ぶっさん商店
This is a very limited Occasional series of unfiltered original sake brewed only once a year by Kankiku Meijo.
This is the first Chiba sake.
First of all, the name is cool.
It is gorgeous.
Favorite degree
⭐️⭐️⭐️☆☆
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
ぶっさん商店Registered Date
Check-ins
113Favorite Brands
7Most Check-in Brands
Sake Map
The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
Timeline
ぶっさん商店
The impression that the umami is mild and a little thin than Junmai.
It is named "Nagare" as expected. It goes on smoothly.
This is good.
However, the price is not so different, so I feel that Junmai is fine.
Degree of preference
⭐️⭐️☆☆☆☆
Japanese>English
ぶっさん商店
A beautiful sake with a gentle yet refreshing taste and pleasant acidity.
degree of liking
⭐️⭐️⭐️⭐️☆
Japanese>English
ぶっさん商店
A limited edition of 270 bottles of 800.
This was really good.
It was clearer than the normal 800
The flavor is rich and just delicious.
degree of preference
⭐️⭐️⭐️⭐️⭐️
Japanese>English
ぶっさん商店
It is unctuous, gorgeous, soft and delicious.
A well-balanced honor student.
Taste level
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
"It's an Omachi from a sake brewery that specializes in dry sake," the shop owner told me.
I was very interested in this bottle.
It is indeed an Omachi, but it is somewhat light and refreshing.
If you drink it at room temperature, the flavor and nutty taste will come out and it will be even better.
Taste level
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
While watching the special edition of Mr. Purgatory that aired last night.
A bottle of sake with coloring like Purgatory Anjuro.
It is made from Kumamoto Kame-no-o. I'm addicted to Kame-no-o.
degree of liking
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
Juicy.
Sweet and tender, but not boring.
I'm going to be addicted to turtle tail.
degree of preference
⭐️⭐️⭐️⭐️⭐️
Japanese>English
ぶっさん商店
Hatsuhiroki
A good balance of umami, sweetness and sharpness.
It's just what they say, and it's a normal delicious sake.
degree of liking
⭐️⭐️⭐️⭐️☆
Japanese>English
ぶっさん商店
I'm hanging on to it.
degree of preference
⭐️⭐️⭐️⭐️☆
Japanese>English
ぶっさん商店
Kikuhime which is not Yamahai.
Junmai-shu is available only in this season.
A ripe banana. It is thick.
But it's fresher than the usual Kikuhime.
Slightly sweet.
Taste level
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
I didn't know there was Yamahai in Denshu.
There is no sense of Yamahai.
There is no distinctive aroma, and the taste is clean and delicious.
I felt betrayed. But it is delicious. It is mysterious.
degree of taste
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
The Omachi feeling is not felt that much.
It is fruity and has a good acidity.
Taste level
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
It's a limited series with more lactic acidity than the regular one, but I've never had the regular version, and this is my first abe.
Balance of sweetness and sourness
Clear and delicious.
Taste level
⭐️⭐️⭐️⭐️☆
Japanese>English
ぶっさん商店
Hiyaoroshi of unpasteurized sake.
This Okuharima. It's delicious.
The aroma is sweet and has depth.
The taste is typical of Okuharima.
And it has the richness and deliciousness of Yamahai.
Taste level
⭐️⭐️⭐️⭐️⭐️⭐️
Japanese>English
ぶっさん商店
It's just delicious.
Favorite degree ⭐️⭐️⭐️⭐️☆.
Japanese>English
ぶっさん商店
''I feel the fruitiness like a banana.''
A sake that allows you to feel it well.
Gentle mouthfeel.'' And elegant.
I wonder if there is anyone who dislikes the taste.
I like Yamahai and Omachi, but I want to drink Sharaku and Tasake in between. Balance
Taste level
⭐️⭐️⭐️⭐️☆
Japanese>English
ぶっさん商店
I was intrigued by the catch phrase.
It's cold and quick.
degree of preference
⭐️⭐️☆☆☆☆
Japanese>English
ぶっさん商店
It's all fall weather.
Hiyaoroshi is increasing in the store, and it's getting crowded nowadays.
Junmai Ginjo made from 100% Akaban Omachi.
A meal goes ahead.
Taste level
⭐️⭐️⭐️☆☆
Japanese>English
ぶっさん商店
It is made from "Kinmon Nishiki" which is grown by Mr. Masaki without relying on organic fertilizer and pesticides in the blessed nature of Sanada, Ueda City.
It has a good feeling of traditional sake making.
degree of preference
⭐️⭐️⭐️⭐️☆
Japanese>English