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SakenowaRecord your sake experiences and discover your favorites
tomicotomico
備忘録として、はじめました!日本酒は2年前頃から特にはまり、最近趣味で唎酒師を取得しました🍶日本酒とのペアリングが楽しくて日々研究中です。醇酒と薫酒の中間あたり、お米の甘みのあるまろやか旨口系が好きです。 酔った勢いで書いているので、感想はあまり参考になりません😌

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710

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19

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Hoka氷点下寝かせ一火純米大吟醸
alt 1alt 2
29
tomico
Kaoru-shu. Compared to Jungin, the aroma is still good! But the sweetness is more like sugar candy than I expected, and although it is not indicated on the label, I guess that means it is hiyaoroshi, right? It is perfect for sipping slowly and sipping slowly!
Japanese>English
Hoka山恵錦純米吟醸無濾過
alt 1alt 2
30
tomico
Souzake. It is unfiltered and 17% alcohol! The first aroma is a faint apple ginjo aroma, and when you drink it, you can feel the crisp mouthfeel, freshness, and umami flavor. The finish is crisp and clean. It has a strong sense of alcohol, but there is a beer-like bitterness and gaseousness, so even beer drinkers can enjoy it. The dumpling pairing was unexpectedly good!
Japanese>English
Hoka829純米吟醸
alt 1alt 2
41
tomico
Mellow Sake. A sake that goes well with horse meat! But the entrée is chicken wings (lol). The aroma in the mouth is surprisingly strong.
Japanese>English
自然酒おだやか純米生酛ひやおろし
alt 1alt 2
45
tomico
Mellow sake. Although it is hiyaoroshi, it has a fruity taste and can be used as an aperitif!
Japanese>English
Kaze no Mori未来予想酒Ⅲ
alt 1
43
tomico
Mellow sake. Sake brewed with old sake. Alcohol 19 degrees! I was curious about the bottle because it was so stylish and I'm glad I got a chance to drink it ✨.
Japanese>English
ma-ki-
TOMICO, your bottle is beautiful - it's rich and drinkable 😋.
Japanese>English
tomico
Thank you for your comment ma-ki-! It was the perfect sake to savor slowly 😄.
Japanese>English
Maibijin無垢 第四号純米生酒無濾過水酛
alt 1
46
tomico
Mellow sake. Polishing ratio 90%! I was warned by the brewer that it was a peculiar sake, but it was a high-spec sake that could go well on its own or as a pairing. It smells like blue cheese and tastes like apple cider. It has an acidity of 18 degrees, but I didn't feel it was that strong.
Japanese>English
Kuroushi純米原酒ひやおろし
alt 1
35
tomico
Mellow sake. There is not much aroma, and in the mouth it has a soft sweetness, followed by bitterness and a touch of alcohol. It probably tastes better if the temperature range is raised. Also, as a mid-meal sake, it is best paired with something umami, which will soften the alcohol feeling!
Japanese>English
Chiyonohana純米吟醸生詰酒
alt 1
37
tomico
It is a fragrant sake. The top aroma is subdued but there is a soft ginjo aroma on the palate. There is a banana-like flavor, but the sweetness is more like cotton candy or sugar candy. The aroma and richness are quite strong, and you can also taste the alcohol.
Japanese>English
Jokigen山田錦純米吟醸
alt 1
36
tomico
Souzake. Soft and light on the palate! It is refreshing but mild in flavor and easy to pair with food. We had it with plum crystals!
Japanese>English
alt 1
44
tomico
Sake with a hint of aroma of green apple. The aroma is soft, with a hint of green apple. The aroma is strongly felt in the mouth, and a gaseous sensation comes at the same time. It was fruity and fresh, different from Hitogokochi and Kinmonishiki, which are made with different rice. There was a bitterness in the aftertaste, and a slightly greenish taste, which made me wonder if it was a bit too much. I thought it was a bit bitter and a bit greenish in the aftertaste, but it was more mellow and tasty when the temperature was raised.
Japanese>English
alt 1
47
tomico
It is sweet and sour with a strong acidity! The low alcohol content made it easy to drink, and it went well with carpaccio and other light dishes!
Japanese>English
Haneya純米吟醸生詰酒ひやおろし
alt 1
44
tomico
The aroma was mild, more nutty than fruity. The taste is very mellow and elegant on the tongue ✨The sweetness comes first and seeps through while the finish is crisp and close with a hint of acidity. The sake itself is not very assertive, so I think it is perfect as a food sake!
Japanese>English
1