Logo
SakenowaRecord your sake experiences and discover your favorites
ひぃやんひぃやん
日本酒勉強中。自分で購入したもので、開栓したものをあげていきます。

Registered Date

Check-ins

800

Favorite Brands

6

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Izumibashi純米吟醸原酒生酒
alt 1
家飲み部
32
ひぃやん
Sake of the Day Izumihashi Tonbo Label No.1 Yamadanishiki Junmai Ginjo Winter Limited] Shun Shibori Nama-zake (No.055/300 bottles) 2024BY Rice used: 100% Yamadanishiki produced in Kanagawa Prefecture Rice polishing ratio: 58 Alcohol content: 16
Japanese>English
alt 1
家飲み部
28
ひぃやん
Sake of the Day Matsumidori Junmai Shiboritate Nama-zake Rice:100% Miyamanishiki produced in Nagano Prefecture Rice polishing ratio: 55 Alcohol content: 17-18%.
Japanese>English
黒澤純米生酛原酒生酒
alt 1
家飲み部
29
ひぃやん
Sake of the Day Kurosawa Junmai Nao Kumi Nama Nama Sake Type9 100% Miyamanishiki from Nagano Prefecture Rice polishing ratio: 65 Alcohol content: 18%. Yeast: Association 901
Japanese>English
Shoryuhorai純米吟醸生酛原酒生酒無濾過
alt 1
家飲み部
31
ひぃやん
Sake of the Day Shoryu Horai Kimoto Jungin Yamadanishiki 60 Dry master, please give me a break. Unrefined unpasteurized sake directly from the tank 100% Yamadanishiki produced in Tokushima Prefecture Rice polishing ratio: 60 Alcohol content: 17%. Sake meter: +16
Japanese>English
Sohomare特別純米生酛原酒生酒
alt 1
家飲み部
29
ひぃやん
Today's Sake Part2 Souhyo Namahosho brewed sake Special Junmai Kuradashi Unpasteurized Sake Rice: 100% Yamadanishiki from District A Rice polishing ratio: 60 Alcohol content: 17
Japanese>English
Izumibashi純米大吟醸原酒生酒
alt 1
家飲み部
26
ひぃやん
Sake of the Day Izumihashi Junmai Daiginjo 〜Straight from the tank, freshly squeezed, unblended sake Rice used: 100% Yamadanishiki Rice polishing ratio: 50 Alcohol content: 17%.
Japanese>English
黒澤純米生酛原酒生酒
alt 1
家飲み部
30
ひぃやん
Sake of the Day Kurosawa Junmai Nao Kumi Nama Nama Sake Type7 100% Miyamanishiki from Nagano Prefecture Rice polishing ratio: 65 Alcohol content: 18%.
Japanese>English
Asukai美灯特別純米原酒生酒中取り無濾過
alt 1
家飲み部
26
ひぃやん
Sake of the Day Asukai Bito Special Junmai Nakadori Rice used: 100% Gohyakumangoku produced in Eiheiji-cho, Fukui Prefecture Rice polishing ratio: 60 Alcohol content: 17.5
Japanese>English
Morishima純米大吟醸原酒生酒無濾過
alt 1
家飲み部
31
ひぃやん
Sake of the Day Morishima Comet Junmai Daiginjo Unfiltered Nama-shu Rice used: 100% Comet Rice polishing ratio: 50 Alcohol content: 15%.
Japanese>English
Kaiun純米生酒無濾過
alt 1
家飲み部
35
ひぃやん
Sake of the Day Kaiun Unfiltered Nama-shu Junmai Honorifuji Rice used: 100% Etsuyo Fuji Rice polishing ratio: 55 Alcohol content: 17
Japanese>English
alt 1
家飲み部
26
ひぃやん
Sake of the Day Izumihashi Dragonfly overwintering eggs and snowman label Activated Nigori Sake Slightly sparkling Rice polishing ratio: 70 Alcohol content: 15%.
Japanese>English
alt 1
家飲み部
26
ひぃやん
Sake of the Day Izumihashi Wintering dragonfly eggs and snowman label Omachi Shiboritate Nama Sake Rice used: 100% Omachi Rice polishing ratio: 55 Alcohol content: 16
Japanese>English
Dan純米原酒生酒無濾過
alt 1
家飲み部
23
ひぃやん
Sake of the Day (2025.02.26) Fudan Junmai Unfiltered Nama Sake Rice Koji rice : Gohyakumangoku/Kake rice : Miyamanishiki Rice Polishing Ratio : 60 Alcohol content : 15
Japanese>English
1