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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Pineapple" flavor, ranked by the strength of the impression.
# 1
4.98 pt.
FruityMellowRichMildDryLight
PineappleJuiceFruitySweetnessAcidityFlamboyantFizzyMelon-flavored
profile iconOpened a bottle of CEL-24, a well-known pineapple juice, pink label Tosa Urara version. The aroma is pineapple, just as it is reputed to be. When you include it, it becomes a little bit thicker, and the sweetness spreads softly without that much raw schwippiness, probably because it has been around for a long time. While it tastes firmly of pineapple juice, the aroma in the nose as you swallow it seems to be the sweetness of rice. Finally, the sourness comes with a Jun... and ends with a little lingering taste. After the next day, the pineapple settles down a bit. ...No, the pineapple is still there, but the acidity seems to increase a little. The final acidity tightens things up, so it may not be as sweet as I thought. I enjoyed this pineapple juice that did not tingle my upper jaw. Maybe it is better to drink it when the mood and the food matches with this drink.
Japanese>English
profile iconI drank Kameizumi CEL-24! It was delicious with a very fruity taste.
Japanese>English
profile iconI used to drink only cel24, which is available in supermarkets, but this was my first time to try Kameizumi with a different yeast! It does not have the fruity, mellow aroma of cel24, but it has a soft rice aroma and mouthfeel. It has a clean, elegant sweetness with little aftertaste. I think I'll drink more of this one because I won't get tired of it.
Japanese>English
# 2
4.97 pt.
FruityMellowRichMildDryLight
PineappleFlamboyantBitternessFruitySweetnessJuicyJuiceAcidity
profile iconπŸ₯‚ Gorgeous, sweet, and a huayang yang πŸ˜‹. This is just enough booze 🀀 emptied quickly.
Japanese>English
profile iconI also drank Hahoyo. It has a stable taste and seems to go well with snacks. The price is reasonable. This is the best drink to have at a restaurant.
Japanese>English
profile iconηΎŽε‘³γ—γ„
# 3
4.55 pt.
FruityMellowRichMildDryLight
PineappleFizzyAcidityUmamiBitternessFruityFlamboyantSweetness
profile iconDelicious with a good balance of sweetness and flavor with a sourness that is unique to the Kinjaku series. I bought this one because it was the only one available locally. The others were sold out.
Japanese>English
profile iconGreat! I'm so proud of you! I was shouting again (^^) The mouthfeel is fruity, with the sweetness of the rice and a refreshingly clean acidity in the aftertaste.
Japanese>English
profile iconI had bought it for my nephew in February, But she was in the hospital for a long time, and we couldn't have her stay in the fridge at the store forever. I bought it for Nee-chan in February, but she was in the hospital for a long time, and I didn't want it to stay in the fridge forever. I went to buy the sake pictured with her, It was just in time.
Japanese>English
# 4
4.23 pt.
FruityMellowRichMildDryLight
PineappleAcidityTropicalFruityWineSweetnessJuiceUmami
profile iconScoring: β˜†β˜†β˜†β˜† Sake from Miyoshikiku 🍢 which has a lot of perverted sake. (Sake with a strong sweet and sour taste is commonly called perverted sake (lol)) Miyoshikiku Brewery has three ladies and each of them has a sake named after her πŸ€—. The first daughter, Ayane (Junmai Daiginjo) The second daughter, Orie (Junmai Ginjo) The third daughter, Hushun (special junmai) This time, I purchased Orie. Well, let's see how it tastes: ⁉️ Fresh from the fridge, the aroma is not so strong, I'll try the recommended room temperature. Immediately after opening the bottle, you can already smell the fruity sweet aroma ❣️ Thick, rich, sweet aroma😍. When you put it in your mouth, it has a strong sweetness (not as sweet as the aroma) and a strong rice flavor 🌾. It's so rich and sticky 🀣. Whoa! A strange sake! but surprisingly, the spicy, astringent, and other complex flavors also spread on the palate in a nice way πŸ˜‹πŸ‘. Delicious ❣️ It has a sourness that is typical of "Miyoshikiku" and a sharp, but soft aftertaste πŸ’•. I feel like I've been betrayed in a good way 😁. ...but still sweetπŸ’¦. The other day, I had a bagoong okonomiyaki sauce flavor, which was quite tasty with a hint of sweetness compared to the normal sauce πŸ˜‹. My partner likes this one 😘.
Japanese>English
profile iconRice: Yamadanishiki 30%, Omachi 30%, Gohyakumangoku 40 Polishing ratio: 60 It is said to be a blend of only the "blamed" parts of various rice. My impression was that it was gorgeous and interesting! I thought it was gorgeous and interesting. What is interesting is that it has a flavor "like mixing sweet syrup". The catchy label is also nice. I love cute labels like this, especially since I am an otaku. At Fujiki Shoten in Ikebukuro.
Japanese>English
profile iconIt tastes like a juicy pineapple. It has a full-bodied taste, and the acidity cuts through it nicely, making it extremely tasty! A local star of Tokushima!
Japanese>English
# 5
4.21 pt.
FruityMellowRichMildDryLight
PineappleFruityDrySweetnessCrispAcidityUmamiFlamboyant
profile iconFinally, a weekend. Last week was Kure, this week is Kaygetsu. Sake from Kochi two weeks in a row. The owner of a local sake shop in my neighborhood says, "Kure is from the southern part of Kochi. Kure is from the southern part of Kochi. It goes well with fish. Kaygetsu is from the northern part of Kochi and goes well with meat. I wanted to check it out, so I went to Kaygetsu. When I returned home, I found that, unexpectedly, my family was cooking meat. I see that this sake is more like beer. It goes great with meat. My wife's belly is plump as she is expecting our second child. Sake named after the moon is also good luck.
Japanese>English
profile iconAsami Tojo Kobayashi
Chinese>English
profile iconComments to follow.
Japanese>English
# 6
3.68 pt.
FruityMellowRichMildDryLight
PineappleFruityBitternessUmamiFlamboyantSweetnessAcidityJuicy
profile iconAt Momotezashiya, Shinbashi Omachi - A less assertive "food sake Pickled cabbage Roast beef
Japanese>English
profile iconAromatic and too easy to drink.
Japanese>English
profile iconThis sake is made in a brewery where Mozart is played. The aroma is quite gorgeous when drunk at room temperature, or is it a little harsh?γ€€As the name suggests, it tastes crisp. I regretted a little when I saw that it is recommended to drink it cold in a wine glass after finishing it...
Japanese>English
# 7
3.53 pt.
FruityMellowRichMildDryLight
PineappleGrainyMelon-flavored
profile iconAt a local izakaya. Refreshingly delicious with a blue melon-like flavor.
Japanese>English
profile iconI bought this sake that I had seen here and there at Sake-no-Wa. I see you are the brewery that produces Tagaji πŸ€”. The denim label is stylish 😎. It has a melon taste when you drink it. It's so fresh! This is excellent for the price! I found a good drinkπŸ‘
Japanese>English
profile icon. If you think the denim label is unusual, the brewery is located in Kojima, Kurashiki City, the birthplace of domestic denim! The inside of the bottle has a slightly sweet, light, and refreshing taste that is easily accepted by young people, just like the label says. This was not just a product that was a front for the bizarre, but a product that was a true test of what was in the bottle.
Japanese>English
# 8
3.41 pt.
FruityMellowRichMildDryLight
PineappleWineStriking
profile iconOverall 10 (out of 10) Spicy -3 (-5 to 5: minus is fruity) Light -2 (-5 to 5: minus is rich)
Japanese>English
profile iconIt's like a light sweet, fruity mass. It is a sake that is in the easy-drinking zone, and if you are not careful, you can drink it quickly (and for the price), which is very dangerous. It is very tasty, but not at a price you can easily afford.
Japanese>English
profile iconpeachy
# 9
3.35 pt.
FruityMellowRichMildDryLight
PineappleAcidityAmino AcidityNuttyTropical
profile iconThey are stopping production. We were given a valuable opportunity.
Japanese>English
profile iconIt is a full-bodied sake that lingers on the tongue and leaves a crisp, fragrant taste. It is a delicious local sake with a lingering aroma.
Japanese>English
profile iconCombined with rice cooked with salmon roe and rape blossoms. The taste is very good.
Japanese>English
# 10
3.31 pt.
FruityMellowRichMildDryLight
PineappleFizzyCrispFruityAcidityDryInvigoratingUmami
profile iconSlightly effervescent Clear taste typical of soft water with a slightly crisp aftertaste
Japanese>English
profile iconA nice, tepid, taste from the bottom, followed by a After the taste from the bottom, a nice flavor that comes up to the top This is the kind of flavor I want to continue drinking on a daily basis. Rice is good
Japanese>English
profile iconA bottle to open on my daughter's birthday. However, she is underage, so I am the one who drinks it. The ginjo aroma is fruity like CEL-24, but in the mouth it is dry with moderate sweetness and good acidity. It is perfect as an in-between-dinner drink. I hope my daughter will become a sake girl in the future and go out drinking with me 😊. Local sake, delicious πŸ˜‹.
Japanese>English
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