National Sake Fair 2025 in Osaka 15
Ibaraki Prefecture booth (5)
Meiri Sake Brewery is the originator of Association No. 10 yeast (Meiri Ogawa yeast), which was developed in-house.
◉Mizufu Boast No. 10 Junmai Daiginjo
The delicious citrusy acidity and freshness give this sake a refreshing taste. The acidity is strong, but that is not the only impact, and it is a perfect product that is sure to be delicious.
The company that developed the Association yeast, Meiri Sake Brewery, is said to be the largest manufacturer in Ibaraki Prefecture.
National Sake Fair 2025⑭
Ibaraki Prefecture ⑤.
Akari Sake Brewery in Mito City
The brewery that originated No. 10 yeast.
The largest general liquor manufacturer in Ibaraki Prefecture.
I've seen the brewery's Vice Shogun at Yodobashi, but have never bought it, and I've never had a bottle of Mizufu Boast because the liquor stores only carry it in one-sho bottles...
Polishing ratio 50%, Gohyakumangoku 16%, Sake degree -1.0, Acidity 1.8
Amino acidity 1.0
It has a strong acidity. Not fragrant, but fruity.
It is fire-brewed, but it also has a freshness.
Junmai Ginjo🍶 Nama Ippon ✨
4th all-you-can-drink drink 😆 Sukkiri ✨ image of Japanese pear 🍐 Slurpy and gentle. Goes well with persimmon ham👍
Sake Labo Tokyo @ Jujo 20241113
Slight aroma, thick attack. The taste is smooth and dry. It goes in smoothly and is light and full-bodied.
It is a sake that can be served with anything 🤣.
Tomo san
Mizufujumo Junmai Ginjo Nama Ippon
I found a very tasty sake in Ibaraki prefecture.
I bought it on the recommendation of a liquor store.
He said, "It sells out quickly when it comes in."
After tasting it, I bought it because it is a sake from Mito.
The four-pack was priced in the 1,300 yen range, and was very cost-effective!
It is smooth and sharp.
It is refreshing and quite tasty.
It is fruity and, as others have commented, melon-like.
You can enjoy everything from the sweetness of the rice to the dry sharpness.
A carefully crafted sake.
There are many varieties in the lineup, such as "Suifu Boast" Red No. 10 and Blue No. 10, and I would like to pay attention to them.
I bought a Kasama-yaki boar cup to drink delicious sake during the New Year's holiday (^^)
I usually drink from a glass boar cup, but in winter I wanted to drink from a pottery.
Sake is very delicious!
I thought I could enjoy the sake alone without any snacks.
