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21
NomBay
First Impressions A very clean and clear one. Give it a little time A little bit of acidity Expanding umami graininess Yes, it is!
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Miyoshiグリーン純米吟醸
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zx1000
I heard it won some kind of award. I bought it on the recommendation of the manager. The aroma and flavor is like green apple. The aroma goes through the nose and leaves a lingering taste. It is quite delicious!
Japanese>English
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Shimaho_Ke
⭐⭐⭐⭐ Miyoshi" by Abu-no-Tsuru Shuzo, Yamaguchi Prefecture, which I drank in early summer. I couldn't get the green one, so this time it was black. Sweet, fruity, easy to drink. But not light. Sourness and bitterness are not strong and soft. The final taste is moderately bitter and harmonizes well. Both Green and Black are 100% Yamadanishiki and have the same rice polishing ratio, but they have different yeasts, etc. Ingredients Rice (domestic), Rice Koji (domestic) Ingredient rice: 100% Yamadanishiki Polishing ratio 50%. Alcohol content 16%. 1,980 yen/720ml at Toyoda Sake Sales Co.
Japanese>English
MiyoshiHANA 合咲瓶醸造純米大吟醸
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ゴマぶり
Miyoshi Assemblage 20 24 Gosaki Bottle Brewing Polishing ratio: Koji 40%, Kake rice 50%. Price 3223 yen tax included From Miyoshi-like flavor to gorgeous and refreshing in the mouth. ❗️ Be careful not to drink too much! I was able to drink it again this year. ❗️ Is it the culmination of next year? It is quite schwar.
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