SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.
Kameizumi純米吟醸原酒生酒無濾過
20
マルディExcellent balance of fruity, elegant sweetness and acidity Good aroma and the delicious taste of rice fills the mouth. Long and pleasant aftertaste! Very tasty sake! The label, which does not look like Kameizumi, is also 👍.
Japanese>English
Bijofu純米吟醸 CEL-24
18
マルディSweet and sour and fruity It has a strong flavor. It is like drinking a white wine, including the bottle, and it goes well with a glass of wine. A delicious sake that is not Kochi-esque in a good way.
Japanese>English
AkabuSAKURA 2024純米生酒無濾過
26
マルディFaintly effervescent Slightly tangy at first sip Slightly sweet with strong acidity and a lingering aftertaste The low alcohol content makes it an easy to drink spring sake.
Japanese>English
Gangiスパーリング純米原酒生酒にごり酒発泡
23
マルディRefreshing and tart like a ramune A little sweet but with a clean aftertaste. The bubbles were strong and it was a little difficult to open the bottle... Delicious!
Japanese>English
Kankobai早咲き生純米大吟醸
19
マルディUmami and aroma spread on the palate as if it were a Junmai Daiginjo Fruity and sweet A delicious sake
Japanese>English
Sakura Masamune宮水の華特別純米
14
マルディSake from a long-established sake brewery in Nada that has been in business since the early Edo period Cold sake→Slightly dry and mild, like traditional sake Heated→The moment it enters the mouth, the delicious rice flavor spreads, and the balance of spiciness and acidity is good. Ideal for warming sake.
Japanese>English
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