まーたん
Captured a giant stag beetle...lol!
I bought it at Takatsu Sake Shop in Kusatsu!
Delicious!
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まーたん
Purchased at Takatsu Sake Shop in Kusatsu. This is the second bottle recommended by the manager. The alcohol content is 19%, but the taste is so refreshing that it is hard to believe. It is a beautiful sake that you can drink forever while feeling the richness of the rice, which is typical of junmai sake. The manager's recommendation is always a sure bet.
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まーたん
A birthday present! Sake stored in a snow chamber. It is a very well-balanced sake that combines the snowy tranquility with the strength of Hakkaisan. Delicious!
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まーたん
Also recommended by Takatsu Sake Shop againRoomy and fruity aroma reminiscent of a cool breeze. Very refreshing. It's a delicious summer drink.
I'll be drinking it in a cute flower glass to match the Nanbu Bijin.
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まーたん
Fruity aroma. Quite a sweet sake. Not suitable for summer~( ˘ω˘ )
It was good to drink it on the rocks.
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まーたん
The first Hokkaido sake! Refreshing mouthfeel. A very tasty sake that disappears easily.
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まーたん
This is a limited edition nama-shu from Yamamoto Honke, a historic sake brewery. Although the alcohol content is high at 19 degrees, it is a refreshing and fruity sake perfect for hot summer.
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まーたん
Tastes like a white wine with high acidity. The bottle is also wine-like. The flavor has increased after opening the bottle for a while. There are three kinds of koji parcels: white, black and yellow.
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まーたん
Today's recommended sake from the usual Takatsu Saketen
The sweetness typical of Koko and the lightness of Daiginjo are exquisite!
It is delicious. This year's Koshi is also great (^^)
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まーたん
Today's ministry from the usual Takatsu Sake Shop.
Clear and refreshing drink. The refreshing taste is perfect for hot summer. The owner says that it is a blend of Daiginjo and Junmai Daiginjo blame, so it is delicious.
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まーたん
A recommendation from my favorite Takatsu Brewery!
It's clean and delicious. But there is a slight earthy taste in the back. It has a lot of sweetness.
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まーたん
The memorable 100th check-in sake is ODARI
Amago no tsuki Junmai Ginjo (*^▽^*)
It has a fruity taste reminiscent of bananas and melons! It also has a nice rich aftertaste... an insanely delicious sake!
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Manta
Ma-tan-san Good evening ^ ^ ^
Congratulations on your 100th check-in🎉.
I've never tried Amago no Tsuki before.
My wife likes fruity drinks too, so I want to try it😊.
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まーたん
Manta-san. Thank you for your comment.
It was a very tasty sake. I recommend it.
(o^^o)
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kino.
Congrats on your 100 check-ins, Martyn 🎉🎉!
I've never had Ryoukaze, but I love Amago no Tsuki ✨.
I think it's a delicious sake that's easy to pair with meals 😆.
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まーたん
Mr. kino. Thank you for your comment. I'm sure I'll love it. I'm sure I'll love it too (*'▽'*)
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tkmts
Congrats on 100 check-ins, Martyn🎉!
The moon after the rain is delicious 😁.
I like the name too, moon after rain 🌙
I went out on the balcony now to see if I could see anything but the stars after the rain ⭐️🥲.
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まーたん
tkmt. Thank you for your comment. It was really delicious. The name is also wonderful😊Every day it rains a lot ☔️I can't wait for the day when I can see the beautiful moon after the rain(^. ^)
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まーたん
Sake recommended by a sake shopBest Diet: The powerful feeling of grated Yamadoyama and quite sour! I want to drink it with cheese as a midday sake!
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まーたん
This year's Koko's summer sake-laden
Sweet! The aroma is fruity and the swoosh after drinking is refreshing. Delicious!
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まーたん
The taste is completely different from CEL-24...
The taste is spicy....
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まーたん
Kamigura from Matsui Shuzo, a sake brewery near the Kamo River in Kyoto!
This is a very tasty sake that we tasted and bought without hesitation. It has a light, watery and delicate taste. It's too beautiful! The bottle is stylish too! I also bought a sake seal book that was on sale at the brewery. I'm looking forward to visiting the brewery more and more.
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まーたん
Hakurei Shuzo's Kada was the most delicious sake we tasted at a sake brewery in Kyoto. This special junmai made from 100% Yamada Nishiki is a fruity and easy to drink sake.
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まーたん
Not too sweet, not too dry. It tastes better on the third day.
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まーたん
It was recommended by a hairdresser, so I bought it. It tastes like Higashiomi. The sharpness from a little semedyne smell. The same Higashiomi's Omi Ryumon that I drank before was made gentle. Let's expect the change of taste tomorrow.
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まーたん
It's been a long time, Ozeki. Crisp and dry. It's better lukewarm than chilled. It has an old-fashioned taste typical of Ozeki.
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