かっしー
Sharp, fresh and sweet on the palate, light but easy to drink. It was the best sake for the first drink.
Japanese>English
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かっしー
The aroma is subtly sweet. The pleasant sweetness on the palate is typical of ginjo-shu, making it easy to drink, but the robust flavor will keep you drinking it for a long time.
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かっしー
From the very first sip, as is typical of dry junmai sake, the taste of sake is clean and refined, and a hint of koji (malted rice) dominates the palate. It has a classic sake taste, not the modern one that has been popular in recent years, but it also has a refined flavor.
Japanese>English
かっしー
The aroma is moderately alcoholic. Sake is refreshing and easy to drink from the first sip.
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かっしー
This is a stylish instrumental Masamune from the bottle. It has a pleasant sweetness on the palate with just a hint of carbonation, juicy but easy to drink and not heavy at all. A sake that can be drunk endlessly.
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かっしー
The three-grain summer arrival of Daimine has been the talk of the town in recent years. First of all, the bottle design is eye-catching. The taste has a soft sweetness on the palate, followed by a refreshing acidity. It tastes just like white wine, yet the acidity is not harsh, so it goes down smoothly.
This sake is one of the best representatives of modern sake.
Japanese>English
かっしー
The refreshing, light sweetness on the palate makes it the perfect sake for hot, humid days in early summer. Despite its lightness, it has a strong core body, so it can be used as a food sake without losing out to strong-flavored dishes.
Japanese>English
かっしー
The aroma is clean with a hint of sweetness. The palate has a moderate sweetness, but the sharpness that brings the whole thing together gives it a classic sake-like feel.
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かっしー
The taste is clean and dry, typical of junmai sake. This type of junmai sake is best served cold.
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かっしー
Record of outside drinking. No photos. It was delicious even when drunk with a boar's mouth. It is dry and easy to drink even in the latter half.
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かっしー
Record of outside drinking. No photos. It was delicious even when drunk with a boar's mouth. It tasted clean and refreshing.
Japanese>English
かっしー
Record of outside drinking. No photos. It was delicious even if I drank it with a boar's mouth.
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かっしー
I bought a packet of Mutsu Hachisen's recently released summer ginjo.
The first thing that attracted me was its refreshing appearance. It is cool and perfect for the current hot weather. The taste is also refreshing, with a low alcohol content of 14%, a refreshing sweetness, and a gentle effervescence, just like an "adult's cider. The pop sound like champagne when the bottle is opened also stimulated my desire to drink. Even though it is fire-brewed, this gaseous sensation is amazing.
I can't help but fall in love with it.
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ジェイ&ノビィ
Good morning, Kasshi 😃.
I'll have to buy a packet of this look ‼️ I just bought some Aka Hachisen the other day, but this one really whets my appetite for sake too 😆.
Japanese>English
かっしー
Thank you Jay & Nobby for your comments. Aka Hachisen is a good looking one too. Mutsu Hachisen has so many delicious brands, it's always hard to choose the right one!
Japanese>English
かっしー
The sweetness of the rice and malted rice spread softly in the mouth, and the taste travels through the mouth with just the right amount of spiciness.
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かっしー
It smells of koji from the aroma and has a soft taste of koji all the way through to the flavor.
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かっしー
Junmai Ginjyo once-fired, unfiltered, unfiltered, original sake from Kangiku ocean99, a trophy from Takashimaya.
From the moment it was opened, there was a bubbling sound like champagne. It has a gentle sweetness and a slightly fizzy taste on the palate, just like a cider for adults.
As expected of Kangiku.
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かっしー
It has a soft touch and sweetness on the palate, and a deep sweetness gradually permeates the back of the mouth as it tastes. This sake has a deep flavor that fits the name "Sakura Ginjo.
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かっしー
It is mellow on the palate, but the sake-like aroma runs pleasantly through the mouth as it finishes.
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かっしー
From the aroma, it has a yogurt-like aroma that is typical of Yamahai.
The palate also has a sense of Yamahai, but it also has a pleasant sweetness that makes it easy to drink.
Japanese>English
かっしー
Mutsu Hachisen came to Takashimaya. I bought it on a Friday night. The saleswoman let me try a sample, so I bought the red label I liked best.
The main thing about the sake was the sweetness of the rice from the aroma and the sweetness from the taste that ran through my mouth, but the sweetness was not too strong and it was very refreshing, so I could drink it easily.
Japanese>English