keita
First Hirotogawa Nigori 🍶.
Immediately after opening the bottle, it was so fizzy that it gushed out: 🤦🏻♂️
The sweetness was subdued, but the shwashiness and the silky nigori was very tasty!
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keita
Shinshu Kamerei received as a souvenir from Nagano Prefecture.
It is refreshing and easy to drink despite its bitterness and alcohol taste.
The sweetness is moderate, so it finishes the taste of food well.
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keita
Lightly sparkling and slightly sweet 🫧.
It tastes sweeter and more delicious when it is well chilled.
I recently started drinking Kangiku, and I'm glad to see it continues to be a hit: ☺️
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keita
Freshness is strong, sweet with a hint of bitterness
Quick aftertaste, easy to drink.
It was freshness suitable for the New Year!
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keita
I've been wanting to drink this for a long time.
After the sourness and bitterness comes the moist sweetness.
I would love to buy and drink it myself!
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keita
Strong fruity taste, moderate sweetness
Fruity taste remains after drinking
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keita
Slightly sweeter than sour, no bitterness or alcohol taste.
Unquestionably very easy to drink.
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keita
Third bottle of New Year's 🍶Senkou UA Dragon🐉.
A moist and sweet sake with a hint of bubbles, just like a dessert!
It was a gorgeous bottle perfect for the New Year 😊.
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keita
Second New Year's bottle of Shinsei Viridian.
More fruity than I expected 🍏.
Maybe because it's been sitting for almost 6 months, the acidity has been reduced and it's easier to drink.
The fruity taste is the best ever!
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keita
The first bottle for New Year's
HanayoYukyu Yamadanishiki that has been aged for about a year or so.
Strong sweetness and a hint of bitterness, very tasty!
A perfect bottle to drink on special occasions 🍶.
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keita
I drank it for the first time last year and enjoyed it so much that I bought it again this year!
Refreshing sweetness and just the right amount of alcohol.
The freshness can be felt directly and it is very delicious 😋.
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keita
Daimine: Winter's coming
Strong fizzy and shwashy 🫧.
Slightly sweet, little bitterness, clean aftertaste, easy to drink
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keita
I was curious to buy electric chrysanthemum because I often saw it on social media posts.
Surprisingly, it was my first Danshikiku brand 😆.
It has just the right amount of sweetness, little bitterness, and is easy to drink with almost no alcohol taste!
It was a hit with my family and we quickly drank it all up: ✌️
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keita
Opened a bottle of freshly squeezed raw Kachikoma that I won in a drawing this spring.
Gentle sweetness and a refreshing bitterness, I don't mind the alcohol taste.
The aftertaste is so refreshing that you can keep drinking it without getting tired of it 😊.
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ポンちゃん
Hi keita!
Congratulations on your win 🎉I love it - Kachikoma! Looks delicious💕I think everyday that I have to go to Toyama to buy it💦.
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keita
Hi Pon!
Thank you so much 😊
It was the only one I won in the lottery.
You don't see Kachikoma very often, do you?
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keita
Next to Nama Nigori, a bottle of sake Musashi was opened.
A bottle made with local sake rice "sake musashi" from Saitama Prefecture.
Less sweet and refreshing than the other Hanaoyukas, with a slight alcohol taste.
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keita
We opened a bottle of Hanayokyu Nama-Nagori Sake, which had not been opened for a year.
The nigori is thick, thick and gently sweet.
It has a good balance of sweetness, sourness and bitterness, and tastes like a lactic acid bacteria drink.
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keita
DATE SEVEN Haginotsuru style
As is typical of Junmai Daiginjo, the sweetness of the rice can be felt directly.
Seems to go well with light meals.
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keita
Gentle and refreshing on the palate, yet slightly sweet.
Goes well with citrus dishes 🍳.
I was lucky to be able to buy it at a nearby liquor store because I couldn't when I went on a trip to Miyagi in the summer: ✌️
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keita
A bottle I got as a souvenir from a trip to Nagano.
The sweetness of the rice is strong, and while it has an alcoholic taste, the sweetness is so strong that it doesn't bother me too much.
Very easy to drink 🍶.
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Nitoニ狼 2023
keita
Not "two hares" but "two wolves" 🐺.
The sweetness of the rice is refreshing, the alcohol is not too much, and it's delicious!
Yesterday's Sake Day was a day late because I had to work overnight 🍶.
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