keita
Tingling and bitter on the palate, with a moderate sweetness.
There was a strong ooze and I didn't feel much melon.
Japanese>English
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keita
Daimine 3-grain Summer no Otosore, which I have been repeating since last year.
Refreshing, with a moderate sweetness and a pleasant bitterness that makes it very easy to drink.
Low alcohol content and very easy to drink 🍶.
Japanese>English
keita
Tasake Yamahai🎯 that I won in a New Year's lucky box.
Slightly sweet and fruity, with a light bitterness and a slight alcohol taste.
Delicious on its own, but even easier and tastier with a meal 😋.
Japanese>English
keita
Refreshing and easy to drink, just like a summer sake.
Fresh and juicy like a green apple, delicious!
Japanese>English
keita
Sweet and sour like fresh apple juice, almost no bitterness
Not alcoholic like sake, very easy to drink
Japanese>English
keita
The fizz was quite strong, took about 10 minutes to drink after opening the bottle.
Low sweetness, tart and refreshing all the way through.
There is a slight bitterness, but it doesn't bother me too much.
Japanese>English
keita
Slightly sweet and slightly sour
Easy to drink as it is refreshing from start to finish
Almost no alcohol taste
Japanese>English
keita
This bottle arrived in the Treasure Box at Matsuzaki Shinjuku event.
The mouthfeel is slightly sweet with a low impact, and there is a slight bitterness and alcohol taste in the aftertaste.
It goes well with fried food and is refreshing to drink.
Japanese>English
keita
Purchased because of the spring-like cherry blossom label.
Gentle on the palate, with a slight bitterness in the aftertaste.
Easy to drink with just the right amount of sweetness and a refreshing feeling.
Japanese>English
keita
A bottle made with Hokkaido's sake rice "Comet".
Easy to drink with moderate acidity and a refreshing taste.
Alcoholic feeling is not as unpleasant as expected, and it is refreshing from start to finish.
Japanese>English
keita
Opened a bottle of Shinmasa Cosmos that had been sitting in the fridge for over a year!
As the label says, it has a sweet and sour taste like cherries and is easy to drink 🍶.
It's 13%, so it's easy to drink 😆.
Japanese>English
keita
Reconstruction support sake for Noto Peninsula
Easy to drink with moderate acidity and slight sweetness
I found it easier to drink than other assemblage sake
Japanese>English
keita
I prefer this one to Future Vision I.
Easy to drink with a strong sweetness of rice but with a clean aftertaste
It has a fruity feel like a pear.
The fizz seemed weak for a Kaze no Mori, but it was very tasty 🍶.
Japanese>English
keita
W Ancestral Hidarimi
A bottle made from 100% hidarimomi, a rare type of sake rice
Slightly sweet and easy to drink with little bitterness
Easy to drink from start to finish, even after opening the bottle and over time
Japanese>English
keita
A bottle that was included in this year's Matsuzaki Shinjuku store's Fukuju box.
The Shiboritate we had before was delicious, but this one is also easy to drink and tastes great!
It has little sweetness and bitterness, and is easy to drink with a short aftertaste.
Japanese>English
keita
First Hirotogawa Nigori 🍶.
Immediately after opening the bottle, it was so fizzy that it gushed out: 🤦🏻♂️
The sweetness was subdued, but the shwashiness and the silky nigori was very tasty!
Japanese>English
keita
Shinshu Kamerei received as a souvenir from Nagano Prefecture.
It is refreshing and easy to drink despite its bitterness and alcohol taste.
The sweetness is moderate, so it finishes the taste of food well.
Japanese>English
keita
Lightly sparkling and slightly sweet 🫧.
It tastes sweeter and more delicious when it is well chilled.
I recently started drinking Kangiku, and I'm glad to see it continues to be a hit: ☺️
Japanese>English