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Kanazawa Nishine in Kuribayashi (a grain-growing region located on the plain), which differs only in the area where Misato Nishiki is grown.
Delicious with a delicious and clean taste typical of Misato Nishiki
Misato Nishiki
Rice polishing ratio: 50% (koji), 60% (kake)
Yeast : Kameyama yeast
Sake meter rating: +2.5
Acidity: 1.6
Amino acidity: 1.0
Alcohol percentage: 16
310/100ml
This is a limited edition sake🍶 from the Jimbocho store!
Combination of Aizan from Hyogo and
Combination of Aizan from Hyogo and Omachi from Okayama
Elegant of elegant
Aimachi😍.
Full-bodied, rich and sweet😍.
Lunch sake 🍶🤗.
Good morning, Asanami 😃.
This one looks so delicious ❣️
I'd like to try Aimachi's rich & full-bodied sweet 😋.
But it's only available in Jimbocho 😆.
I envy you city people 😭.
Good morning, Sieg Jikon!
I was nervous that the combination of Aizan and Omachi would be too rich ⁉️, but it was a great balance and as expected from 🙌Takachiyo Sama, there were no disappointments!
I came to Korakuen Garden to see the plum blossoms.
They are still in the beginning of blooming🌸
Walking to Jimbocho
I became a lunch refugee
After all
Sake brewery lunchtime drinking 😆🍶🍶.
This place is always full of people on holidays.
It turned out to be a good place for a rescue lunchtime drink 😄.
The sweetness of steadfastness
I experienced it for the first time!
Rich and long sweetness
The freshness of the sake is pleasant!
It is 17 degrees, so don't underestimate it!
It is a sweet sake😍.
Hi Asanami ☔.
Korakuen garden to see the plum blossoms, elegant and lovely ✨and daytime drinking 🤣the best of swinging 👍I want to experience the sweetness of steadfastness 💕.
Hi Pon! Is it raining ☂️ there 😭
It's spring weather here 😅I'm enjoying my holiday early spring walk and spring drinking 🌸The sweetness of steadfastness is tough to beat 🤗.
Hi Asanami😄
Well it's plum season 🌸 today the weather is nice and pleasant to take a walk ☀️ and a daytime drink 🤣 isn't it great 😆👍 steadfastly sweet, so much so ⁉️
Hi Ace! I was 100% sake 🍶 in my head while taking a walk to see the plum blossoms 😆 since you can't bring alcohol 🍶 to a national special historic site and a special place of scenic beauty 😅 Oh, Ace's review of Hyakushun🌸 looks absolutely delicious - I'd love to try it!
Hi, Tsubu-chan! The 5-minute-blooming plum blossoms have blossomed at once in the warm weather 😍It is a hole in the center of the city 👍Fudo was quite thick and sweet. The Āryavalente was quite thick and sweet, and the slight shuwa was irresistible 👏👏👏.
Good evening, Asanami-san!
It was a beautiful day for a walk today 😄The plum blossoms are starting to bloom! It's so nice to have a drink in the afternoon after a walk 😆♪ I'm drinking alone at home today 🍶 lol
Good evening, mamiko!
Lunch was warm and sunny... ❣️ I took a nice walk 🚶♀️ and had a good time drinking during the day, but I also drink alone at home at night 😁The most relaxing kind 🙌
Good evening, Asanami-san 🌇.
It's very elegant to admire plum blossoms. ❗️
And drinking sake in the afternoon after walking.
This is also very elegant and tasteful.
Haruei Chichi, good morning ☀☀☀, I can't do ume-viewing sake 🍶 so I got in the mood with amazake from the park kiosk 😁 It's far from elegant, but I could easily enjoy the limited seasonal sake during the daytime drinking. Spring will be here soon 🌸!
Melon-like ginjo aroma
Good balance of umami and richness, with a very firm acidity.
Gohyakumangoku (Koji), Yumenokou & Himenomochi (Kake)
Rice polishing ratio: 55
Alcohol percentage: 16
289/100ml
