田おろしのラベルと瓶 1

八甲田おろしのラベルと瓶 2

八甲田おろしのラベルと瓶 3

I went on a business trip to Aomori the other day and brought this as a souvenir. I vaguely matched it with squid or tuna. I thought it was probably a local luxury sake. It was a very tasty and elegant sake.

日本語>英語

drinking contest held in Aomori City of Aomori Prefecture (Tohoku area)

日本語>英語

The 4th Michinoku Antenna Shop

日本語>英語

22位

3.49ポイント

都鶴酒造京都府

95 チェックイン

ヤクルト果物

都鶴のラベルと瓶 1

都鶴のラベルと瓶 2

都鶴のラベルと瓶 3

I bought it by weight the day after the Hankai Train Off-line Meeting. I took this opportunity to buy it because Miyakotsuru's draft sake is rarely distributed. This is an annex of a store in Fushimi that sells all of Fushimi's sake in Nihonbashi, Osaka. I wonder if the sake brewers' association is involved? The bottles come in various sizes and labels, and you buy the bottle you want and pour it. You pour the sake yourself, but since I was right on the 300 ml mark, I received a sake cup as a "Pitari" prize. The taste is melon-like with a clean mouthfeel. The long, thin and extended acidity is impressive. It is a little light and has a sweet and spicy flavor. After about a week, the flavor seems to have opened up, or rather, the flavor profile has become more defined.

日本語>英語

Alcohol content: 15 Sake meter: +6 Acidity : 2.0 Rice Source : Yamadanishiki 20% (Koji rice) Rice Polishing Ratio：60 The taste is mild and reserved, but the aftertaste is sharp and bittersweet, which is good, good, good.

日本語>英語

Yesterday's spoils. Slightly acidic and full-bodied. The flavor overlaps with the umami and extends smoothly.

日本語>英語

23位

3.48ポイント

森喜酒造場三重県

81 チェックイン

燗冷まし常温

英のラベルと瓶 1

英のラベルと瓶 2

英のラベルと瓶 3

Mmm, solid drinking sensation😊. Moderate sweetness, no sourness, delicious 😋 You're the brewer of Rumiko's sake 😚

日本語>英語

soft acidity pleasure delicious

日本語>英語

Today I had a casual drink with a junior colleague from work. We came to a heated sake restaurant that we often come to these days. We asked for their sake recommendations. The first sake was Ei. It's a very refreshing sake. The engine has started to rev up.

日本語>英語

24位

3.47ポイント

皇国晴酒造富山県

922 チェックイン

辛口スッキリ旨味酸味甘味フルーティふくよかカラメル

幻の瀧のラベルと瓶 1

幻の瀧のラベルと瓶 2

幻の瀧のラベルと瓶 3

I got some black soybean edamame and remembered that I don't have any sake at home, so I bought some sake from a big store. As it says, it's dry and spicy ☺️. It's easy to drink.

日本語>英語

Smells like rice. Smooth and light to drink. Aromatic and delicious.

日本語>英語

Refreshing, thirst-quenching. It is a gift. It is delicious. My sister is a drinker and has a good choice of drinks. But reasonably priced though 🤣.

日本語>英語

25位

3.46ポイント

玉泉堂酒造岐阜県

104 チェックイン

クリーミー

美濃菊のラベルと瓶 1

美濃菊のラベルと瓶 2

美濃菊のラベルと瓶 3

It is Minokiku Hojo. It is a normal sake made from 100% Yamada Nishiki. It is a little sweet and has a fruity taste. The price is 1760 yen (tax included) and it is the best sake in Japan. It is said that this sake is designed to be the best sake that you can drink in the evening. That's right 😋.

日本語>英語

Rice polishing ratio: 50 Rice used: 100% Hidahomare Sake meter: +3 Sweetness/spiciness: Medium Acidity: 1.3 Shade: Medium

日本語>英語

26位

3.46ポイント

沓掛酒造長野県

88 チェックイン

福無量のラベルと瓶 1

福無量のラベルと瓶 2

福無量のラベルと瓶 3

The last bottle I brought back from Ueda. It was sweet in the mouth! Then it was immediately spicy! It's like a roller coaster with extreme tastes. I think it's a roller coaster.

日本語>英語

A gift from a colleague from Ueda City. One sip, and first of all, it is beautiful! Elegant aroma and mellow, not too sweet. A taste for adults? It tastes like an adult.

日本語>英語

Cup of sake 🍶. Souvenir of my trip to Ueda, Nagano 😆. Cold sake. Light, easy to drink. Easy to drink. Little umami. A little bitterness. Slightly bitter. Purchased around Ueda station, I believe.

日本語>英語

27位

3.45ポイント

鳥屋酒造石川県

287 チェックイン

キレしっかり旨味燗冷ましじっくりスッキリ甘味ふくよか

池月のラベルと瓶 1

池月のラベルと瓶 2

池月のラベルと瓶 3

(*´罒`*)🍶🍶🍶🍶 Drink and support ✊🏻📣 ̖́- We received a bottle of Ikezuki Junmai that was not damaged by the Noto Peninsula earthquake😋. The aroma is slightly muscat-like🍇😊the mouthfeel is soft and mellow 😘It has the freshness of an unfiltered raw 🥰 rice 🌾 flavor of an honest junmai sake😚👍Killer and refreshing✨. Ikezuki is a solid hi-ire for outside drinking, but this was my first time drinking it at home and it was a raw Ikezuki 🥳It's delicious ✨.

日本語>英語

(*^▽^*)wdwdwdwdwdwd It is a purchase at the roadside station food festival market in Nanao City. It is a kind of sake in the sake. It is delicious. It is a patrol to reconfirm the taste of the local sake. It is a patrol to reconfirm the taste of local sake.

日本語>英語

@ Iwamizawa Kramochi Rice used is Gohyakumangoku It seems to be a traditional junmai sake, but it has a refined ginjo level mouthfeel and a clean, crisp finish. It is a good sake that you can drink calmly and enjoy the full flavor of the rice. ❣️

日本語>英語

28位

3.43ポイント

菊美人酒造福岡県

80 チェックイン

菊美人のラベルと瓶 1

菊美人のラベルと瓶 2

菊美人のラベルと瓶 3

@sakebar Fukuzo Fire-brewed sake using Fukuoka Prefecture's original yeast called F44. Slightly sweet aroma of 🍍 on the nose. The palate is slightly sweet with a hint of 🍍. The aroma is as if it was made with hana-yosuyu in mind. However, the aroma is weak because it is fire-aged. The sweetness is also weak due to the weak aroma. I am a little curious to see how it would be like if it were a fresh sake. It was delicious ✨🍍.

日本語>英語

Kiku Bijin Ura Junmai" by Kiku Bijin Shuzo This is a limited edition product for the brewery's "kurabiraki" (opening at the brewery). The label is also turned inside out. This is a pure sake with the "Kiku Bijin Tokubetsu Junmai Shu" still in the bottle. It is a rich and delicious sake. The title is in the handwriting of Kitahara Hakushu, who wrote it while drinking Kiku Bijin at the brewery. Sake Brewer : (Yamiyama City, Fukuoka Prefecture) Type:Japanese sake (special pure rice sake) Ingredients:Rice, Rice malt Rice used for brewing: Yume-Ichikkyo (100% grown in Fukuoka Prefecture) Polishing ratio: 60 Alcohol Content: 17 Sake Degree: +4

日本語>英語

Kiku Bijin Special Junmai Unfiltered Nama Sake with F44 Yeast" by Kiku Bijin Shuzo This sake has a fresh aroma and light acidity, just like a green apple. In 2025, for the first time in its history, Kiku Bijin will be brewing unfiltered, unfiltered, unblended sake, using the "F44 yeast" developed by Fukuoka Prefecture and carefully brewed with Fukuoka Prefecture's Yume Issen and good water from Chikugo. Rice used: Yume-Ichikkyo (100%) Polishing ratio：60 Content: 720ml Taste: Slightly dry and slightly mellow. Refreshing aroma and acidity. Rich umami flavor. Alcohol content: 15% alcohol by volume

日本語>英語

29位

3.43ポイント

君の井酒造新潟県

307 チェックイン

ヨーグルト旨味酸味辛口レーズンスッキリ穏やかふくよか

君の井のラベルと瓶 1

君の井のラベルと瓶 2

君の井のラベルと瓶 3

Bought it for a moment with Rusty Cat Rock. Also got Funaguchi Smoked incense! It has a strong alcohol taste, but it has a sweetness with a tangy flavor and a spiciness that is very strong. Much tastier than I expected.

日本語>英語

It was given to me by my brother back home. Vegetables as well. Deep fried and soaked. For the main dish, I served a bonito tataki with a mountain of myoga (Japanese ginger). Today's dish is from the Niigata series. The dry sake went well with it.

日本語>英語

Niigata Souvenirs Part 2 The last one was a gift from Kimi no Ii, along with the Yukinaka Ume. Seasonal summer sake ☀️ It was hot yesterday, so I chilled it to the perfect temperature before serving. It was so hot yesterday, so I chilled it and enjoyed it! It has almost no aroma and a smooth taste. The aftertaste is a little bit peculiar. but the low alcohol content makes it easy to drink. It is very easy to drink! It was delicious 😄.

日本語>英語

30位

3.42ポイント

田中酒造場兵庫県

24 チェックイン

名刀正宗のラベルと瓶 1

名刀正宗のラベルと瓶 2

名刀正宗のラベルと瓶 3

@Osaka Takashimaya Rice used: Yamadanishiki? Sake with full alcohol impact. It is a bit like a dry white wine. It starts with a moist mouthfeel and finishes crisp and clean. It is truly a masterpiece. ‼️

日本語>英語

Dry! The taste is dry and the aftertaste is smooth. Very tasty.

日本語>英語

硬く甘口お酒。だがアルコール度数19もあり、冷やで口にすると甘味とアルコールの切れが、衝突し複雑な味わいになるのがある意味面白い。とは言うもの、冷やと燗は向いておらず思いっきり冷やすのが良い。ロックで飲む事がオススメ。もともと濃く深い味わいなので、氷の3欠片程度で全く薄くならなずスムースに。あの衝突が仲良し旨口に変化しとても美味しい。

3

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