しゅんぺ
Domaine...assemblage...
I found a Sentori as a little luxury and bought it! This Sentori was my favorite! It was 90% but well integrated, the best of the best of the rum liquors.
Japanese>English
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しゅんぺ
Purchased instantly when I saw the Cell 24 label. Long time home drinker. tastes great on day 2. Too good, too strong pineapple feeling. I would like to bring this sake as a souvenir just like Sanuki Kuraudai.
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しゅんぺ
I had a sparkling wine for an anniversary drink at home.
This is the first time for me to drink Kido at home. It's an oddball, but it's good. Silky oily, strong fizziness. Ginjo aroma. It has little sweetness and goes well with a meal.
Japanese>English
しゅんぺ
A drink that has been lifted for a long time. Kaze no Mori is stable.
Sweetness, aroma, fullness, I love it!
Japanese>English
しゅんぺ
A new one for the crop!
Bought a lovely 300ml bottle.
Firmly sweet with a little lingering bitterness. Nice. The aroma is sweet and fruity too. As expected.
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しゅんぺ
Shooting beauty! The beauty of shooting!
Took me 2 years to buy it lol.
It has a firm sweet aroma and a light mouthfeel.
Unlike the Junmai Ginjo from ikimi, it has a sour taste.
Then comes the bitterness that is typical of this year.
I love ending with bitterness, so it's a nice encounter.
Japanese>English
しゅんぺ
Purchased in Osaka.
Skippy modern sake! It was slightly carbonated. Nama-shu is good. Sourness, rummy, and sweetness are pretty good. Sake-like taste is strong.
Japanese>English
しゅんぺ
Usual sake.
Maybe I'm addicted to unfiltered raw sake...
Stronger firm ramune, ramenella ramune, with a stronger sense of ramune.
Japanese>English
しゅんぺ
Usual stores
Summer! Is this my first time in Yokoyama?
Summer sake! Slightly rummy. Maybe not so much of a ginjo flavor. A modern sake that can be drunk neatly. Sweetness is there.
Japanese>English
しゅんぺ
The usual store
The usual Hanamup. I like the fresh sake. Good sweetness. Good bitterness. Not as complex as Omachi. Slightly heavy taste.
Japanese>English
しゅんぺ
The usual place. Soft in, sweet and gentle.
Banana-like. ,,
Japanese>English
しゅんぺ
Osaka usual restaurant.
Junmai Ginjo sake from Tasake after a long time.
Fruity and well balanced! Delicious bitterness in the aftertaste. I like it. It is fruity.
Japanese>English
しゅんぺ
Souvenirs from Hakata!
This is the second bottle of sansho I've been curious about.
It's like Kaze no Mori. It is refreshing, slightly carbonated, and delicious! Not too much like white wine. This is sake. Good!
Japanese>English
しゅんぺ
Hakata Souvenirs
It's natural farming. White wine? No! It is sake!
Slightly carbonated, refreshing modern sake. It has a slight rice flavor.
Japanese>English
しゅんぺ
At Umeda
Low alcohol wine style. Good!
It's a white wine with added rice flavor and reduced astringency.
Japanese>English
しゅんぺ
At Umeda
It is still delicious. It has a high degree of perfection. Fruity, with a great balance of sweetness and umami. Slightly banana? It is both gorgeous and gentle.
Japanese>English
しゅんぺ
At Umeda, Japan.
First time? The first time?
Much sweeter than expected.
Sweet and heavy type
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しゅんぺ
At Umeda. Stable.
Sweeter than Omachi, less bitter.
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しゅんぺ
Second time at Umeda. It is very sweet and banana-like. It has a good ginjo taste.
Japanese>English
しゅんぺ
At Umeda, Ni-Rabbit is a modern balanced sake
Sweetness, flavor, and acidity are all in one!
Japanese>English