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ヱセ飲ん兵衛ヱセ飲ん兵衛
基本、宅飲みです。 自分で酒の肴作りながら色々飲んで楽しみたいと思いますので、ステキなマリアージュ情報お待ちしてます。

Registered Date

Check-ins

205

Favorite Brands

0

Most Check-in Brands

Hanaabi
17(13.71%)
Toyobijin
9(7.26%)
Shinshu Kirei
9(7.26%)
Kamoshibitokuheiji
8(6.45%)
Hououbiden
6(4.84%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
26(12.68%)
Saitama
21(10.24%)
Fukushima
19(9.27%)
Niigata
19(9.27%)
Yamaguchi
12(5.85%)

Venues With Most Check-Ins

生坂屋酒店
8(80%)
岡崎酒造
2(20%)

Timeline

ヱセ飲ん兵衛ヱセ飲ん兵衛
帝松MIKADOMATSU Fresh and fruity純米吟醸原酒生酒
matsuokaSaitama
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ヱセ飲ん兵衛
Newly opened after a long time Purchased at a sake shop in Saitama As the name suggests, it has a faint fruity aroma. It has a trendy sweetness and a light gassy feeling, with a lingering sourness. I opened it with some soaked beans after dinner, but it's also a sake that can be easily enjoyed on its own. It's a 4-gallon bottle, so will it last until the New Year?
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
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ヱセ飲ん兵衛
Memorandum No.2 This sake is also a gift from my colleague. It's a sake with more sweetness and plumpness of the rice compared to the Takehomefuji. It's not unpasteurized, so I finished it while I was wondering if I should heat it up. I'd like to try the new (unpasteurized) sake next time!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
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ヱセ飲ん兵衛
Memorandum The first one I received from my colleague from Shizuoka! The aroma and taste of the rice is like a stable Junmaishu! There is no sourness, and it is easy to drink! This is an excellent sake for a meal. 4 stars (^^)
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Hanaabi美山錦純米吟醸原酒生酒無濾過
Nan'yo JozoSaitama
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家飲み部
48
ヱセ飲ん兵衛
This season(?) It is the first hana-yasui I stopped by a liquor store on a business trip the other day, and while I was chatting with a shopkeeper, he asked me if I knew about Hanayo-Yoku. and we happened to have a case of new sake, so we bought it! Encounters are important, aren't they? Just by opening the bottle, the pine aroma spreads. When I poured it into a glass, the aroma was even stronger! This is it! It's been a long time since I've felt this aroma, and I think I'm going to stop by now! Then take a sip! After the sweetness and sourness, the umami comes through at the end. The second sip It's still delicious! How delicious it is! This is the brand that got me into sake. I'm going to drink a lot of it in the new season!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
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ヱセ飲ん兵衛
This is the second trip to Mito City, Ibaraki Prefecture! This one is also recommended by a liquor store! I heard that they really wanted to serve the unpasteurized sake, but it was sold out, so they only served it once. Hmm, I wanted to try the unpasteurized sake! The aroma is a hint of lactic acid. It tastes like a +2 sake level! It's sweet! This is a delicious sake by itself! As expected, only liquor store recommendations win! Let's explore new liquor stores again!
Japanese>English
マナチー
Good evening, Mr. Evse Drinker...thanks for your business trip❗️Fukushin, it's interesting to read "Kokoro" for sake and "Shin" for shochu 😋The morohaku that comes out around this time of year is also delicious 😉❤️
Japanese>English
ヱセ飲ん兵衛
Mr. Manaichi. So there's a shochu with the same kanji! It's interesting how the taste of sake changes depending on when it's released😊.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Suifujiman生一本 Morishimaラベル純米吟醸
Meiri ShuruiIbaraki
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ヱセ飲ん兵衛
Memorandum When I went on a business trip to Mito City in Ibaraki Prefecture, I bought a lot of things at a local liquor store after hearing a lot of stories. He was a very friendly person and we had a good conversation, so we bought a lot of sake and whiskey. The aroma is modest The taste is fruity and sweet, with a strong sake feeling! Oh, this is delicious! It's not just sweet! I mean, the sweetness goes away soon and the flavor is strong! I couldn't help but pair it with raw oysters, lol. We still have some more to buy, so we can enjoy them for a while!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Yamamotopure black純米吟醸
YamamotoAkita
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家飲み部
48
ヱセ飲ん兵衛
Memorandum We opened the bottle last week. The aroma is gentle. The first taste is sourness. But it is not a lactic acid type but a citrus type. But it is not strong and it changes to the flavor quickly. It disappears quickly, so it is comfortable to drink. I thought it would be sweeter than it is, but it's not at all! This is why sake is so interesting!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
亀の海瓶火入 美山錦純米大吟醸
Tsuchiya ShuzotenNagano
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家飲み部
36
ヱセ飲ん兵衛
There is now a coupon for 4,000 yen for 3,000 yen when buying Shinshu sake! I took advantage of this coupon and bought this sake! Junmai Daiginjo of Miyamanishiki Maybe it's because it's a fire-retarded sake, or maybe it's a speciality of the brewery, but the aroma is gentle. When you drink it, the sourness comes first. It is followed by umami. A slight sweetness remains in the aftertaste. You will be surprised at the faces that appear one after another! It's delicious! There are still many delicious sakes in the prefecture, so I'd like to keep exploring!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Kawanakajima Genbu幻舞 美山錦純米吟醸原酒生酒無濾過
ShusenkuranoNagano
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家飲み部
57
ヱセ飲ん兵衛
This is my favorite brand series in Shinshu! Despite its gentle aroma, it has a rich sweetness and flavor! The sweetness is more fruity than rice. Is it really sake? You'll wonder if it's really sake! It's so easy to drink that I found myself halfway through a four-pack! Let's buy a bottle next time!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Atagonomatsuささら 新酒純米吟醸生酒おりがらみ
Niizawa JozotenMiyagi
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家飲み部
48
ヱセ飲ん兵衛
This year's new sake is the first one! Huh? And it might be the first time to use "Atago no matsu" (lol). It has almost no aroma, and when you taste it, it's lactic acid. Yes, lactic acid. And sweet! But it's not gassy. It's just new sake, and it's delicious. I'd give it a 4 out of 5. It's going to be a fun season here.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
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It's my first time in Gifu prefecture. I bought it on a business trip. There are Yamada Nishiki, Aizan, and Omachi, and the price was going up from left to right! When I asked the shop owner, he said it's just a matter of taste (lol) So I chose Aizan in the middle. The POP of the shop also said "Fruity like a strawberry". It has a very sweet aroma and taste! I was surprised that it had such a fresh feeling even if it was brewed once! However, I don't know the characteristics of the rice, and I'm sure I would have the same impression if I had chosen something else. I just thought, "Delicious! and
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Senkin朝日　秋あがり純米大吟醸原酒無濾過
せんきんTochigi
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家飲み部
60
ヱセ飲ん兵衛
I've had "Snowman" and "Beetle" before, but this is the first time I've had a "Senkou" label! It's a luxurious Junmai Daiginjo! The aroma is like sweet lactic acid! It tastes sweet like a Daiginjo, but it also has a light acidity and a sense of gas! The aftertaste lingers and is pleasant to drink. This is a well-balanced sake, so we recommend it!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Toyobijin限定 華文字ラベル純米大吟醸
Sumikawa ShuzojoYamaguchi
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家飲み部
75
ヱセ飲ん兵衛
It was on sale next to Jyodo Hitotsu. But I chose this one because of the words "Limited" and "Junmai Daiginjo" and Yes, it is sweet! It's one level sweeter than Jyodo Hitotsu. It's as sweet as juice! But it disappears quickly, and the umami comes later, and it's also very crisp. This is the kind of beer you can't stop drinking! It's so good! Thanks to this, I found myself dozing off in the living room.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Kawanakajima Genbu幻舞 雄町純米吟醸原酒生酒無濾過
ShusenkuranoNagano
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家飲み部
77
ヱセ飲ん兵衛
Up in a row. I'm finally catching up. I saw the information on the blog of the liquor store I always go to, so I bought it. In a bottle, of course! Compared to the last Kinmonnishiki, it has a stronger pine aroma, and the sweetness is stronger than the acidity. I paired it with sashimi of sea bream, but I think it's more for sipping on its own than as a sake for a meal.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Jikon山田錦 火入純米吟醸
Kiyasho ShuzojoMie
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家飲み部
69
ヱセ飲ん兵衛
Memorandum 3 I bought this at a liquor store on a business trip. I usually buy it in a bottle, but this time they only had this spec in a 4-pack! Ah, it's still delicious! It has a fruity aroma, sweetness, and a slight sourness that goes through the nose. It's also very crisp, so it's easy to get into. I wonder if I should have bought a bottle with different specifications. Well, I'll just have to go back and buy it again.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Aramasaラピス美山錦純米吟醸生酛
Aramasa ShuzoAkita
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家飲み部
65
ヱセ飲ん兵衛
Memorandum 2 I bought this at a liquor store I always stop by when I go on a business trip to a nearby prefecture. This is also a spec that I have drunk in the past. I knew it was good, but I just couldn't resist it. Lactic acid aroma and sweetness It is indeed a popular sake brewery! I'll buy No6 next time!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Nito備前雄町四十八 火純米大吟醸
Maruishi JozoAichi
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ヱセ飲ん兵衛
Memorandum I've opened a few bottles in the last month, but I haven't uploaded them. The second purchase on a business trip to Aichi prefecture It was the second time for us to buy Futari. It's a Junmai Daiginjo, so it's known for its sweetness and deliciousness. It's a Yogo bottle, but I finished it in about 2 days.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Horaisen和 火入れ純米吟醸
Sekiya JozoAichi
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ヱセ飲ん兵衛
I went on a business trip to Aichi, so I bought this because I had to. I really wanted to buy a fresh one, but it was out of stock. The aroma is light lactic acid. The taste is.... It's sweet. It's sweet. But at the end, bitterness and umami remain. Moreover, I felt that the sweetness increased even more after a few days than the first day of opening the bottle. Next time, I'd like to try the fresh type!
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Isojiman秘蔵寒造り純米吟醸
Isojiman ShuzoShizuoka
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家飲み部
64
ヱセ飲ん兵衛
This was my first sake from Shizuoka and it was given to me by a colleague from Shizuoka! Secret Kanzukuri? I don't know much about it, but I wonder how it is made? It is said to be made with Yamada Nishiki from the special A district of Hyogo Prefecture, which makes me very excited! When you open the bottle and pour it, you can smell a light aroma of lactic acid bacteria. It tastes like sweetness spreading all over the mouth, and then it changes into a sharp and delicious taste! Oh, it's easy to drink and goes well with various snacks! From the specifications, I imagined it to be more fruity, but this is the right answer! It's only one bottle, but it will be finished in no time! Thanks to my colleague who gave it to me!
Japanese>English
Manta
Good evening, Mr. Evse Drinker ^ ^ ^. Thank you for drinking Shizuoka's Isoban 😊. Now I too am enjoying this sake on its own or with a meal👍. I wonder what kind of brewing method is used for the secret Kanzukuri?
Japanese>English
ヱセ飲ん兵衛
Mr. Manta. Isojin is delicious, isn't it? It will be over in no time at all! If I wanted to, I would like to have it with delicious snacks (fish) locally! I can't find it even if I look it up, lol.
Japanese>English
ヱセ飲ん兵衛ヱセ飲ん兵衛
Kawanakajima Genbu幻舞 金紋錦純米吟醸原酒生酒無濾過
ShusenkuranoNagano
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家飲み部
68
ヱセ飲ん兵衛
This is my first Genmai! I was greedy and bought a bottle! Well, Nagano Prefecture is blessed with delicious sake, and it's fun! However, I only opened the package about 2 weeks ago. When I first opened it, I could smell the sweet aroma, and I thought, "That's a popular sake! The taste is sweet with a strong sense of sake, and it has a thick texture. The aroma was almost the same and sweet, but when I drank it, the sweetness was suppressed and the umami was more pronounced. Is it the passage of time or the characteristic of Kinmon Nishiki? I still have a little more time left, so I'd like to enjoy it!
Japanese>English
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