ERK
I finally got to drink it.
Freshness, juiciness.
I want to try other Sentori too!
I drank a lot of sake this time, too!
I enjoyed talking with my colleagues who love to drink.
My fatigue was blown away!
Rice polishing ratio: Koji rice 50% Yamadanishiki, Kake rice 60% Omachi
Alcohol content :14 degrees Celsius
Rice used :80% Domaine Sakura Omachi (Sakura City, Tochigi Prefecture)
Domaine Sakura Yamadanishiki (produced in Sakura City, Tochigi Prefecture) 20%.
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