Logo
SakenowaRecord your sake experiences and discover your favorites
nori_mam0508nori_mam0508
お酒は弱いですね。ですが食事と共に楽しみたいです。

Registered Date

Check-ins

119

Favorite Brands

3

Most Check-in Brands

Koeigiku
5(17.86%)
Hanatomoe
3(10.71%)
Kazenomori
2(7.14%)
Ugonotsuki
2(7.14%)
Yamatanmasamune
2(7.14%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nara
8(6.72%)
Hiroshima
8(6.72%)
Akita
7(5.88%)
Niigata
7(5.88%)
Gunma
6(5.04%)

Timeline

nori_mam0508nori_mam0508
alt 1alt 2
33
nori_mam0508
It is a piquant juice. It is a very intoxicating drink. It is truly a dessert to drink. I can't believe that rice rice can be used to make such a clear and It is a wonder that rice rice can make such a clear and easy-to-drink sake. It's a wonder that rice rice can be used to make such a clear and easy-to-drink sake. The naming is also good. It is the quintessence of Shirasugi Shuzo!
Japanese>English
nori_mam0508nori_mam0508
alt 1
alt 2alt 3
37
nori_mam0508
It is crisp, cold and delicious. The sharpness of the sake makes it an excellent mid-meal sake. We enjoyed it very much with dishes. I climbed Mt. Tanigawa again this year following last year. Tanigawa-dake again this year. After descending the mountain, we enjoyed the hot spring and sake.
Japanese>English
ハリー
Hi, nori_mam0508 😃I'm sure the sake soaked in only after climbing ⛰, and after drinking beer 🍺 at first 😅I haven't been able to climb this year because of the unstable weather 😅.
Japanese>English
nori_mam0508
Thanks for your comment, Harry sakeboy 😊. My daughter who accompanied me drank the beer😅there were a lot of puddles and the rocks were slippery. It was a struggle. The amazing views are addictive💕
Japanese>English
nori_mam0508nori_mam0508
津島屋外伝　南の風純米生酒
Miyozakura JozoGifu
alt 1alt 2
30
nori_mam0508
It smells like a brewery. It has a sweet and sour taste And yet it also has a bitter taste. It has a unique flavor. The bottle is black, so you can't see the cage. If you drink only the supernatant, it becomes a dangerous drink like fruit juice. It is like a fruit juice and dangerous drink.
Japanese>English
nori_mam0508nori_mam0508
Fukuda山田錦　活性うすにごり純米吟醸
Fukuda ShuzoNagasaki
alt 1alt 2
33
nori_mam0508
Opening the bottle is surprisingly easy. The cork was a little heavy, so I mixed it slowly. It was a bit heavy and I had to mix it slowly. It is delicious. It has the elegance of Yamada-Nishiki without any cloying taste. After a few days, when the acidity comes out a little, it is ready to drink. It was delicious with warm Japanese food such as boiled fish and miso soup. It was delicious with warm Japanese food like simmered fish and miso soup. The label is very sparkling and beautiful. The intricate patterns on the label make it easy to look at for a long time.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
32
nori_mam0508
It has a slight white malted rice character. It is refreshing, but not acidic like white wine. but it does not have the acidity of white wine. I am concerned about the alcohol taste. I let it sit in the refrigerator for a while. After a couple of days, the acidity came to take over. It became mild and easy to drink. It became mellow and easy to drink. I finished it within 7 days, which is just barely enough time to drink it raw. I finished it within 7 days. I enjoyed the changes in this bottle.
Japanese>English
nori_mam0508nori_mam0508
alt 1
29
nori_mam0508
Mild ginjo aroma. Gentle flavor spreads in the mouth. It is a sake that goes well with meals. Everyone will agree that it is delicious. Although it is low in alcohol, it has a strong flavor. It is rather easy to drink.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
35
nori_mam0508
It has a mild aroma. The taste is full of gentle flavor. There was a slight feeling of gas, but but not to the extent that it bothered me. I thought it was not too assertive, and was more of a food sake. I thought it was a good sake for a meal.
Japanese>English
nori_mam0508nori_mam0508
HaneyaSHINE シャイン　13度生原酒
Fumigiku ShuzoToyama
alt 1
alt 2alt 3
36
nori_mam0508
When I removed the metal cover. The plug blew off. It is very spicy. Fruity aroma like banana. The gentle flavor spreads. When it is heated up, it somehow has a sourness to it. I love the taste of this sake. It is a delicious sake.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
39
nori_mam0508
With a fruity aroma. A little piquant, fresh and sweet. It is a very delicious sake. After a few days, the sourness gradually takes over It became my favorite flavor. When the sourness came out, I warmed it up a little and drank it. The umami flavor spread out, yet it cut off nicely, making it twice as delicious. It was twice as delicious.
Japanese>English
nori_mam0508nori_mam0508
Gokyo騎乗　Ride?純米生酒発泡
Sakai ShuzoYamaguchi
alt 1
alt 2alt 3
37
nori_mam0508
It has a fruity aroma like banana. It is like a sweet and sour lemon sour. It is a junmai sake, after all, and you can also taste the flavor of the rice. It has a beautiful taste, so I tried heating it up to lukewarm. I also liked this flavor. The temperature is a little higher than body temperature. It tastes even better on the palate. It was my personal opinion. This is just my personal opinion.
Japanese>English
BEAT
I was going to try lukewarm after seeing this post, but it was so good I guzzled it down 😆✋Need to try again👍
Japanese>English
nori_mam0508
Hi BEAT 😃The ride?series will have a variety of products. I'm looking forward to the next installment ‼️Warming up something shwashy and drinking it lukewarm is also fun. It's fun to change the taste 💕
Japanese>English
nori_mam0508nori_mam0508
kamosu mori純米大吟醸生酒
苗場酒造Niigata
alt 1
alt 2alt 3
40
nori_mam0508
It has a fruity aroma. One sip and it's all shrieky and sweet! It is. It has a rich sweetness. I can see why it is so popular with those who like it smooth and sweet. It is easy to see why it is very popular. It has a rich gassy taste. There seems to be almost no acidity.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
30
nori_mam0508
The Yamadanishiki daiginjo of your choice is fruity, mild umami and acidity. The balance of fruity, mild flavor and acidity is exquisite. The low alcohol content makes it really easy to drink.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
26
nori_mam0508
It took about 10 minutes to open the bottle. I see, it was not champagne. It bubbled like beer. The taste is fruity and sweet. The acidity is mild. It is a very shwashy sake. The alcohol content is 10 degrees. Depending on the dish, it was gone in no time at all. It was gone in no time at all.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
30
nori_mam0508
Fruity aroma. The clean taste will be well received by everyone. Breweries outside of Hokkaido also use comet (sake rice). It must be attractive because breweries outside of Hokkaido also use Comet (sake rice). It was indeed a delicious sake.
Japanese>English
nori_mam0508nori_mam0508
alt 1alt 2
28
nori_mam0508
The rich acidity of white malted rice is wonderful. Then the umami comes and it is delicious. It is a summery, refreshing, and easy to drink sake. It is easy to drink.
Japanese>English
nori_mam0508nori_mam0508
Miyakobijinミラクルローズ純米山廃原酒生酒無濾過おりがらみ
Miyakobijin ShuzoHyogo
alt 1alt 2
28
nori_mam0508
Where's the miracle? It's rich and dessert wine-like. It has only 9 degrees of alcohol. It's not too heavy to drink. This is an excellent product that will increase the number of sake fans in Japan. It is a gem that will increase the number of sake fans.
Japanese>English
nori_mam0508nori_mam0508
alt 1
38
nori_mam0508
The label is an easy to remove sticker. I appreciate it. The taste is beautiful, with a tangy, acidic flavor. It is refreshing and easy to drink. I can see why it is so popular. When I heard "Kabutomushi", I thought it was a summer sake of Senkou. I am sure that the number of people who hear the name "Kabutomushi" and think of it as Sengoku's summer sake will increase more and more people who hear the name "Kabutomushi".
Japanese>English
3

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title