I'm drinking from noon today 🔆 Hooray for holidays!
It's a fruity drink with a slightly carbonated muscat aroma, sometimes just a hint of meloniness, very tasty 🫶.
It's my favorite type of drink 🤍.
All-you-can-drink drink comparison ⑧/12
I had seen this sake on Twitter several times and was curious about it!
The waitress recommended this sake, and for the first time in my life, I drank it on the rocks!
Personally, I found it to be sweet and delicious, with a sour aroma like aloe yogurt.
It was sweet and tasty with a sour aroma like aloe yogurt. The 6% alcohol content also made it feel mild and gentle!
I heard that the staff at the store drink it while saying, "It's like Calpis for adults!
I heard from a follower on Twitter that it tastes great if you put frozen strawberries on top of hot sake, and I got a picture of it!
I found out later that they use white malted rice instead of the yellow malted rice usually used for sake, and that they use three times the amount of white malted rice as usual.
It seems that the sweet and sour taste comes from this process!
I was too drunk to notice it when I was drinking it, but it is called "Kuraudei" because it is nigori sake!
I thought it was a stylish name too!
I personally think I would like to bring it to a girls' night out since it is low in alcohol and the label does not look like the sake it is supposed to be 😊.
All-you-can-drink drink comparison⑦/12
Personally, I have a weakness for anything with a star motif (not just alcohol), so I ordered this one thinking, "I'm going to buy a packet of this..." 😂.
It was a very fragrant ginjo aroma, but to be honest, I couldn't describe what kind of aroma it was because I was starting to get drunk by this point! I couldn't describe it...
It was like "it smells so good~☺️🔆" lol
It was easy to drink, not too sweet, not too spicy, and had a refreshing sharpness. I was drinking it thinking that the color of the label and the taste of the sake matched each other very well!
(As you can tell, I was starting to get drunk, so my impression is a bit rough 😂)
All-you-can-drink drink comparison ⑥/12
The name is too good..!
I want to get drunk this summer... !!!! I drank it thinking 😂.
Fruity with a melon-like aroma! I'm not sure if it's a good name or not 🍈.
But it wasn't sweet like a melon, just a slight aroma and the taste itself was relatively refreshing 🍈!
All-you-can-drink drink comparison ⑤/12
The impact of the azimuth needle and the Hatena mark on the package was so strong that it caught my attention.
It looks like the sake was matured in a power spot called "Zero Magnetic Field" located in a branch pass in Ina City, Nagano Prefecture.
How did the "ki" affect the sake...? It was written
I couldn't help but smile and think, "This is very intriguing.
It was rather dry and had no aroma.
It was easy to drink and clear without any habits.
It is a sake that can give you power when you feel like you need it 🤣.
Hi Pon 😊
I think I got carried away and drank too much! (I'm not so sure about my impressions the later in the day 😂)
I couldn't help but ask for it because it had such a different aura 🤣 Maybe I was attracted to it... lol
All-you-can-drink drink comparison ④/12
It was the first doburoku in my life!
Doburoku has a richness like this! I had an image of Doburoku as something with a rich flavor and thick rice! I had an image of doburoku as something with a lot of richness and rice melting in the mouth, but I found it to be rather fruity and refreshing, and I felt that there was a gap between the appearance and the taste!
It has a sweet and sour, apple-like aroma!
The texture of the residue? It has a sweet-sour, apple-like aroma and the texture of the dregs?
It reminded me of the apple juice my mom used to make when I had a cold 😂.
I personally thought the label was cute and retro Taisho style 🥰.
All-you-can-drink drink comparison ③/12
Just in time to enjoy both the last remnants of the bottle and freshly opened! 🥰
First of all, summer sake has a cute label...
Airplane clouds, iridocumulus clouds, dried and fluttering swimsuits and clinging crabs... 🦀...
Cute... 🤍.
When I opened it, the aroma was fruity and white wine-like!
The last part of the bottle was very easy to drink as the taste had calmed down a lot!
It was refreshingly sweet and delicious.
My friend and I, who rarely drink sake, preferred the latter.
I have had the opportunity to compare the freshly opened one and the last one in the bottle several times in recent months, and I personally tend to prefer the last one to the freshly opened one.
The freshly opened one is a little stimulating on the tongue, which is pleasant, but the last one tastes milder and calms me down. ☺️
I wonder if beer lovers or those who like highly carbonated drinks might prefer it freshly opened...
It's interesting to compare the two 🥰.
All-you-can-drink drink comparison (2) / 12
Drunken Whale is my personal favorite sake, but this was the first time I drank one with this label.
Recently, I tend to drink fruity sake with a fruity flavor, but I also like the ginjo aroma that is not too fruity and has a strong graininess of rice.
It is also easy to drink and pleasant to the palate,
It is relatively dry and refreshing.
Once again, I realized that I really like drunken whale sake.
All-you-can-drink comparison ① /12
I have often seen this sake on Twitter and Sake-no-wa and was curious about it!
The labels are summery and POP! 💕
I found many people saying it was lemon-y or green apple-y, but my impression was that it had a fruity, yogurt-like aroma! My first impression was that it smelled like fruity yogurt!
I said it was yogurt-like, but it didn't have a harsh richness to it.
Rather, it was slightly carbonated and had a short aftertaste.
It had a sour and refreshing taste.
I was drinking a small amount of about 45ml, so my impression is even more unhelpful than usual 🤣.
I liked the sake at the brewery's tasting and was waiting for it to arrive!
First of all, isn't the Jinzo box ...... so stylish? I love ......😌🫶!
In fact, I buy them for gifts, they look gorgeous and stylish and useful!
I received it a long time ago, but it was just the other day that I ended up being able to drink it because of a change in workplaces and other things that were going on.
On the first day, the carbonation was a little sharp and tangy on the tongue. I had the impression of a cute flavor with strawberry and cherry taste when I tasted it, so I felt a little gap between the two.
Two days later, when I drank it, the carbonation was gone,
It became much more square and sweet with a mild strawberry taste.
I was a little surprised at how much it changed in two days! I was a little surprised. ☺️
When I tasted it, it was sweeter and more fragrant, so I'm still letting it sit in the fridge to see if it will change again as the days go by 💤.
I'm looking forward to seeing how it changes the next time I drink it💕
Good evening, Mr. Zero.
I only drink it outside ❣️, so I learn a lot from reading your review 🙏I think it's double the fun to drink it at home to see the difference in taste over time 😆.
Good evening, Pon-chan 🐑 Being able to observe the process and experiment(?) is one of the best parts of drinking at home, isn't it? I also enjoy checking out your reviews because I only get a cross-sectional impression when I drink outside, so I'm curious about a lot of things 🥰.
It's been a while 🔆 This time it's Harushika Doubei!
I've actually been out of work for about 3 months due to health issues and just recently returned to work 😊.
I decided to drink it 2 days before I went back to work (in case I get a hangover 🤣) to celebrate my return to work! I decided to save it for my return to work two days before I went back to work.
My friend gave me some gold leaf for cooking, so I sprinkled it on top to make it a glamorous celebratory sake✨.
It has a mild, gentle, elegant and sweet fruity aroma, and the flavor spreads slowly... I loved it 🫶.
My dad and I felt it was strawberry-like, but my mom said it was muscat-like, so it depends on how you feel about it: ☺️
I think it's the same strawberry-like flavor as Ruri, but when I compared them, I found Ruri to be more crisp and clean, while Harushika left a sweeter aftertaste that lasted longer.
The Harushika has a sweeter aftertaste that lasts longer. It is a bit mellow (mellow?).
The taste also changes depending on the cup!
The larger the glass, the more aromatic it is!
Personally, I thought the Harushika sake tasted best in a Harushika glass 🌸.
The last one with Harushika's Nara pickles...
It's all about Harushika 🦌🫶!
I'm looking forward to drinking with you from now on and working hard 🥰.
Good evening, Mr. Zero.
I see you've been on leave💦Please take care of yourself and don't overdo it🙏.
I'm sure you'll be inspired when you hear 🍓like 😆 And 3 booze cups! 😳
Pon, good morning ☀️
Thank you 😊 I went 3 times even though I lived in Nara for only 1 year. lol I could only go once during the free period though! I just couldn't resist the temptation to buy one 😅.
Yesterday was Guessing Day 🫶💕.
While watching Guess Idol,
With a glass of guess miffy,
Drinking my guess brand ......
It's the best evening drink 🥰🥰🥰🥰🥰🥰.
I regretted so much that I only bought the 300ml bottle instead of the four-pack.
I regretted it so much,
I was about to drink too much.
In a way it was the right decision 🤣.
I rarely buy a bottle of sake,
I've never seen a crowned cap before.
I was surprised to see a 300ml bottle with a crown cap!
I was so excited to open the bottle for the first time 🤣 ☺️
When I opened the bottle, I heard a light pshhhhhh sound,
I couldn't feel it when I tasted it.
The slightly carbonated taste of the freshly opened sake was pleasant on my tongue!
Ruri has a sweet and sour flavor like strawberry.
It's a taste that makes you squeal...when you drink it,
I was squealing with the cuteness of my guess
I was so happy to be able to drink and feel the sweetness of the drink.
I was so excited all the time. 🥰🥰🥰🥰
I was drinking comfortably with a smile on my face the whole time
I was drinking comfortably ☺️🫶
(I'm just drunk!)
Sake (3) given to me by a friend in lovely Hiroshima!
Stylish with gold leaf!
I decided when I got it that I wanted to drink it at the time of celebration.
I decided when I got it that I wanted to drink it at the time of celebration 😌.
Just yesterday, I passed the 3rd level of the Japanese Sake Proficiency Test.
I was able to pass the 3rd level of the sake proficiency test yesterday, so I drank it as a celebration.
I wasn't sure if I wanted to celebrate with my favorite brand.
I wasn't sure if I wanted to celebrate with my favorite brand, but I decided to drink it just because it was given to me by a friend.
I thought it would be an exceptional celebratory sake! So I opened it.
So I opened it 😂😂😂.
As soon as it came out of the fridge, the first sip was spicy! As soon as it came out of the fridge
I thought...
But as time passed, the sweetness and aroma of the rice spread
The spiciness was lessened and I liked the taste. ☺️
I think it tastes better the closer it gets to room temperature.
I didn't notice it when it was in the bottle.
The shape of the gold leaf is cherry blossom and it's so cute! I was so excited!
I was so excited!
There were two pieces in the jar, so I thought I'd keep one as a souvenir
I thought I'd keep one as a souvenir, but it got torn off...
Just as fragile as cherry blossoms......🥲🥲🥲🥲.
Yesterday, I drank exactly one cup of sake, which was a lot for a home-drinking party.
I got drunk and fell asleep comfortably 😂.
It was also a good beginning of the month,
It was a very nice evening drink... 😌🫶.
Hi Zero Sei ☔.
You are such a nice friend to give me a sake gift🎁 to celebrate: ❣️
Did this gold leaf of Kamotsuru come out right away? I remember struggling with it 😂.
Hi Pon-chan ☔️ It didn't come out until the very end and I thought if I poured it slowly it would stay in the bottle... so I poured it vigorously lol It was a cup and I spilled it with too much vigor but I managed to rescue the cherry blossoms 😂😂😂.
Good evening Mr. Zero 🐰Congratulations on passing the sake test 🎉🎉 You passed it after only a month of study? That's great ㊗️ Sake with gold leaf is a perfect way to celebrate and something to get excited about 😆🎶.
Congratulations to Zero Sei for passing the exam 🎉㊗️🎉!
Gold leafed sake is a stylish and nice friend 👍and that's a very nice way to celebrate 😆 I'm jealous wow!
Hello Usagi Goten 🐰 Thank you very much for your advice on Twitter, but the original reason is that I found sake tasting at Harushika interesting! I've been able to make progress in my study 🫶.
Hello Ponchan, ☁️ Thank you for taking the time to congratulate me on my addition ☺️ I'm glad you did! I will continue to enjoy and learn from your posts and others in my quest to get the second level!
Hi Masa 😊 Thank you so much! It was the best celebratory sake I've ever had from the loveliest friend 🥰 It was the first time I've ever received sake as a gift, so it was one of the best 💕.
Sake (2) given to me by a friend in lovely Hiroshima!
I compared it with the sake I just posted
I compared them at the same time!
According to my friend, Amego no Tsuki is the most well-known and popular sake in Hiroshima.
is the most famous and popular in Hiroshima....
This one has a fruity aroma.
I think it smells like muscat 🤔...
(It's still hard for me to perceive the fragrance
It's difficult to perceive the fragrance in words yet ......😅)
I checked the sake level and it was +4,
Personally, I felt it was quite sweet.
After a while, I felt the sweetness was a little too heavy for my taste.
I felt the sweetness was a little too heavy for my taste.
I think it is best to drink it cold, fresh out of the fridge.
I thought it would be the best time to enjoy it
I thought it would be best to drink it cold, fresh out of the refrigerator!
Fruity and easy to drink,
It was fruity and easy to drink, no wonder it is so popular!
A friend of mine who lives in Hiroshima sent me 5 different kinds of birthday presents (6 months late!)!
She sent me 5 kinds of gifts!
This is the first one!
She wasn't that particular about sake, but when she saw how I was into it,
But when he saw how I was into it
He was interested in local sake
He was interested in local sake and picked out a variety of sake for me. ☺️
I'm so happy to hear that. 💕︎
I bought a bottle of Harushika no Tokimeki and drank it.
I bought a bottle of Harushika no Tokimeki, and it was delicious! I was so happy to hear that.
I was so happy that he reported it to me.
While I was living in Nara
I sent him my favorite Harushika's Super Dry, Sakura Junmai, and Natsu Shika while I was living in Nara.
I sent them to him 😂.
It's so rare to have friends of the same age who can exchange sake like this.
It's so fun to send each other our thoughts on line 🥰.
I'm really enjoying it 🥰.
Well, I digress for a long time.
Here are my impressions!
It is dry, but has a nice sweetness and umami taste derived from the rice,
I enjoyed it very much. ☺️
I paired it with Nara-zuke (pickles) on this day,
I think it would be better with something a little gentler in flavor.
I thought it would enhance the taste of the sake.
I thought it would enhance the taste of sake if I paired it with something more gentle.
Even when the temperature rises, the sweetness and aroma
The sweetness and aroma of the sake spread out as the temperature rose.
I liked the taste.
I heard that Drunken Heart was my friend's first sake,
I was happy to have her share such a sake with me 🥳.
Sake I wanted to drink while living in Nara (3)!
It's a Mimorosugi! Mimorosugi is a kanji
It's a locally distributed brand that has been around since the establishment of the company.
I really wanted to drink it in Nara... ☺️
Using Nara's brewing water and sake rice "Rohafu".
Sake made with Nara ingredients.
Coincidentally, this was the last sake I drank in Nara.
I was personally satisfied with the sake! I was personally satisfied with it.
The menu of the restaurant has its own taste chart,
It was drier than the Harushika Super Dry Sake,
Personally, I think Harushika is drier and sharper.
Although it is dry, it has a sweetness of the rice and a smooth and slightly mild taste.
It is smooth and a little bit thick.
But it is not heavy...
It is dry but mild ...... wonder..!
My vocabulary is still not enough to describe it! LOL!
It was a delicious sake 🫶.
I got to live in Nara for a year and meet delicious sake!
It was really great!
I hope to travel back home again soon, like a second hometown.
I hope to return home again soon!
For the time being, I'll be pondering over the sake I bought as a souvenir
I'll be pensive and pensive with the Nara sake I bought as a souvenir 😂😂😂.
We had a tasting at Kiku-Masamune's sake brewery!
You can drink two cups for 500 yen with an inoguchi.
(It was free whether you paid for the tasting or not at the reception desk.
I was allowed to taste the raw sake and lemon liqueur for free whether I paid for the tasting or not).
Junmai Daiginjo Hyakumoku
It has a melon-like sweet aroma and is smooth on the palate.
The aftertaste was crisp and refreshing.
The aftertaste is crisp and refreshing.
Junmai Ginjo Boken, a limited edition for the Kinenkan
The sweetness of the rice gives off a soft aroma,
The sweetness of the rice aroma is soft and smooth, and it is easy to drink.
It has a gentle taste and is based on the concept of
The concept of this sake is "to express the feeling of caring for someone.
The sake was a perfect fit for the concept of "carefully wrapping and giving form to the feelings of caring for someone".
It was a perfect match for the concept of the sake.
Not for sale: Unpasteurized Sake
It has a crisp, sudachi-like aroma,
As expected from 20% alcohol...it is quite strong 😂.
Even a small amount was quite heavy!
But it was delicious👍
Lemon liqueur
I drank it after the raw sake.
I drank it after the raw sake, so even though it was 10% alcohol, it felt like a juice.
I felt it was just a juice. 😂😂😂😂
It has a strong lemon taste and seems to be good for the coming season 🍋.
It seems to be good for the coming season 🍋.
I was also surprised that Kiku-Masamune has developed a basic cosmetic using sake!
I was also surprised that Kikumasamune also develops basic cosmetics using sake!
I will review this on Twitter!
Kiku-Masamune's Barrel Sake Meister Factory
I visited the factory of Kiku-Masamune!
Amidst a shortage of craftsmen to make barrels,
Kiku-Masamune is training its own craftsmen to preserve and pass on the skills,
Kikumasamune trains its own craftsmen to preserve and pass on their skills.
You can actually see the barrels being made from almost zero distance.
It is possible to see the actual barrel making process from a distance of almost zero.
I could feel from the sound of making that it is a very strenuous job.
the sound of making it.
I also learned that even in the video
I also learned that the high level of skill required to make the product is also demonstrated in the video.
The only female craftsman was there on the day of the event,
As a woman, I was very impressed.
After the tour, we had a chance to taste the barrel sake.
When I swallowed it, I could smell the aroma of cedar.
The taste is soothing.
When I think of the hard work of the craftsmen behind it
I want to drink it with even more care.
The lady who showed us around said, "When paired with eel, the cedar's emulsifying effect works well,
the emulsifying effect of the cedar works well with eel.
I would like to try it next time!
I would like to try it next time!
I visited Kiku-Masamune's sake cup exhibition hall!
At the end of the tour, we were able to experience how the taste of sake changes depending on the sake cup,
I was able to actually experience the difference in taste between an inokuchi and a sake cup at the end of the tour!
The father who guided us around was funny and full of humor.
He had a great sense of humor and was very funny 😂.
Let me start with the taste of the sake itself.
It tastes full-bodied, with a hint of sweetness from the rice afterwards.
The unique aroma and richness of the sake is a result of the traditional sake making process of the "ikuhasho" style.
The unique aroma and richness of the sake
I was impressed by the unique aroma and richness of the sake!
In the comparison between the sake cup and the sake cup, the sake cup tasted better than the sake cup.
Personally, I liked the taste of the sake cup better than the sake cup.
I personally liked the taste of the sake cup better than the inokuchi!
The father who showed us around
like Ken Takakura.
Like Ken Takakura, he likes to drink from the sake cup
like Ken Takakura.
Because you can drink from it while looking down.
so you can't see his nostrils.
It seems to be a sake cup suitable for filming,
That's one of the reasons why sake is often served in detective movies.
That's one of the reasons why sake is often served in detective movies.
I also like to drink sake in front of someone I like (not right now though 😂)
I think I'll use a sake cup to drink in a classy way 🤣🤣🤣.
It's a free tour with a tasting experience like this.
If you make a reservation, you can visit for free.
I thought it's great that they are putting so much effort into preserving and passing on their culture!
I thought it was wonderful that they are putting so much effort into preserving and passing on their culture!
It was a great day with a valuable experience!
Hi Zero Sei, ☁️
I enjoyed reading about the various experiences at Kiku-Masamune 🎶I would love to visit the brewery to experience not only the tasting, but also to compare the tastes of different sake containers, see the barrels, etc. 😳I would love to go!
Good evening Pon-chan 🐑 I enjoyed Kikumasamune's facilities very much! We were actually planning to visit other sake breweries in Nada on foot, such as Hakutsuru, but we were so satisfied that we quickly shifted our plans to go drinking at the restaurant 😂.