Nyankozake
We will be served with the best seafood from Hokkaido City. It is probably one of the top class food sake. It is dry but has a wonderful sweetness and sharpness.
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Nyankozake
Unusual sake available. It is dry and suitable as a food sake.
I enjoyed it with sake at home because I got good oysters.
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Nyankozake
Tsumoto style aged sashimi served in excellent condition at the best restaurant in Kyoto. Kamo Kanehide went well with it.
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Nyankozake
Yakitori and luxurious sake. We enjoyed it deliciously.
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Nyankozake
A famous local sake from Kyoto, Shotoku, is served hot. Enjoy with sautéed oysters and sea cucumber ponzu sauce.
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Nyankozake
正月の祝酒で金箔入りて華やか。辛口でうまい。
Nyankozake
Stupidly delicious! Amazing Sake
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Nyankozake
A wide variety of sake at a restaurant specializing in smoked fish. Tamari marinated egg yolk and Kikuhime. Too good.
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Nyankozake
We will be drinking Tokachi Daiginjo from Kamikawa Taisetsu at home with scallops, mussels in wasabi and Hirame Engawa that we bought at Hokkaido Market. Yum!
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Nyankozake
A luxurious combination of winter flavors and
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Nyankozake
Kirakucho, a sake exclusively for hot sake. This is a good sake. The temperature was about 45 degrees Celsius, which gave the impression that it was well-balanced. It went very well with the stewed sinew.
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Nyankozake
First alcoholic drink. The alcohol content is 20 degrees. Too delicious and dangerous.
We had it with barbecued wild boar.
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Nyankozake
Opening a new bottle of sake at a restaurant with the best fish in Kyoto. Super luxurious❣️The hamo is excellent.
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Nyankozake
Sugiyuu is a wonderful food sake. It is served cold. Goes well with sashimi.
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Nyankozake
Enjoy it at home with premium home-delivered sushi. Yum!
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Nyankozake
The best sake with the best sashimi platter. Um ❣️
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Nyankozake
This is my first visit to Takamaru Fresh Fish Restaurant in Shinjuku. The best fish along with great sake❣️.
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Nyankozake
A Daiginjo from Mitsumorosugi, bought in Miwa, Nara.
We enjoyed it with Showa-era retro sushi.
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Nyankozake
Aomori's famous sake served with raw karasumi. It's really good.
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Nyankozake
The best hamo from Aichi is served in the best preserved condition at Miyazumi. Perfect.
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