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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

EmishikiGOLD Gen 2 古式生もと純米
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Brand Name Sho Shiki GOLD Gen2 Koshiki Nama Moto Sake quality Nama-shu Sake Brewer Sho Shiki Shuzo Ingredients: Watafune No.2 from Hyogo and Shiga Prefectures, Polishing ratio 50%. Yeast: Kyokai 901 +1001 Sake degree Miscellaneous impressions My favorite sake, Sho Shiki Gold! I love it because it is so easy to drink!
Japanese>English
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Brand Name Goshosen Sake quality Junmai Ginjo Hiyoroshi Sake Brewer Takeuchi Shuzoten Ingredients Polishing ratio 60 Yeast ? Sake degree? Miscellaneous impressions I am not a fan of the word "phantom", so I went to ...... It was an easy-drinking sake with a refreshing sweetness!
Japanese>English
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Brand Name Kagayukubai Sake quality Junmai-shu Sake Brewer Kano Shuzo Ingredients Polishing ratio 65 Yeast ? Sake degree ? Miscellaneous impressions I drank sake on the shinkansen on the way home. The sake had a good flavor of rice and was very drinkable.
Japanese>English
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Brand Name Tsunekigen Sake quality: Junmai-shu, Yamahai-brewed Sake Brewer Kano Shuzo Ingredients Polishing ratio 65 Yeast: Yamahoshi-zairaku yeast Sake degree? Miscellaneous impressions I visited Kanazawa for a sake tasting. This sake was recommended by a local sake shop. I drank many kinds of sake, but this one was the best!
Japanese>English
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Brand Name Tenmei Sake quality AKIAGARI Nama Jungin Sake Brewer: Akebono Shuzo Ingredients Polishing ratio 50%. Yeast ? Sake degree? Miscellaneous impressions A sake brewed during an expedition to Kanazawa. A gorgeous label caught my eye. I thought it was fate, so I ordered it. When I put it in my mouth, it tasted gorgeous and gentle.
Japanese>English
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Brand name Torai Sake quality Super dry, junmai ginjo, daughter version Sake Brewer: Tsuruno Shuzo Brewery Ingredients Polishing ratio 50%. Yeast? Sake degree +21 Miscellaneous impressions A cup of sake on an expedition to Kanazawa. I'm going to drink it to support the reconstruction! It is so strong and spicy that it does not feel like a junmai ginjo!
Japanese>English
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Brand name Shishi no sato Sake quality Dry Junmai-shu Sake Brewer Matsuura Shuzo Ingredients Polishing ratio 65 Yeast ? Sake degree ? Miscellaneous impressions I had a cup of sake on an expedition to Kanazawa. This sake was recommended by the owner of the sake shop we usually go to! It is dry and delicious.
Japanese>English
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20
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Brand: Morishima Sake quality Junmai Ginjo Shiboritate Nama Shu Sake Brewer Morishima Sake Brewery Kake rice Yamadanishiki Polishing ratio 60 Yeast ? Sake degree? Miscellaneous impressions This is a sake that I drank in the past. The taste is great, but the label is really cool.
Japanese>English
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Brand Name Hatsujin Sake quality Junmai Ginjo Sake Brewer Furuhashi Shuzo Kake rice ? Tsuwano sake rice Polishing ratio 50%. Yeast ? Sake degree ? Miscellaneous impressions This is a sake that I drank in the past. This brand has a connection with the name of an idol group that I like.
Japanese>English
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Brand Name Kameizumi Sake quality Junmai Ginjyo Genshu Sake Brewer Kameizumi Shuzo Kake rice ? Polishing ratio 50%. Yeast CEL-24 Sake degree -11.0 Miscellaneous impressions The acidity felt at the moment of sipping quickly changes to a gentle taste. Is it due to the yeast? Sake from Kochi seems to suit my body personally.
Japanese>English
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Brand Name Eikoufuji Alchemist 2024 Sake quality Junmai Daiginjo Unfiltered Nama-shu Sake Brewer Fuji Shuzo Kake rice Yamadanishiki Hyogo Prefecture Polishing ratio 50%. Yeast: Yamagata yeast Sake degree -3.0 Miscellaneous impressions The label is just cool! The sake is so good that it doesn't lose to the label. It is soft, a little crisp, and unstoppable.
Japanese>English