beck
The acidity is still the same, but it disappears nicely and seems to be well integrated.
Japanese>English
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beck
I'm not a fan of tacachillo, it's too spicy.
Innocent is good though.
Japanese>English
beck
Sweet but little sourness, moderate acidity. It is good cold with an excellent aftertaste of a little bitterness.
Japanese>English
beck
It is quite juicy and sweet.
There is also a bitter aftertaste and a touch of alcohol.
It also has a melon or melon-like taste.
I bought a bottle for New Year's, but I opened it.
Let's go shopping again tomorrow.
Japanese>English
えりりん
Holy shit, Mr. Beck!
This was so good, I'm thinking of buying a bottle of it 😊.
Japanese>English
Unspecified純米吟醸
beck
Sweet sweet delicious.
Japanese>English
beck
This is difficult.
I don't understand it very well.
I think it's good, but it's so different that it's like a side change.
Is it in the same genre as the sake I was drinking earlier?
I think.
Trust your tongue.
Japanese>English
beck
We had it for a celebration.
To accompany the amberjack shabu-shabu, we had
Ginjo aroma
Sweet, rich and easy to drink.
Very tasty.
It's good to serve it on a Hareru day or something like that.
Japanese>English
beck
Sweet and refreshing.
I think the bitterness in the aftertaste is thin, but it seems to last well and long.
Excellent as a food wine.
It doesn't interfere with food and is delicious.
I hope Yamanashi will have more varieties like Shichiken and others pulled by the universe.
Suntory, Mercian, Kirin, etc., are perfect for regional research.
I think water and fruits are good and easy to market.
Japanese>English
beck
Good opening aroma. Fresh citrusy.
Sweet but with a good amount of sourness bitterness, juicy but not heavy.
The best thing is that it's inexpensive, which is a nice instrument Masamune.
Japanese>English
beck
Melon sourness No bitterness
If you think it doesn't feel alcoholic, it is 13 degrees.
Japanese>English
beck
The cork flew out.
Not much aroma, piquant, sweet and bitter.
It has a robust flavor and should be paired with food.
Japanese>English
Sogga pere et filsNumero six
beck
Awesome oaky aroma.
Sweet bitter.
Tastes like whiskey.
This is interesting.
I feel like the image changes depending on who's drinking it.
Japanese>English
beck
40% polished rice in white of Hyakumangoku
Low alcohol 9%.
Light sweetness and acidity with little aroma
Not too sweet on its own, but as you drink it, the low alcohol makes it seem sweeter.
But I like low alcohol so it's ok.
I would like a little more acidity.
Japanese>English
beck
Interesting, isn't this series?
Dry is not so much dry as it is spicy.
I like the series where you try it yourself.
Like the blenders and the toji.
You can really tell how hard it is, and it's a fun drink.
Japanese>English
beck
Hatsuson no Kaito Junmai Daiginjo Dewa Sanzu
It has sweetness but also has a firm pungency. The ginjo aroma is moderate.
It is delicious with a deep aftertaste.
Japanese>English
beck
Sweet normal tasty.
Japanese>English
beck
Smells blue, like cucumber melon.
Sweet and refreshing.
I like to drink it cold.
Mutsu Hachisen is good.
Japanese>English
beck
Asakusa is hot today with rain falling during the Sanja Festival.
The god of the back of the house
Summer sake.
The taste is quite robust, with just the right amount of sweetness and spiciness.
Just right to pair with snacks.
Japanese>English
beck
I got it by accident.
I knew it was good!
I was happy to drink a lot of things at the festival last year.
Today we are having a fun drink on Halle's day!
Japanese>English
beck
I came to Fukuoka, so I combined it with squid.
It's so crisp and powerful.
It goes really well with sashimi.
Japanese>English