Sake of the Day
Asukai Bito
Special Junmai Nakadori
Rice used: 100% Gohyakumangoku produced in Eiheiji-cho, Fukui Prefecture
Rice polishing ratio: 60
Alcohol content: 17.5
Sake of the Day (2025.02.26)
Fudan
Junmai Unfiltered Nama Sake
Rice
Koji rice : Gohyakumangoku/Kake rice : Miyamanishiki
Rice Polishing Ratio : 60
Alcohol content : 15
Today's Sake Part.2
Sei
Junmai Ginjo Nama Shu
Rice: 100% Gohyakumangoku produced in Kitatachibana-cho, Shibukawa City, Gunma Prefecture
Rice polishing ratio: 50
Alcohol content: 15%.
Sake of the Day
Zanso Horai
Special Junmai Dewa Sanzu 60
Unrefined unpasteurized sake straight from the tank
100% Yamagata Prefecture Izuwasanzu
Rice polishing ratio: 60
Alcohol content: 14%.
Sake of the Day
Yoemon Yoemon Naokumi
Super dry Junmai Unfiltered Nama-shu
Rice:100% Miyamanishiki produced in Iwate
Rice polishing ratio: 55
Alcohol content: 16° to 17
Sake meter: +16.5
Acidity: 1.8
Amino acidity: 0.8
Sake of the Day
Matsubiyu
Junmai Ginjo Nama Shu
Zodiac Sign Bottle
Rice:100% Miyamanishiki produced in Akita
Rice polishing ratio: 55
Alcohol content: 17%.