さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"心地よい"な日本酒ランキング

"心地よい"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

41位

3.65ポイント

52 チェックイン

セメダイン

西堀のラベルと瓶 1

西堀のラベルと瓶 2

西堀のラベルと瓶 3

Kansai Sake-new year off-line meeting (9) The fun continues ✨ We had a great conversation about the rare sake at the beginning of the party 🍶. Nishibori Tank Gake Shibori. Fruity aroma with a hint of honey, sweetness with no unpleasant taste, and a pleasantly clean aftertaste. This is delicious! I wonder if this is a private brand product of Nishibori Shuzo, a brewery in Tochigi that brews "out of the gate" and a liquor store 🤔. Tochigi love 🥰 even in Kansai offline meeting

日本語>英語

Sake...not really sake, but a liqueur made from sake. When you open it, it has a sweet and sour aroma like white wine. When you drink it, the taste of strawberry and the aroma of sake penetrate your nose! Interesting!

日本語>英語

SAKEWA Kansai Chapter 2024 New Year's Party Report: 2️⃣ Next up was another unfiltered raw sake✨. Nishibori had never had one before so we decided to order it 💡. It has a strong rice sweetness, and this one is also sweet like Wasanbon, leaving a bit of a lingering taste on the tongue. Upon closer inspection, it was a Tochigi sake 👀. It was like we were all drinking while saying that Tochigi sake is of a high level after all. ⤴️

日本語>英語

42位

3.65ポイント

大利根酒造群馬県

180 チェックイン

ガス酸味優しい苦味旨味甘味リンゴセメダイン

左大臣のラベルと瓶 1

左大臣のラベルと瓶 2

左大臣のラベルと瓶 3

Junmai 🍶. Hot sake. about 55 degrees. ♨️ Sweet umami. Slightly dry aftertaste, not mellow. Mellow and gentle. ☺️ My wife says it's like a rice ball 🍙. Full of rice flavor. choinomi KATSU@Takasaki station 20240204

日本語>英語

It's a little bit more expensive, but It's a very elegant, sweet drink! It's kind of like the sweetness of a muscat! It's 500ml, so it'll be drunk in no time!

日本語>英語

It's foamy! I'm sure it's just cider or something. Mild sweetness, or is it the sweetness of the cage? Clear aftertaste! It's delicious 😋.

日本語>英語

43位

3.64ポイント

森田酒造岡山県

97 チェックイン

萬年雪のラベルと瓶 1

萬年雪のラベルと瓶 2

萬年雪のラベルと瓶 3

Rough-run but un-squeezed? Collected only at the beginning of the bag hanging? Very thick! Surprisingly dark! It's dry and super mellow 🍶😁. It's very high in alcohol content so you'll get drunk very quickly 😅😅

日本語>英語

Junmai Ginjo Arahashiri, I tasted it at a brewery in Kurashiki and bought it because it was delicious! It is said to be a raw sake. It is very easy to drink.

日本語>英語

44位

3.64ポイント

藤市酒造愛知県

46 チェックイン

メロンバナナ燗冷まし酸味厚みほのか旨味複雑

尾州壽のラベルと瓶 1

尾州壽のラベルと瓶 2

尾州壽のラベルと瓶 3

Next is Bishu Kotobuki's Kame-no-o + No. 7 Orikarami. This was also freshly opened. First, it was served cold. The first aroma is faintly sweet. In the mouth, there is a slight acidity, umami, and sweetness. It gradually finishes with a slight astringency that is typical of Kame-no-o. Next, it was served warm. The first aroma is faintly sweet. In the mouth, it has a slightly robust umami and sweetness. The taste is slightly astringent, which is typical of Kame-no-o, and it gradually fades away. It tastes better when heated up too.

日本語>英語

The first saké I had last time was a clear saké of Yumeginko from Bishu Kotobuki with No.7 yeast. It is a draft sake, but it was stored at room temperature at the store, so we served it as it was. The first aroma is sweet with a hint of banana and ripe melon. In the mouth, the sweetness and umami are again like banana and ripe melon. The flavor profile is even clearer than last time, sweet and delicious 🥰. I think this sake tastes better if you let it sit for a bit after opening. It was delicious 🍶✨

日本語>英語

Finally, we had a bottle of Yumeginko +7 Sumi-shu. This was also freshly opened. First, it was served at room temperature. The first aroma is faintly sweet. In the mouth, there is a moderate acidity with a hint of sweetness and umami like banana or ripe melon. The flavor profile is clear, probably due to the lack of orikura. Then warmed up. The first aroma is faintly sweet. In the mouth, it has a sweetness and umami like banana and ripe melon. The moderate acidity adds a nice accent. Both cold and warmed sake were delicious. I think this was also the best of the three. They have 2 types of Sumi-shu and 1 type of Oragara-mi that I haven't tried yet, so I have to go drink them 😋.

日本語>英語

45位

3.63ポイント

野崎酒造東京都

186 チェックイン

どっしり旨味しっかりまろやか苦味スッキリ辛口酸味

喜正のラベルと瓶 1

喜正のラベルと瓶 2

喜正のラベルと瓶 3

Beautiful label...18% alcohol by volume...the alcohol is very strong...aroma: a faint aroma of rice. You can feel the delicious taste of rice on the palate...but the bitterness in the aftertaste is bothersome...It's like a good old Japanese sake...I'm having it with sashimi assorted by my regular old man. .... I'm sipping it. It's a raw sake, so it warms you up....

日本語>英語

Kimasa "Junmai Ginjo" 720ml Alcohol content 16%. Rice: Gohyakumangoku Polishing ratio 50%. The label is classical, but the taste is clean, mild and gentle. My wife says it has a nice gap between the two.

日本語>英語

Rice used is Miyamanishiki Compared to the special junmai we drank before, this one is lighter. It has a slight amber color and a slightly matured taste. There is little bitterness, and no cloying taste. This sake is a bit lacking as a cup sake. The sake had a good sharpness, so it had a refreshing taste. 65th cup sake

日本語>英語

46位

3.63ポイント

川敬商店宮城県

104 チェックイン

旨味飴燗酒クリーミーとろみ

橘屋のラベルと瓶 1

橘屋のラベルと瓶 2

橘屋のラベルと瓶 3

At Kaki-numa-san. Choice by recommendation. It is another brand of Koganezawa which was damaged by the earthquake. The president's beloved daughter became a toji The president's beloved daughter became a toji (brewer) and the father and daughter are making sake together. It has a sweet aroma of lactic acid. The first sip was not so impressive. But on the 3rd and 4th day The sweetness and umami increase It is a delicious sake that asserts itself👍. The Senkou Yuumachi that we are drinking at the same time is also delicious, but but this one is not to be underestimated either❗️

日本語>英語

The fourth one today is here 💁♂️. This is also 100% Omachi, but it was easier to drink than Matsumidori with less sweetness 😋.

日本語>英語

The wine is matured until it reaches the optimum balance, resulting in a mellow, yet surprisingly refreshing taste. The brewery specializes in Yamahai sake brewing, which is rare in Miyagi Prefecture. It has won the gold medal at the National New Sake Competition nine times in a row. This is the fourth highest record in the history of sake breweries. Kawatakei Shoten was damaged by the recent major earthquake in Kurihara, which has occurred frequently in recent years. Founded in 1902 It is one of the few breweries in the prefecture that has handed down the old-fashioned traditional method of "Yamahai brewing". Kawana Keiji started brewing sake in 1902 when he moved to Nango-cho (current location), Osaki's largest grain-growing area, in search of his own rice fields.

日本語>英語

47位

3.62ポイント

数馬酒造石川県

87 チェックイン

閃のラベルと瓶 1

閃のラベルと瓶 2

閃のラベルと瓶 3

100% Ishikawa-mon delicious ❗️

日本語>英語

Dry, yet mellow and fluffy on the nose. Dry? It's dry, yet elegant.

日本語>英語

First flash. Just in time.

日本語>英語

48位

3.62ポイント

福光屋石川県

87 チェックイン

辛口プラム

碧龍のラベルと瓶 1

碧龍のラベルと瓶 2

碧龍のラベルと瓶 3

. . dry and fruity, but . Some bitterness and acidity with a nice It's well balanced! There is a little bit of sharpness and a little bit of lingering. You can taste a little bit of the finish! 4.0✩!

日本語>英語

It is a little spicy, and when you drink it, your tongue tingles. However, it quickly disappears and the aftertaste is refreshing. I got a promotion, albeit a very small one. Here's to my past self. And here's to my future self. I will continue to do my best!

日本語>英語

Hokuriku-like sake.

日本語>英語

49位

3.62ポイント

馬上酒造場広島県

186 チェックイン

余韻旨味酸味辛口しっかり熱燗苦味スパイス

大号令のラベルと瓶 1

大号令のラベルと瓶 2

大号令のラベルと瓶 3

#Otsuka# w/o/a/ta/stone/too/akutsu Today we will completely pace ourselves with the restaurant's snacks😤. Next up is the Ezo deer cutlet 🤤🤤. It's my first time and I am very excited 🤩🤩🤩🤩! Here's the sake, a big issue 馽(hodashi). It has a cool and refreshing taste. I wondered if it would go well with gibier dishes, Ezo-shika deer has no smell at all and is tender and delicious🤣. The combination made us groan ✨.

日本語>英語

Happy 5th anniversary of persimmon charcoal💕 Thank you to everyone who ❤️👍️like our ministry!

日本語>英語

The 5th Sagajo Shoten Presents at the 5th Bishushu Raku Kushan Shokai 😃. We were honored to have the opportunity to visit the Umaue Sake Brewery in Hiroshima ❗It's a rare sake to drink, and we had to have another one 😉. So this one is made with Ginpu! The other "Hodashi" is made with Kitashizuku and they are offering a sake that will make the people of Hokkaido happy 🎵Sounds great ✨. It's still dry and refreshing ❗It's the kind of sake that will flow well with very fatty meats 😋.

日本語>英語

大号令を買えるお店

Let’s enjoy酒生活.酒文化タナカ

大号令　純米　生もと　活性にごり生酒　4BY 720ml 　馬上酒造　広島　　熊野3,399円

50位

3.61ポイント

難波酒造岡山県

66 チェックイン

和心のラベルと瓶 1

和心のラベルと瓶 2

和心のラベルと瓶 3

Unfiltered raw sake & Asahi rice for 2,530 yen including tax is a super deal ‼️ It is not so fresh, but has a refreshing mouthfeel with a slight sense of maturity. The rich umami comes in smoothly, and the finish is crisp and tight. It has a good balance of bitterness, bitterness, and sweetness, and is the type of sake that one does not get tired of drinking as an unfiltered, unfiltered, unpasteurized sake. It is a good sake to drink with food or as an evening drink. ❗️ It was delicious. ❣️

日本語>英語

It tastes a little bit like aged, but it has all the sweetness, flavor, bitterness, and spiciness you would expect. It tastes like tea. It tastes like apple tea. It is a slightly different type of flavor. It tastes juicy, sweet and spicy. Some people may find it spicy, but it's a subtle taste.

日本語>英語

Sake and sour fruity taste, like drinking slowly.

日本語>英語

5

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