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初めての日本酒は田酒初めての日本酒は田酒
日本酒の詳しいことはわかりません。 皆さんの投稿を楽しんでいます。

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Ilaka銀・黒原酒生酒無濾過
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初めての日本酒は田酒
After the seri shabu, ramen and rice porridge, I ordered some more drinks and food, but there was an air of 😳 about ordering more, so I decided to just have sake (lol). There were a few sakes from outside Miyagi Prefecture, and one of them was Iraka, which has been talked about at Sake-no-wa. I was in a hurry to drink it, and I remember it was delicious, but it was too expensive, so I'm not sure if I'll repeat the experience 😆. After that, we had some time before the bullet train, so we met up with the couple sitting next to us at the after-party venue, but the restaurant was full 🈵 and we couldn't see them, so it turned out to be a phantom after-party 😢.
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Mizutoriki直汲み特別純米原酒生酒
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初めての日本酒は田酒
The one we received with the Seri Shabu along with Hakurakusei was Mizutoriki. It was my first time. I asked for it because I was attracted by the description of "directly pumped". I remember that it had an aroma that I had never smelled before, but I don't know what it was (laugh). I don't know what it was (laugh). But it had more individuality than Hakurakusei, and I liked it. I drank it with seri shabu.
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ジェイ&ノビィ
Good morning, my first sake is Tasake 😃. I knew the real Seri is different 🤩The roots are so fine and long 😍The Seri Shabu aroma and unique sake will go well together 😋.
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初めての日本酒は田酒
Jay & Nobby, thank you for your comments here as well......the root was aromatic and great 😋 The restaurant Inaho is said to be the birthplace of Sendai Seri Shabu. The person sitting next to me at the counter was from Kansai.
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Hakurakusei純米吟醸生酒おりがらみ
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初めての日本酒は田酒
It is no exaggeration to say that my trip to Sendai this time was to come to this restaurant and eat seri-shabu for the first time in my life. The dish to be served there was Miyagi's Hakurakusei. It has a fresh, rich flavor and a sweet aroma. Easy to drink, good 😋. With shallots and shellfish before the seri came.
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ジェイ&ノビィ
Good evening, my first sake is Tasake 😃. We had Seri Nabe 🍲 at home the other day 😊Sendai Seri Shabu😍Sounds delicious just by listening to it 😋and the ultimate food sake Hakurakusei! It's nothing but the best 🤗
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初めての日本酒は田酒
Good evening, Jay & Nobby...I want to try Seri Shabu again. I'm too jealous of seri nabe at home. My local supermarket doesn't seem to have good Seri...lol...I also drank Suitoriki 🍶.
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初めての日本酒は田酒
The first night in Sendai. There was still snow on the ground from a few days ago, and as a resident of Saitama Prefecture, it was tough for me to walk on snowy roads😥 My legs were aching. The owner of the restaurant is from Aizu, so we had some Aizu sake. It was my first time to try Zeroman. I found it a little bitter, but it was very tasty with the sake lees soup that was served with it 😋.
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nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
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初めての日本酒は田酒
Thanks for writing, NABE. I like Kuchiman because it is delicious! In Fukushima, I especially like Tenmei, Sharaku, and haccoba 😊.
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初めての日本酒は田酒
I went on an overnight trip to Sendai. I decided to go all the way to Shiogama, so I went to this sushi restaurant in front of the entrance to Shiogama Shrine. Well, before visiting the shrine, I had a purifying (lol) lunch, but only a single bowl. First time at Abe-kan. The handwritten menu came with 👀, so I ordered a new sake. Ooooooooooooooooooooooooooooooooooooooooooooooooooooooo. I had told my partner and I that we would limit ourselves to one cup, so we really only had a small sip. The fish and shellfish with vinegared miso on the side was also excellent. Only one cup of sake is torture😭.
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ジェイ&ノビィ
Hello 😃, Tasake for my first sake. Abe-kan for sushi 🍣 in Shiogama on a trip to Sendai: ‼️ Yes, one sake is torture 😆 Please go home and drink it again 👋.
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初めての日本酒は田酒
Thank you for your comment, Jay & Nobby... I really wanted to go to Urakasumi's new sake, but I had to endure a long walk and a boat ride from Shiogama to Matsushima afterwards. I'll post the next day's post later so you can get back to it 🫵.
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DenshuNew yearボトル 2025生酒
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初めての日本酒は田酒
The first of 2025, and the 200th check-in commemoration you'll find yourself in, is that. A New Year's bottle of Tasake. We were able to get it again this year. Thank you, sake store. I took a picture of the New Year bottle and the new sake side by side, just like the picture from a year ago👍. Now, I think Tasake lacks objectivity because it is my favorite and I don't have a discerning palate. Yum. The mouthfeel is the same as the nama-shu, then comes the sweetness, and finally a nice bitterness. [Good tasake is heavyweight! 🐍 It goes well with everything: hamo no kamaboko (pike conger eel), simmered vegetables cooked by my partner, and chestnut kinton (sweetened sweetened chestnuts). The chestnut kinton and sake was interesting too. Mr. Sake (personified!) Thank you, everyone at Sake-no-Wa, for a wonderful year 🙇.
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ジェイ&ノビィ
Hello 😃, first sake is Tasake. Congratulations on your 200 check-in ㊗️㊗️ on your 2025 first sake 🎉! Let's be friends again this year 🤗!
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初めての日本酒は田酒
Thanks for the comment, Jay & Nobby! I suddenly realized it was in the 190s, so I decided to adjust it, and when I posted the sake I hadn't posted, it was just right. ☺️ I'll be with Mr. Sake and Mr. Sake...lol!
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ポンちゃん
Congratulations on your first sake, Tasake, and congratulations on your 200 check-ins 🎉🎉! It's so festive with the New Year bottle and the new sake side by side! I'm jealous you get to compare the drinks ✨.
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初めての日本酒は田酒
Thanks for your comment, Pon... 😊The liquor store recommended that I compare it with a zodiac bottle of Hato Masamune, also from Aomori. I'm thinking 11 months from now, that I want to compare our drinks with something else next year, lol!
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Senkin初槽 なかどり modern生酛生酒
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初めての日本酒は田酒
And the last sake of 2024 was Sentori, which was served after the Edo Eri. The clear part of the sake is very drinkable and tasty, even though it is a sake with a sourness that is typical of Sengoku and is a sake with a fresh yeast yeast base. When I mixed in the oli, the sweetness of the rice was added and the taste became even more to my liking. My partner said, "Sentori is really delicious, isn't it? I'm glad he was pleased with it. I'm glad he was happy with it. I think so 🤣. The order of posting is New Year's first. Tomorrow, on the 2nd, we are planning to have a New Year's party at our house. Of course, we will open it with that!
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ジェイ&ノビィ
First sake was Tasake, Happy New Year 🌅. Renewal Sentori was a great success! We are glad you and your wife enjoyed it as locals 🤗New Year's party is a thing👍.
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初めての日本酒は田酒
Thanks for your comment, Jay & Nobby. The Sentori distributor is a bit far away, but I regularly show up and buy it 🫡 It's one of my favorite sakes. I had a New Year's party at the store. Of course it was that one (lol).
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木曽路金紋錦100%純米吟醸生酛
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初めての日本酒は田酒
20241230 Year-end party at our house. Every year on the 29th or 30th, my wife and I hold a year-end party at our house. This one was recommended to us at a liquor store in Saitama City, Saitama Prefecture, which we visited for the first time. At first attack, the aroma was strange, but the blood and sake taste and habit were strong, After taking a second sip again, the impression changed to as if I was drinking a noble sake. I have never experienced this aroma before, but it is addictive. Thank you very much for your store 😊.
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初めての日本酒は田酒
For the record. I thought I would, but then I remembered. When I first drank Yonotori, I must have thought it was definitely one of the top 3 kijo sake I have ever had! I must have thought. However, I don't know if it was because of the lot, the length of time since the bottle was opened, the storage conditions, the glass, or my physical condition? I do not know the cause, but I was a little disappointed this time 😢.
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EmishikiBLACK NEW GEN 古しき生酛
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初めての日本酒は田酒
Happy New Year 🎍. For the first sake of the year 2025, I chose this one so that I can spend the year (four seasons) with a smile 😆. I bought it at the end of the year at a liquor store and left it at my parents' house because I had a good impression of it when I went on a trip to Shiga (lol). It was a sake made from the traditional sake yeast, but at first I thought it was a bit strong. I thought it was too strong at first, but when I paired it with a meal, it was so easy to drink that I opened half of it by myself. It went well with roast ham 🤤.
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ポンちゃん
Happy New Year 🎍 to Tasake for my first sake 🙇 and I wish you a happy new year! Thanks for the first drink of Shiga sake! I haven't had the black label since it was made from the raw yeast, but it looks delicious: ❣️
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初めての日本酒は田酒
Happy New Year, Pon. It's nice to meet you too 😊. I see that many breweries are starting to make their own sake yeast! I have a solid image of it, but it varies from brewery to brewery. Let's drink various kinds of sake this year!
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初めての日本酒は田酒
And, from 18:00, our New Year's party will be held at our house.
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初めての日本酒は田酒
The spoils of my trip to Nagano. I could not find Kawanakajima Genmu, so I bought this one, which was sold at Nagano station. In my mind, nigori often has a sweet taste of rice, but this one was more of a clean dry taste and thicker than sweet. I warmed it up and drank it, and I was right👍.
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