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SakenowaRecord your sake experiences and discover your favorites
ERKERK
日本酒の幸せを🍶

Registered Date

Check-ins

142

Favorite Brands

0

Most Check-in Brands

Aramasa
16(26.67%)
Fusano Kankiku
5(8.33%)
亀の海
5(8.33%)
Niwa no Uguisu
3(5%)
Hidakami
3(5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
20(14.08%)
Fukushima
12(8.45%)
Niigata
9(6.34%)
Miyagi
7(4.93%)
Nagano
7(4.93%)

Timeline

ERKERK
Notosuehiro純米吟醸 百万石乃白
中島酒造店Ishikawa
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38
ERK
Sake for the first time in a long time Classical, a little dry, and deliciously refreshing without being overpowered by oily food! After the Noto earthquake, rice rescued from the rubble was sorted by hand and made with the cooperation of Azuma Sake Brewery. It is a courageous thing to be able to taste the result of so many thoughts that have been put into shape! Rice polishing ratio: 55 Alcohol content :15%. Rice used :Hyakumangoku No Shiro
Japanese>English
ERKERK
亀の海純米大吟醸　無濾過生原酒（ピンクラベル）
Tsuchiya ShuzotenNagano
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47
ERK
Opened more vigorously than the yellow label. The aroma and taste are lighter and softer than the yellow label. It's really different from my favorite Turtle Sea! Rice polishing ratio: 49 Alcohol content :16%. Rice used :Nagano Miyamanishiki
Japanese>English
ERKERK
亀の海純米吟醸　無濾過生原酒（黄色ラベル）
Tsuchiya ShuzotenNagano
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48
ERK
Brilliant and intense aroma Tropical even though it is sake Taste is also richer than the previous Kame no Kai Full of bitterness and umami Rice polishing ratio: 59 Alcohol content :16%. Rice used :Hitogokochi produced in Nagano Prefecture
Japanese>English
ERKERK
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48
ERK
Unfortunately, my memory of the taste is unclear... sorry. From April, I'll be a student while working. My older son also changed jobs and moved to a new place I drank as much as I could I'm going to suspend my drinking and enter a new season (I wonder if I'll end up drinking while saying that...) Rice polishing ratio:50%. Alcohol content :15 to 16 degrees Celsius Rice used :Rice (domestic), Rice malted rice (domestic)
Japanese>English
ERKERK
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47
ERK
It is even sweeter than nigori sake, which is not my favorite kind of sake. I was able to drink it very much! The alcohol content is 6 degrees! The sweet and sour taste goes well with teriyaki fish! Rice polishing ratio:-1.0 Alcohol content :6 Rice used :Rice (domestic), Rice malt (domestic)
Japanese>English
ERKERK
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48
ERK
Has the aroma been around for a long time since the bottle was opened? More fruity than fruity... But it is light, bitter and easy to drink. Rice polishing ratio: 65 Alcohol content :14.5 Rice used :100% Gohyakumangoku produced in Fukui Prefecture
Japanese>English
ERKERK
Kid純米吟醸酒 春ノ薫風
Heiwa ShuzoWakayama
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46
ERK
This one is also gently sweet and light So is spring sake... Not so much bitterness, but tasty sourness. Rice polishing ratio: Koji rice 50%, Kakemai 55 Alcohol Content :15%. Rice used :Rice (domestic), Rice Koji (domestic)
Japanese>English
ERKERK
Fukucho純米吟醸 春 うすにごり 生酒
Imada Shuzo HontenHiroshima
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43
ERK
Gentle, light and fluffy Like not drinking (delicious) Rice Polishing Ratio :Koji rice 50%, Kake rice 60 Alcohol content :16 Rice used :Rice (Hiroshima Prefecture), Rice malted rice (Hyogo Prefecture rice Yamadanishiki)
Japanese>English
ERKERK
Sawayamatsumoto守破離　五百万石 生酒
Matsumoto ShuzoKyoto
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41
ERK
Sweet and refreshing to drink As the carbonation fades away the sourness and bitterness disappear in a light and fluffy way I feel light at heart. Before I knew it, I had finished it. Rice Polishing Ratio:-5.0 Alcohol Content :15 Rice used :Gohyakumangoku
Japanese>English
ERKERK
Denshu特別純米酒　山廃仕込
Nishida ShuzotenAomori
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54
ERK
The moment it is poured, its gentle and gorgeous aroma spreads and the rounded mouthfeel gives you a feeling of Indescribable feeling of happiness Rice polishing ratio :55 Alcohol content :16%. Rice used :Rice (domestic), Rice malted rice (domestic)
Japanese>English
chika
It's okay. I'm drinking 🤩🍶✨✨.
Japanese>English
ERK
Thank you, chika! It was even more ✨ since I was with someone from Aomori.
Japanese>English
ERKERK
Kisho純米旨辛口
Nozaki ShuzoTokyo
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40
ERK
Very good with sushi A good meal deserves a good sake! I wanted to try it warmed up. Rice polishing ratio :60 Alcohol content :15.5 Rice used :Gohyakumangoku Water used :Natural water from Mt.
Japanese>English
ERKERK
Hidakami超辛口純米酒
Hirako ShuzoMiyagi
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46
ERK
Very good with sashimi and seared shellfish. It is called "super dry" but it is not so classical. It's just perfect for a meal! Rice polishing ratio: 60 Alcohol content :15 Rice used :Hitomebore
Japanese>English
ERKERK
Senkinモダン 仙禽 無垢　無濾過原酒 火入れ
せんきんTochigi
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50
ERK
SENKOU ✨ in a row First glass served in a boar cup Light, sweet and fresh! I couldn't tell the difference between the Yamadanishiki only and the Omachi mix from last time I wish we could compare them in a wine glass at the same time... Rice Polishing Ratio :Koji rice 50% Yamadanishiki, Kake rice 60% Yamadanishiki Alcohol Content :14%. Rice used :100% Domaine Sakura Yamadanishiki (produced in Sakura City, Tochigi Prefecture)
Japanese>English
ERKERK
Senkinモダン 仙禽 雄町　無濾過生原酒
せんきんTochigi
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32
ERK
I finally got to drink it. Freshness, juiciness. I want to try other Sentori too! I drank a lot of sake this time, too! I enjoyed talking with my colleagues who love to drink. My fatigue was blown away! Rice polishing ratio: Koji rice 50% Yamadanishiki, Kake rice 60% Omachi Alcohol content :14 degrees Celsius Rice used :80% Domaine Sakura Omachi (Sakura City, Tochigi Prefecture) 　　　　 Domaine Sakura Yamadanishiki (produced in Sakura City, Tochigi Prefecture) 20%.
Japanese>English
ERKERK
hayashi出羽の里　純米吟醸
Hayashi ShuzoToyama
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29
ERK
With carrot tempura. Not so sweet, with a refreshing sourness and bitterness. It goes well with fried food. Rice polishing ratio :55 Alcohol content :16%. Rice used :Yamagata Prefecture Izuwanosato
Japanese>English
ERKERK
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57
ERK
A wine-like aroma unique to Shinsei Even if it is different from the shock when I first drank it I recall the happiness of knowing the wide world of sake. Rice polishing ratio:45 Alcohol content :13%. Rice used :Rice (produced in Akita Prefecture), Rice malted rice (produced in Akita Prefecture) Yeast used :Kyokai No.6
Japanese>English
ERKERK
川鶴本醸造ハイカラ口
Kawatsuru ShuzoKagawa
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43
ERK
Ask for something to go with the hot sake. It was not as spicy as I thought it would be even before I put it on, but it was very smooth and tasty. When it was heated up, it tasted even better! It tastes even better when it's cooled down and sweetened ✨. Rice polishing ratio: 70%. Alcohol content :15 Rice used :Rice (domestic), Rice malted rice (domestic)
Japanese>English
ERKERK
Fusano Kankiku閏日 Special One 2024　純米大吟醸　無濾過生原酒
Kankiku MeijoChiba
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52
ERK
Drinking Comparison Slightly yellowish and slightly carbonated Sourness is a little stronger and juicier Gorgeous, perhaps because it is polished Polishing ratio:29 Alcohol Content :15%. Rice used :Gohyakumangoku produced in Chiba Prefecture
Japanese>English
ERKERK
Fusano Kankiku剣愛山50 -Chronicle- 超限定無濾過生原酒
Kankiku MeijoChiba
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49
ERK
We were allowed to compare a little bit of Kangiku Clear and juicy Rice polishing ratio :50%. Alcohol content :15 Rice used :Tokushima Kenaiyama
Japanese>English
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