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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"深み"な日本酒ランキング
"深み"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
11位
4.06ポイント
蔵太鼓
福島県
90 チェックイン
辛口
チョコレート
ヨーグルト
Fukushima sake tasting 🍶1 cup of KURADAIKO The aroma is so floral that it is hard to believe that it is junmai sake. It is dry at +10 degrees Celsius, but it is not only spicy but also has a strong umami flavor and is surprisingly easy to drink 😋. A cup of sake is not enough 😅
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We changed riverbanks and went to our main restaurant. And ikaninjin again at tsukidashi🤭The customer service and the atmosphere inside are good, and it looks like it is crowded with local customers. Above all, the price of alcohol is more reasonable than before. 👍️ The second sake was a clean, dry sake similar in style to Yuzu. This one has more of a lingering umami taste in the mouth. I couldn't help but reach for a brand I'd never heard of before 💦Kitakata sake.
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Next is the warehouse drums 😆. This is also a first for you: ☝️ It has a firm taste and a sour aroma, just like Yamahai 😊. I drank it cold, but enjoyed it heated from the middle 😁. The aroma is much fuller when heated, perfect for long autumn nights 😆.
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12位
3.95ポイント
菊駒
菊駒酒造
青森県
79 チェックイン
At Gottsuri in Asakusabashi. A robust sweetness like honey. It also has a roasted bitterness like old sake.
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Lineup of Aomori Cuisine Ya
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. At "Kita no Kitchen Onjiki" in Hachioji It was lukewarm and had a nice soft acidity! ✩4.0
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13位
3.91ポイント
藤娘
藤娘酒造
高知県
104 チェックイン
辛口
ヨーグルト
Get it at "Marugoto Kochi" in Ginza, Tokyo❗️. I had never heard of this brand before, but it was delicious ❣️. The rice used was something from Kochi Prefecture. It has a fresh citrusy taste like a fresh sake, with a rich mouthfeel, but it goes down smoothly. The aftertaste is clean and crisp. If I had to say something, I would say that I would like a little more sweetness, but it is just right for light drinking.
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Second day of Kochi Night. The cab driver told me that Hirome is good, but for bonito, I should go to Matsuri Jaya. He advised me to go to Matsuri Jaya for bonito, as it has a good selection of alcohol. So we went to Matsuri Jaya. At first, we started out with regular sake, just like a normal drinking party in Kochi. The staff at the restaurant recommended various temperatures for drinking. The first sake is Fujimusume, which I have never tried before. Slightly spicy and umami-guchi (flavorful), it was a perfect match for the thickly sliced salt cod roe. The special sake cup is also cute! But from here, I sank into the swamp of Kochi sake.
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performance to liven up a bar fried oyster Fried Whale Tatsuta corn butter After watching Shonosuke Ichikawa's performance I had "Fujimusume" which was also in the program. I learned that the flower of Shimanto City is wisteria.
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14位
3.91ポイント
越後美人
上越酒造
新潟県
65 チェックイン
Abeno Harukas Kintetsu Main Store Niigata Food and Sake Festival 4 Booth of Joetsu Sake Brewery and Echigobijin. The brewery's staff came to the booth, but they didn't talk at all. There was a pop-up saying that the brewery had won the Bishu-Kon and I muttered, "I see you have won the Bishu-Kon. and the conversation grew. The mannequin also has SAKE DIPLOMA and wine expert certifications, and was a judge at the Bishu-Kon. Echigo Bijin Junmai Ginjo The impression was that it was quite spicy. Echigo Bijin Junmai Sake The taste of this sake is very dry and crisp when served cold, but when served at room temperature, the sweetness of the flavor comes out. ◉Echigo Bijin Junmai Daiginjo Cat Label A sake with a cute illustration of a cat on the label. Elegant, slightly sweet, and sharply refreshing. Echigo Bijin Kijoshu Echigo Bijin is a sake with a Sake Brix of -49, but it is not too sweet. When I told him that I have a stupid tongue, he went out of his way to take me to a place where the world's number one sake taster was selling sake today. I've been talking with the mannequins a lot lately, and there are some unexpected encounters.
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7.2/10
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Finally, the package is opened!
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15位
3.88ポイント
井筒長
黒澤酒造
長野県
72 チェックイン
コーヒー
Next, we open a bottle of "Izutsucho"! When the bottle is opened, there is not much of an aroma, but there is a coffee-like aroma, such as café au lait, that can be detected. The palate is light, but the taste is milky and milky. There is also a bitter and astringent taste, which gives the sensation of drinking a green tea latte 🍵. THE caffeinated beverage! This is so addictive👍
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The aroma is typical of classical sake, but the fragrance itself is weak. Slightly dry, with moderate acidity and firm umami. The lingering bitterness is long. 3.5/5
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美味!!!
16位
3.83ポイント
竹林
丸本酒造
岡山県
292 チェックイン
まろやか
旨味
リンゴ
濃厚
フレッシュ
軽快
甘味
熱燗
I've always been curious about it because I often see it at Takashimaya, but this is my first time to drink it. The rice is Asahi rice and Yamadanishiki. It is fresh and has a strong sweet flavor, but the aroma and taste are a bit unique. I also feel a bit of hardness. I'll give it some more time and see how it goes. Apple and honey-like sweetness with a sense of thickening.
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Fruity with a gorgeous aroma. Sweet, juicy and a little bitter at the end. It's really tasty. I drink Takebayashi more often at events than at home, but I never miss it.
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☆☆☆☆☆ It is heated to a high temperature. It's what I call a good heated sake. It's just plain good.
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竹林を買えるお店
はせがわ酒店
楽天市場
竹林
ふかまり 純米
720ml
日本酒
丸本酒造
岡山県
1,650円
竹林
ふかまり 純米
1800ml
日本酒
丸本酒造
岡山県
3,740円
竹林を買えるお店
地酒屋 金澤留造酒店 楽天市場店
楽天市場
竹林
ちくりん
純米酒 ふかまり
720ml
1,650円
竹林
ちくりん
純米 ふかまり
1800ml
3,300円
17位
3.82ポイント
呼友
朝日酒造
新潟県
140 チェックイン
上品
燗酒
スッキリ
ラム
The king of light and dry taste. It has a clean and refreshing taste. It is suitable for drinking with food. But it is also good for savoring the taste of the hardy rice It is also good for savoring. It is made from Gohyakumangoku at a 45% polishing ratio.
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Made from Nagaoka Gohyakumangoku grapes, it has a light, dry taste typical of Niigata. It goes in smoothly.
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美味しい
18位
3.80ポイント
高垣
高垣酒造
和歌山県
23 チェックイン
香ばしい
Takagaki Junmai Sake The "Takagaki Junmai-shu" we were served this time had an appealing "gentle richness" that you could feel the moment you took a sip. The initial impression was mellow, with a full-bodied rice flavor that gradually spread across the palate. The taste is neither too heavy nor too light, but has an exquisite balance with the depth and calmness typical of junmai sake. The more you drink, the more the rich umami of the rice can be felt, and the more you drink, the gentler and more reassuring the finish is. It was the type of junmai sake that is easy to pair with meals, and the longer you savor it, the more delicious it becomes 🍶✨.
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Sake made by students? The ginjo aroma is beautiful. I'm sorry for my prejudice. The taste of rice is powerful, juicy acidity Kirei (sharpness) with a good aftertaste Wonderful!
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The syrup is thick and sweet. After a short pause, it has a strong mirin-like flavor, It also has a green flavor like kiwi. The pork feet boiled in a strong flavored broth went well with it. Sake from Wakayama is said to be very robust. Degree of liking ☆3/5
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19位
3.78ポイント
能登誉
清水酒造店
石川県
110 チェックイン
(ˊ일ˋ )🍶🍶🍶🍶 Drink and cheer 📣✊. This sake is from Shimizu Sake Brewery in Kawai-cho, Wajima, which suffered a big fire after the Noto Peninsula earthquake. The building was not completely destroyed or destroyed by fire, but there was a lot of damage 😢This is the first sake from the brewery I have ever had. The aroma is only a little, and the sake is a solid amber color🤔It says it is dry, but it has a refreshing umami taste😊The sweetness and acidity are moderate and the aftertaste is super refreshing😚✨You will not get tired of drinking it and it will go down easy😇 It's a delicious sake that can reset your palate during a meal 🥳👍.
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Hearing that Kanazawa is in the midst of a tourist slump, the wife and I went to Kanazawa Oden, and I had mixed feelings about being able to easily get into a restaurant that usually has a long line. A few restaurants were closed temporarily. Kanazawa was hardly damaged by the earthquake, and I hope everyone will come to Kanazawa! Now, Senmaida, rice from Senmaida in Wajima is partially used. Although it is junmai, it is not that heavy and easy to drink. It is light and crisp. The wife also likes it. The waitress said there were only 3 bottles left and that she would not be able to drink them for a while! We hope it will come back.
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Sake Rice Hokuriku Series. This time, the tori is Hyakumangoku No, developed by Ishikawa Prefecture, and the 24th brewery in the prefecture? Noto Honor. Is it a characteristic of Noto Honor or Hyakumangakkino White? It is fruity, but I think it is a classic sake.
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20位
3.77ポイント
極上吉乃川
吉乃川
新潟県
440 チェックイン
辛口
旨味
スッキリ
さわやか
キレ
甘味
冷酒
優しい
It has a fresh citrusy ginjo aroma, sweet and mellow flavor, and finishes with a crisp dryness that goes well with sashimi and salted fish.
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. Sake rice: Gohyakumangoku Polishing ratio: 55 Sake degree: +7 Acidity: 1.2 At Tenkushi in Toyohashi's main station Dry, with low acidity. Refreshing aroma and slippery, clear mouthfeel. ☆4.0
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Clear and refreshing aroma 😌. It was a delicious sake with a fresh, rich flavor 😋.
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