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SakenowaRecord your sake experiences and discover your favorites
nori_mam0508nori_mam0508
お酒は弱いですね。ですが食事と共に楽しみたいです。

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Check-ins

119

Favorite Brands

3

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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36
nori_mam0508
On New Year's Day, we toast with heated sake. I bought a bottle on a trip to Nagaoka. It is stored in a cool dark place and does not overpower the refrigerator. It has a softly fragrant ginjo aroma. The acidity flows smoothly and smoothly. It goes well at room temperature as it is! It has a modern feel, and I think it will go well with young people. I think it will be popular with young people as well.
Japanese>English
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29
nori_mam0508
Sake as a toast or as an in-between-dinner drink or as a debut sake I highly recommend this bottle. I bought it at JR Nagaoka station. It was refrigerated and fresh. Low alcohol, sweet and sour. It is refreshing and goes well with everything. It is also delicious lukewarm. It is a light sake.
Japanese>English
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39
nori_mam0508
Pitchy and shrieky. I felt a mild flavor and acidity. It went down smoothly and cleanly. It was definitely delicious. We had it with New Year's Eve soba noodles. All's well that ends well It was a good end to a good sake life.
Japanese>English
大嶺3粒 冬のおとずれ
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34
nori_mam0508
Fruity aroma and shwashy. Sweet and sour - bitterness comes at the end. It was more complex than the diver. She skis barefoot. It tasted very sexy.
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27
nori_mam0508
We look forward to working with you again this year. This is a doburoku that I ate (lol) rather than drank at the end of last year. I ate (lol) doburoku. I finally found Kinko's and it was as good as I expected. I finished it in one day. The acidity is just right and it is full of flavor. Opening the bottle was easy. It is sold twice a year, so I definitely want to drink it again next time. I definitely want to drink it again next time.
Japanese>English
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28
nori_mam0508
It has a unique amazake-like It has a sweet aroma of koji mold. The taste is refreshingly dry and and can be drunk with a meal. It can be drunk with a meal. The umami flavor was outstanding. The brewery is located in Nagaoka City, Niigata Prefecture. There is a corner corner.
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29
nori_mam0508
Clearly different from the strong Mizumoto aroma. It is a gentle ginjo aroma. The acidity is a bit strong. but it also has a sweet flavor and is easy to drink. HANABE at 14 degrees is very easy to drink. It is very easy to drink.
Japanese>English
Hiraizumiマルヒにごりざけ純米山廃
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28
nori_mam0508
Like whipped cream. It smells sweet and is a sweet nigori sake as expected. There was no gassy feeling. There is acidity in the sweetness and it is very easy to drink. It is easy to drink. The low alcohol content makes it even easier I can continue to drink it.
Japanese>English
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25
nori_mam0508
It has a gentle and discreet ginjo aroma. It has a subtle umami flavor and is refreshing to drink. It is good as a food sake. For a 17% alcohol content, it does not have a strong alcoholic taste. It is not too much alcohol for a 17
Japanese>English
Nabeshima吉川産山田錦純米大吟醸
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11
nori_mam0508
I kept it at room temperature for a year. It tasted fine. A little expensive, but... It is a fruity, sweet and delicious sake. It is a fruity, sweet and delicious sake. I think it is a perfect gift sake.
Japanese>English
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51
nori_mam0508
I was saving it as a toast I was saving it as a toast. It's like champagne, so be careful when you open the bottle. Be careful when opening the bottle. It has a lactic acidic ginjo aroma. It is like champagne. It has a sour and astringent taste. It is also acidic and astringent. It was delicious. It made everyone smile.
Japanese>English
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41
nori_mam0508
It is a fruity and sweet liquor. Place it in a bowl and let it come to room temperature. it becomes sweeter and more like a dessert. The label is also cute. Ozeyuki is delicious no matter what you drink.
Japanese>English
Abekan蔵の華純米吟醸
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37
nori_mam0508
It has been sitting at room temperature for almost a year. The day before opening the bottle, I put it in the refrigerator. I serve it with sashimi. It is definitely delicious. The rice flavor and sharpness were very good. The rice flavor and sharpness were very good.
Japanese>English
Wakanami創業100周年特別醸造純米
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39
nori_mam0508
It has a discreet ginjo aroma. It has a gentle flavor that complements food. The label is also wonderful. I am glad to have encountered it. It is an orthodox Wakanami with a sense of sincerity. It is a Wakanami that you want to support.
Japanese>English
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40
nori_mam0508
It is truly elegant with a slight hoppiness. It betrays the image of doburoku. It has a clean and clear taste that belies the image of doburoku. It is 14 degrees Celsius, so it is very drinkable. Everyone can enjoy drinking it.
Japanese>English
Hanatomoe山廃にごり酒
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35
nori_mam0508
It takes time to open the bottle. It is schwishy and sweet. The sourness and alcohol taste comes later. I like lukewarm sake with bubbles. but this Hanamup's Yamahai had a bit of alcohol on the nose. It is good at room temperature. It seems to be good up to room temperature.
Japanese>English
Bornささ雪純米大吟醸生酒無濾過
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25
nori_mam0508
It is a very sweet sake with a shwashy taste. It is unusually sweet for a Yamada-Nishiki sake. It has a lingering aftertaste that goes on and on. You don't need any accompaniments.
Japanese>English
Romanしずく取り純米大吟醸
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24
nori_mam0508
There is no gassy feeling. It is definitely delicious. Unusually, it is said that it can be warmed up, but but I preferred it cold because of the season.
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