Osaka Akiga Araogoshi Nama
Lightly carbonated, cloudy, refreshing and deliciously spicy.
The sweet herring stir-fried with sugar and soy sauce is a perfect match.
Hourai Junmai Ginjo Nama from Gifu.
A special order item found at Aeon?
It was sweet, tasty, sharp and delicious.
I have the impression that they often put a lot number on it and sell it as a limited edition.
Machida Sake Brewery in Gunma
Amakuchi, Kakaatenshita.
It has a sweet, acidic, deliciously bitter taste.
The partner, Karakuchi Teishu Kanbaku, also has a bitter aftertaste,
Life is not so sweet 🤔.
I was spoiled by Mio sake shaved ice for the rice 😋🍧.
Doburoku from Ichinoya in Nagano Prefecture.
When I first drank the top clear, it was clear and tasty.
But what remained was a sludgy rice juice🥹.
I diluted it with some amazake (rice wine) that I just had at home and enjoyed it 🍶.
I'm scared of doburoku 😭
KANGIKU MEIJO brewery in Chiba
Junmai Daiginjo Unfiltered Nama Sake🍶.
I found it at Yashoku Center and got it immediately.
It's sweet and tasty with a gentle aftertaste...delicious!
Amami Yamaguchi
Sweet and tasty with a light bitterness.
The great umami flavor makes it fun to pair with a variety of snacks!
An excellent sake that goes well with sakadaki.
Akaten is dry but sweet and delicious.
Mimuro Sugi Special Junmai Dry
Clear and delicious!
It is called "dry" but unlike the spiciness of the Tohoku region, it has a refreshingly umami taste.
No bitterness or astringency.
It goes well with sweet herring cut into pieces.