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SakenowaRecord your sake experiences and discover your favorites
うきうきうきうき
ずっと「さけのわ」をすすめられてて 始めることにしました！ 色々とお勉強させてください 泡とうすにごりが大好き😆

Registered Date

Check-ins

41

Favorite Brands

0

Most Check-in Brands

Senkin
3(20%)
Hououbiden
2(13.33%)
Hanatomoe
2(13.33%)
Mansakunohana
2(13.33%)
Azumatsuru
2(13.33%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
6(14.63%)
Akita
3(7.32%)
Niigata
3(7.32%)
Nara
3(7.32%)
Yamaguchi
3(7.32%)

Timeline

うきうきうきうき
奥スパークリング純米吟醸生酒発泡
山﨑Aichi
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44
うきうき
Rice: 100% Yumesansui produced in Aichi Prefecture Rice polishing ratio: 55 Alcohol content: 13%. Autumn limited 13% back sparkling sparkling in the bottle The bottle has been blown away~! Sizzling~! It has a nice sweetness and tartness, It has a refreshing aftertaste and is very tasty 😆 It is also perfect as a food wine! It's perfect as a food wine! I'm going to repeat it!
Japanese>English
ジャイヴ
Hi Uki Uki, nice to meet you ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. I didn't expect to be covered by "Oku Sparkling" posts in a row, so I had to comment 🙇. It's one I'm sure to repeat myself 🥰.
Japanese>English
うきうき
Gyve, nice to meet you. Thank you for your comment! I was surprised too! You expressed yourself so well that it brought back vivid memories for me 😆. Please let me continue to learn from you!
Japanese>English
うきうきうきうき
Maruhiにごりざけ純米山廃
HiraizumihonpoAkita
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43
うきうき
14% alcohol My first Marufei~✨ On a business trip to Nagoya this week, I stopped by Shusendo Horiichi and bought this! It's exactly what it says on the bottle: "grapefruit-like acidity, nigori sweetness, crisp and light." I really like the taste! I'm glad I bought two bottles!
Japanese>English
ポンちゃん
Uki Uki, nice to meet you and congratulations on your first Maruhi 🎉🎊 Nigori looks delicious ❣️ I'm jealous because I couldn't drink it! And another bottle 😳 Enjoy that one too 😊.
Japanese>English
うきうきうきうき
Hououbidenミクマリ　FLY HIGH 2nd純米大吟醸生酒
Kobayashi ShuzoTochigi
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40
うきうき
15~16% alcohol My favorite Mikumari: ❤️ It has sweetness and sourness followed by bitterness, and I just can't get enough of it! I usually prefer light nigori, but I like Mikumari better!
Japanese>English
うきうきうきうき
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34
うきうき
Degree of alcohol content: 17 Sweet and juicy, with a strong bitterness and acidity. Lightly cloudy, but with a robust feel at 17% alcohol by volume.
Japanese>English
うきうきうきうき
Mansakunohanaサキホコレ　45純米大吟醸
Hinomaru JozoAkita
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35
うきうき
Sakihokore from Akita Prefecture Rice polishing ratio: 45 Alcohol content: 14%. We paired it with a nice sushi. The sweetness and umami of the rice and the fresh acidity are well balanced! Excellent balance! It's so easy to drink! It's been a long time since I've had a sake that was so smooth and not too light, not too soft and not too soft.
Japanese>English
うきうきうきうき
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29
うきうき
Polishing ratio is undisclosed 12% alcohol by volume Discovered sake at the event! Light sweetness and refreshing grapefruit-like acidity in perfect harmony! It was like a white wine! Light on the palate and at 12% it was gone in an instant! It was delicious 😊.
Japanese>English
うきうきうきうき
Fusano Kankiku電照菊純米大吟醸原酒生酒無濾過おりがらみ
Kankiku MeijoChiba
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35
うきうき
Yamada Nishiki Polishing ratio: 50 Alcohol content: 15 I've always wanted to try "Denshogiku". Gorgeous fruity aroma 😆. Pale orikara Perfectly balanced with elegant sweetness. It makes everyday life more colorful with special moments. It really is true! I'm glad I bought two bottles!
Japanese>English
うきうきうきうき
Azumatsuru蝉しぐれ　スパークリング生生酒発泡
Azumatsuru ShuzoSaga
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33
うきうき
14% alcohol I drank it in the summer and enjoyed it so much that I bought more! It has a light nigori color and a fine texture 😆 It is sweet and juicy, but the acidity from the black malted rice brewing process makes the aftertaste refreshing. It is sweet and juicy, but the acidity from the black malted rice brewing process gives it a refreshing aftertaste! It's so good you can't stop drinking it!
Japanese>English
うきうきうきうき
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35
うきうき
14% alcohol Gorgeous aroma~! Sweetness, umami and fruity acidity are irresistible! I'm so glad I didn't know it was light nigori 😆. I've been recommended this for a long time, but I should have bought it sooner! Next time, I'll buy a four-pack!
Japanese>English
きっしー
It's one of my recommendations ☝. Nagano has a lot of good sake.
Japanese>English
うきうきうきうき
Hatsumidori純米吟醸原酒生酒無濾過
Takagi ShuzoGifu
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28
うきうき
Degree of alcohol content: 16%. 100% Yamada-Nishiki Try a sake you've never had before! Sake from a sake brewery in Gero City, where my favorite Gero Onsen (hot spring) is located! It was well-balanced, easy to drink, and delicious!
Japanese>English
うきうきうきうき
自然酒にいだしぜんしゅ純米吟醸生酛
Niida HonkeFukushima
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31
うきうき
No additive yeast (brewer's yeast) 15% alcohol by volume My first "Niidashi Zenshu". It was described as "fruity", but it had a sourness characteristic of sake yeast. I felt a sourness peculiar to sake yeast.
Japanese>English
うきうきうきうき
HanatomoeSODAPOP 活性にごり発泡水酛
Miyoshino JozoNara
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31
うきうき
17% alcohol I bought this because I had had it at a store before and wanted to try it again. They say it's "like a lactic acid soda drink." Silky sparkling wine! It's a silky sparkling wine! I couldn't finish it and drank the rest a few days later.
Japanese>English
うきうきうきうき
Wakaebisuアオノワカエビス　cloudy純米吟醸原酒生酒
Wakaebisu ShuzoMie
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31
うきうき
15% alcohol Lightly Nigori Shuwa~❤️ Gorgeous aroma, silky richness. Very tasty with sweetness and sourness! My favorite flavor! It's hard to believe it's 15%, it was gone so fast! Will be a repeat purchase! If you like sweet and sour sours, you should definitely try this 😊.
Japanese>English
うきうきうきうき
Kaze no Moriweeks2025 愛山　607
Yucho ShuzoNara
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29
うきうき
100% Aizan from Hyogo Prefecture Rice polishing ratio: 60 Alcohol content: 14%. Light and smooth on the palate~. It tasted even better the next day😊.
Japanese>English
きっしー
Coincidentally, we drink the same 🤣𐤔
Japanese>English
うきうき
Hurry up and let me know what you think~🎵 I'll try my best to upload a week's worth tomorrow! I'm having a hard time keeping up!
Japanese>English
きっしー
It's up.
Japanese>English
うきうき
I haven't had "Kaze no Mori" for a while too! I've been drinking all the bubbly stuff at the liquor store lately and I'm running out of seasonal stuff😅. I'm looking forward to new sake from now on!
Japanese>English
うきうきうきうき
Kidsparkling純米大吟醸発泡
Heiwa ShuzoWakayama
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30
うきうき
Sparkling 50% Junmai Daiginjo-class rice polished from carefully selected Yamadanishiki sake rice 14% alcohol by volume I enjoyed it when I had it before, so I got a bottle. The bubbles are fine and delicate due to secondary fermentation in the bottle! Refreshing aroma, lightly cloudy and gorgeously soft. A bottle went quickly because of its gentle sweetness 😆.
Japanese>English
うきうきうきうき
Boひとごこち　活性生にごり　2024純米吟醸
外池酒造店Tochigi
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31
うきうき
100% Hitogochi produced in Tochigi Prefecture 16% alcohol by volume Seasonal activated nigori sake. I was nervous when I opened the bottle, but it didn't have a lot of sizzle... Silky and full-bodied as only nigori can be. It has a sweetness, but it's not too strong...
Japanese>English
うきうきうきうき
SenkinCLASSIC オリガラミ　弐式原酒無濾過おりがらみ
せんきんTochigi
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28
うきうき
Organic Kame-no-o 80%, reduced pesticide Yamada-Nishiki 20%. 13% alcohol by volume Additive-free, sake brewing based on the philosophy of "Edo-style brewing. Soft sweetness and acidity are exquisite. Very smooth on the palate! Best ❤️
Japanese>English
ジェイ&ノビィ
Hi Uki Uki 😃 Sentori, an Edo-bari! It's delicious 😋. Enjoy modern and retro as well 👋
Japanese>English
うきうき
Thanks again, Jay & Nobby 😊. I drank the retro and modern (both fire-brewed) after my Edo return! I haven't had the Happo or Nama yet, so I'm looking forward to the future!
Japanese>English
うきうきうきうき
Dassaiにごりスパークリング純米大吟醸発泡
Asahi ShuzoYamaguchi
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28
うきうき
100% Yamada-Nishiki Polishing ratio: 45 Alcohol content: 14 Otters' sparkling wine that we often see these days. It has been produced since 1993. Lightly cloudy and milky! Slightly sweet and smooth. The rich aroma fills your mouth with happiness! It's still Tuesday and I've done it...
Japanese>English
うきうきうきうき
Senkinオーガニックナチュール生酛原酒
せんきんTochigi
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31
うきうき
Ingredient rice: Organic Kame-no-o from Tochigi Prefecture SENKYO's concept is "supernatural sake and completely additive-free. Super natural sake with no additives. I found a lot of difficult words when I looked it up, but... Anyway, it was delicious! Am I the only one who felt melon🍈? The sweetness and soft acidity are exquisite! I want to drink it every day! I'm also happy that it's 13% alcohol by volume! I love Senkou even more now that I know how it's made 😊.
Japanese>English
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